Nothing But The Best

served on basilic and mint sauce with truffle flavored chicken broth

topped with a porcini chantilly cream and asparagus side salad

served with parmesan tuile and serrano ham

served on a mascarpone and passion fruit sauce along with a green mango salsa

mint pesto sauce, arugula, shaved parmesan and capers berries

served with a mesclun salad and lavender dressing

served with a foie gras creme brulee and farmer loaf toast

flank steal a la plancha with a bacon flavored bordelaise sauce and potatoes "pont-neuf"

parsley and garlic baby scallops with a creamy champagne risotto and thai sauce

served with a creamy champagne risotto and thai sauce

baked whole lobster tail served with potato "churros" in cilantro

served with a satay juice reduction assortment of vegetable;es (wok)

fresh chicken breast stuffed with melted mozzarella and prosciutto side: black olive mach potatoes

onion, pickle, cappers, shallot, parsley, tabasco, worcestershire sauce, ketchup, mayo, soja sauce, side: shaved potatoes

olive oil, lemon pesto, parmesan, side: shaved potatoes

lasagna filled with coppa and gorgonzola sauce and roasted with parmesan cheese

"sauce vierge" , parmesan shave

served with a lemon granzado

strawberry cold soup with green tea syrup, served with a red fruit salad

served with an orange marmalade and mikado white chocolate cookies

served with a delicate limon tart

chocolate warm pie stuffed with a pistachio white chocolate warm cream

served with a green tea syrup on the side

melted chocolate center served on a red fruit coulis with chocolate nuggets

served with a lemon custard cream

1 1/2oz .zyr vodka, 1oz alizee blue, 1/2 oz fresh lemon juice, topped with sprite

1 ½oz zyr vodka, 1oz soho, ½ lychee puree

1 ½ oz zyr vodka, ½ chambord, ½ simple syrup, 1 oz pineapple juice

1oz zyr vodka, 1oz midori, 1oz orange juice

1 ½ oz zyr vodka, ½ oz cointreau, limes, ½ oz simple syrup, topped with sprite

3 muddles blackberries, 1 ½ oz zyr vodka, ½ oz simple syrupy, topped with soda

1 oz santa tereza rum, orange liquor, 1 oz alizee blue, ½ oz simple syrup, topped with sprite

1 ½ oz santa teresa claro, limes, mint leafs, ½ oz simple syrup, topped with sprite

the original, blackberry mojito (muddle blackberries), mango mojito (mango puree)

1 ½ oz rum, santa teresa claro, ½ oz orange juice, ½ oz pineapple juice, ½ oz cranberry juice

1 ½ oz bombay, sapphire gin, ½ oz domaine, de canton, ¾ oz simple syrup, ½ oz lime juice, topped with ginger ale

1 ½ oz patron silver, ¾ oz lime juice, ½ oz simple syrup, topped with soda. 4 types of margaritas: the original, blue margarita (1/2 oz alizee blue), blackberry margarita (muddle blackberries), mango margarita

cabernet sauvignon, pinot noir, merlot

sauvignon blanc, chardonnay