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Kampai
delicate broth with miso, tofu, seaweed and scallion.
a hearty miso soup with pork and chunky vegetable.
japanese style fish and vegetable.
kani and spinach in special broth.
a mixture of fresh vegetable in miso broth.
marinated chicken with wonton skin in clear broth.
chicken, lemon grass, kaffir, lime leaves, mushroom, scallion and chili sauce.
shrimp, lemon grass, kaffir lime leaves, mushroom, scallion and chili sauce
chicken, coconut milk, galanga, lemon grass, kaffir lime leaves, mushroom, scallion and chili sauce.
shrimp, coconut milk, galanga, lemon grass, kaffir lime leaves, mushroom, scallion and chili sauce.
large vegetable salad with shrimp and kani.
mixed squid, tomato, cucumber, onion, scallion, cilantro and dressed with chili lime sauce.
mixed shrimp, tomato, cucumber, onion, scallion, cilantro and dressed with chili lime sauce.
mixed beef, tomato, cucumber, onion, scallion, cilantro and dressed with chili lime sauce.
mixed chicken, tomato, cucumber, onion, scallion, cilantro and dressed with chili lime sauce.
fresh garden salad, bell pepper, red onion, potato sticks, boiled egg served with peanut dressing.
spring mixed, avocado, imitation crab, masago and potato stickes served with ginger dressing.
shredded fresh papaya, carrot, tomato, green bean, peanut and dressing with palm sugar and chili-lime sauce.
spring mixed, red and green wakame, diced tuna mixed with chef's special sauce.
mixed kani, sweet peas, carrot, avocado, masago and japanese mayo served on half avocado.
seaweed salad.
mixed conch, cucumber and spicy sauce.
mixed octopus, cucumber and spicy sauce.
marinated octopus and seaweed.
layers of chopped lettuce, wakame,spicy tuna tar tar, tempura flakes and spicy tuna tar tar served with guacamole on the top.
tuna and avocado with special ponzu sauce.
tuna and avocado with spicy sauce.
mixed imitation crab, masago and cucumber with mayonnaise.
mixed chopped tuna, shredded kani, masago, tempura flake, spicy mayo on the crispy wonton skin served with eel sauce and guacamole on top.
kani, avocado and masago wrapped with cucumber skin.
salmon, kani and kampyo wrapped with cucumber skin.
tuna, salmon izumidai, carrot and white radish wrapped with cucumber skin served with ponzu sauce.
tuna, avocado and masago wrapped with cucumber skin.
salmon, avocado and masago wrapped with cucumber skin.
spinach, cucumber, asparagus, carrot, avocado and kampyo wrapped with cucumber skin.
seared tuna on outside, rare on inside served with ponzu sauce.
seared salmon on outside, rare on inside served with ponzu sauce.
seared beef on outside, rare on inside served with ponzu sauce.
steamed and salted soybean.
spinach, garlic and shitake mushroom.
sautéed mixed vegetable.
deep fried cedar cheese.
deep fried tofu served with tempura sauce.
pastries stuffed with seasoned pork served gyoza sauce.
pastries stuffed with seasoned pork served gyoza sauce.
pastries stuffed with seasoned shrimp served gyoza sauce.
fried big shrimps served on bed with chopped lettuce and spicy mayo on top.
chopped chicken, red onion, ginger, scallion, cilantro, roast ground peanut dressed with chili-lime sauce.
spring roll. vegetable spring roll.
chopped shrimp, mayonnaise, masago, and sesame seeds stuff in mushroom cap.
crispy fried soft shell crab served with ponzu sauce.
crispy fried jumbo shrimp served with katsu sauce.
crispy fried jumbo shrimp served with katsu sauce.
grilled roll of beef and asparagus with teriyaki sauce.
grilled roll of beef and scallion with teriyaki sauce.
deep fried rolls of chicken and vegetable with teriyaki sauce.
deep fried shrimp and vegetable.
deep fried chicken and vegetable.
deep fried squid and vegetable.
a medley of deep fresh vegetable.
all meat and shrimp
omelet
fried tofu
imitation crab
shrimp
salmon
yellowtail
tuna
scallop
red clam
octopus
boston mackerel
sweet shrimp
eel
flying fish egg
salmon roe
sea urchin
squid
omelet
fried tofu
imitation crab
shrimp
salmon
yellowtail
tuna
scallop
red clam
octopus
boston mackerel
sweet shrimp
eel
flying fish egg
salmon roe
sea urchin
squid
salmon, cream cheese and scallion.
imitation crab, cucumber, avocado with masago and sesame seeds.
imitation crab, cucumber, lettuce and mayonnaise.
grilled salmon skin with special sauce.
bbq eel with special sauce.
tuna
asparagus, avocado, carrot, cucumber, kampyo and spinach.
2 hand rolls. soft shell crab, asparagus, avocado, scallion, masago and sesame seeds.
shrimp tempura, asparagus, avocado, scallion, masago and sesame seeds.
salmon, cream cheese and scallion.
imitation crab, cucumber, avocado, i/o with masago and sesame seeds.
imitation crab, cucumber, lettuce and mayonnaise.
grilled salmon skin with special sauce.
bbq eel with special sauce.
tuna roll.
cucumber roll.
asparagus, avocado, carrot, cucumber, kampyo and spinach.
soft shell crab, asparagus, avocado, scallion, masago and sesame seeds.
salmon skin, bbq eel, asparagus, avocado, scallion, i/o, masago and sesame seeds.
yellowtail, asparagus, avocado, scallion, i/o, masago and sesame seeds.
conch, cucumber, spinach scallion, spicy sauce, i/o, masago and sesame seeds.
shrimp tempura, asparagus, avocado, scallion, masago and sesame seeds.
california roll on top with bbq eel.
salmon, kani, asparagus rolled in seaweed and deep fried.
salmon, cream cheese and scallion rolled in seaweed and deep fried.
kani, omelet, kampyo, cucumber, spinach, asparagus, masago and sesame seeds.
california roll with a variety of fish on the top.
shrimp tempura, avocado, asparagus, scallion, mayonnaise, i/o, masago and sesame seeds.
tuna, cucumber avocado, scallion, i/o on the top with 4 colors of masago.
white fish wrapped with asparagus, white mushroom and deep fried (katsu style served with spicy creamy sauce.
california roll on the top with baked spicy dynamite.
smoked salmon, omelet, black mushroom, asparagus, scallion, i/o topped with tuna, tempura flaked and served with spicy mayonnaise.
tuna, white tuna, cucumber, avocado, scallion, i/o with masago and sesame seeds.
california roll on the top with shrimp.
salmon, avocado, and cucumber i/o topped with baked dynamite.
tuna, salmon and scallion i/o with red tobiko.
tuna, avocado and tempura flakes i/o with tuna on top, served with spicy creamy sauce.
grilled scallop, tempura flakes, asparagus and kampyo i/o with avocado on top.
shrimp tempura, onion, tomato, lettuce and spicy mayo i/o masago and sesame seeds.
cream cheese, scallion, tempura flakes, i/o masago and sesame seeds topped with smoked salmon.
cooked salmon, tempura flakes, cucumber, scallion, i/o, masago and sesame seeds topped with avocado.
tuna tataki, kampyo, avocado , scallion, i/o, masago and sesame seeds
bbq eel, cream cheese, i/o with raw dynamite on top.
salmon, tuna, spinach, kani and masago (no rice).
shrimp, crab meat, cream cheese, avocado, cucumber i/o masago and sesame seeds.
white fish tempura, avocado, cucumber, scallion, mayo, i/o, masago and sesame seeds.
salmon, white fish, avocado, scallion and deep fried "katsu" style (no rice).
fried lobster, lettuce, asparagus, and avocado i/o red masago served on the top with spicy mayo and eel sauce.
shrimp tempura, avocado, cucumber i/o masago sesame seeds and eel on top.
shrimp tempura, avocado, shrimp tempura, avocado, cucumber i/o masago sesame seeds and tuna top.
shrimp tempura, avocado, cucumber i/o masago sesame seeds and avocado top.
salmon, tuna, avocado, cucumber i/o imitation crab, white tuna tempura, and masago on top.
kani, tamago, avocado, masago and spring mixed wrapped with seaweed and cucumber skin.
8 pieces sushi and tekka roll.
15 pieces of a combination fish.
an assortment of vegetables sushi and vegetable roll.
a variety of fish topping arranged on the bed of sushi rice.
6 sushi, 9 sashimi and california roll.
12 sushi, 12 sashimi, california roll and bakery roll.
18 sushi, 18 sashimi, california roll, bakery roll and shrimp tempura roll.
24 sushi, 24 sashimi, california roll, bakery roll, shrimp tempura roll and spider roll.
sushi, sashimi and shrimp tempura.
sushi, sashimi and chicken teriyaki.
sushi, sashimi and steak teriyaki.
shrimp tempura and chicken teriyaki.
shrimp tempura and steak teriyaki.
chicken teriyaki and steak teriyaki.
lobster teriyaki and steak teriyaki.
sauteed chicken, egg noodles and vegetables.
sauteed beef, egg noodles and vegetables.
sauteed pork, egg noodles and vegetables.
sauteed egg noodles and vegetables.
cold buckwheat noodles and vegetables with dipping sauce.
chicken, egg noodles and vegetable in clear broth.
vegetables and japanese white wheat noodles in the tempura broth.
vegetable, fried tofu and japanese white wheat noodle in the tempura broth.
deep fried shrimp and japanese white weed noodle in the tempura broth.
tuna roll and six nigiri.
california roll and six nigiri.
a california roll, a tuna roll and a cucumber roll.
three nigiri, six sashimi and a california roll.
california roll, three nigiri and chicken teriyaki.
california roll, three nigiri and fish teriyaki.
california roll, three nigiri and steak teriyaki.
california roll, three nigiri and chicken tempura.
california roll, three nigiri and fish tempura.
california roll, three nigiri and shrimp tempura.
two skewers of each chicken, beef, shitake mushroom and served teriyaki sauce.
steak
yakiniku spicy
shogayaki
salmon, cream cheese, avocado, tempura flakes, i/o top with salmon and ikura.
tuna cucumber, mango i/o, tuna and jalapeno on top served with uzu and kimchee sauce.
shrimp tempura, cream cheese, mango, asparagus i/o, kani , spicy mayo and tempura flakes on top.
tuna, salmon, white fish, avocado, i/o black tobiko and baked dynamite on top.
yellow tail and jalapeno served with uzu sauce.
shrimp katsu, cucumber, kani and mayo i/o masago, seeds with avocado on top.
eel, kani, cream cheese and cucumber, i/o with avocado on top.
thin slice yellow tail on top with jalapeno served with uzu sauce and cilantro.
grilled shrimp, bell pepper, pine apple in skewers served with spicy teriyaki sauce and vegetable fried rice on the side.
stir fried rice noodle and lobster tail with pad thai sauce, egg, bean sprout and ground roasted peanut served in the nest omelet.
stir fried rice noodle and seafood tail with pad thai sauce, egg, bean sprout and ground roasted peanut served in the nest omelet.
drunken noodle. stir fried rice noodle with basil sauce, crunch chili, garlic, onion, bamboo shoots, bell pepper and basil leaves.
stir fried rice with crab meat, egg, carrot and sweet pea.
choice of meat saute in panang curry paste, coconut milk, bell pepper, green bean and kaffir-lime leaves.
fried boneless duck on the bed of stir fried mixed vegetable served with chef's special sauce.
grilled chicken with teriyaki sauce.
grilled beef with teriyaki sauce.
crispy fried shrimp with ketchup.
crispy fried fish with ketchup.
crispy fried chicken with ketchup.
hot and cold together, topped with azuki bean, a house special.
homemade for those of us who love chocolate!
choice of green tea or vanilla.
hot crispy tempura banana with ice cream.
thai dessert served with condensed milk.
fried cheese cake, served with whipped cream.
lychee nut in syrup.
unique, delicious ice cream (green tea, red beans, vanilla, strawberry and mango with mochi (sweet rice) coating.
home made for freshness real tropical coconut ice cream.
steamed sticky rice with coconut milk served on the side with sweet ripped mango.
steamed sticky rice with coconut milk served on the top with vanilla ice cream.
Menu for Kampai provided by Allmenus.com
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