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Starters: spicy tuna volcano, gyu-kaku salad, miso soup x2, sukiyaki bibimbap. Barbeque items: filet mignon, kalbi short rib sweet soy, harami miso skirt steak, shrimp garlic, chicken basil, assorted vegetables. Dessert: s'mores.
W- ice cream.
Vanilla - green tea.
W- ice cream.