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Iceberg and romaine lettuce, tomatoes, avocado, corn, black beans, cilantro, cheddar cheese, tortilla chips and creamy chipotle dressing.
Spring mix, apples, caramelized onion, candied pecans, blue cheese, basil, home-made croutons and balsamic vinaigrette.
Spinach, hard boiled egg, string beans, Kalamata olives, red onion, shoestring potatoes and Dijon honey teriyaki vinaigrette.
Mixed greens, red cabbage, cucumbers, carrots, edamame, cilantro, bean sprouts, crunchy noodles and lite Asian sesame dressing.
Iceberg lettuce, tomatoes, cucumbers, red onion, hard boiled egg, turkey, ham, Swiss cheese and Thousand Island dressing.
Romaine lettuce, tomatoes, cucumbers, green pepper, chickpeas, red onion, feta cheese, Kalamata olives, pita crisps and slicker vinaigrette.
Greens and 4 classic toppings with dressing.
Served with sliced cucumbers and sliced apples.
Served with sliced cucumbers and sliced apples.
Served with sliced cucumbers and sliced apples.