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Fresh black tigers shrimp in a homemade caviar Russian sauce, lime wedge and parsley.
Ham croquettes, bite size pork chunks, plantain chips, fried yuca, potato balls stuffed with beef and tamal with seasoned pork. Serves two.
Fried cubed pork served with grilled onions and Cuban mojo.
Stuffed green plantain cups with shrimp enchilada.
Cuban potato, boiled and fried until golden crisp. Served with our cilantro sauce.
Assortment of croquettes, ham, cheese and chicken.
Crispy green plantains with our mojito garlic sauce.
Cornmeal with seasoned pork, wrapped in a corn husk. Served with onion sauce.
Stuffed green plantain cups with ground beef stew habanera style.
Black bean soup.
Chicken soup.
Romaine lettuce, tomato, cucumber, ham, red onions, eggs and pork.
Romaine lettuce, tomato, cucumber, watercress and red onions.
Grilled chicken breast chopped on romaine lettuce, tomato, cucumber, watercress, red onions, croutons and Parmesan cheese.
A family traditional roasted chicken in our delicious Cuban gravy served with white rice, black beans, salad and sweet plantains.
Ham, Swiss cheese and roasted pork topped with croquettes prepared on Cuban bread.
Old fashioned sandwich traditional roasted chicken in our delicious Cuban gravy, Cuban bread, lettuce and tomato.
Grilled steak sandwich with onions, tomatoes and potato sticks on Cuban bread.
Ham, cheese, roasted pork, touch of pickles and mustard on Cuban bread.
A delightful combination of sliced pork, ham and Swiss cheese on soft bread.
Roasted pork sandwich with grilled onions and cooked in Cuban mojo.
Chicken pieces marinade in citrus juice, garlic cloves, onions and bell peppers. Cooked with our delicious criolla sauce, raisins and olives. Served with white rice and sweet plantains.
Boneless marinated chicken breast breaded and fried in canola oil, garnished with parsley. Served with white rice and black beans.
Crispy marinated half chicken with a delicious garlic and onions sauce. Served with moro rice and green plantains.
Boneless and skinless chicken breast grilled to order, garnished with chopped onions and parsley. Served with white rice and black beans.
Half grilled boneless chicken previously marinated with Cuban mojo. Served with white rice, black beans and tostones.
Smoked pork chops, topped with onions in Cuban mojo. Served with moros and sweet plantains.
Slow oven roasted pork leg with Cuban mojo. Served with moro rice and yuca.
Traditional Cuban grilled thin steak. Cooked on the grill, topped with onions in Cuban mojo, juicy and very tasty. Served with moro rice and boiled yuca with a Cuban mojo.
Shredded beef in a delicious onion and criolla sauce. Served with white rice and black beans.
Juicy tender charbroiled Flank Steak topped with grilled onions. Served with white rice and black beans.
Fried cubed pork topped with grilled onions. Served with moro rice and boiled yuca with Cuban mojo.
Ground beef stew cooked in our unique criolla sauce and raisins. Served with white rice and black beans.
Grilled shredded beef, onions in Cuban mojo. Served with white rice and black beans.
Shrimp sauteed in garlic, olive oil and white wine. Served with white rice and sweet plantains.
Grilled white fish fillet, topped with lemon butter. Served with white rice and sweet plantains.
Shrimp in house criolla sauce, onions and green peppers. Served with white rice and sweet plantains.
Fresh white fish fillet breaded, fried and topped with lemon butter. Served with white rice and black beans.
5 oz. of roasted pork in its own juices. Served with your choice of three sides.
8 oz. of white meat chicken breast, lightly seasoned and grilled to perfection. Served with your choice of three sides.
7 oz. of fresh, locally caught grouper, lightly seasoned. Served with your choice of three sides.
8 oz. of dark or white meat chicken marinated with secret spices and roasted in its own juices, no salt added. Served with your choice of three sides.
Fresh black tigers shrimps in a homemade caviar Russian sauce, lime wedge and parsley.
Ham croquettes, bite size pork chunks, plantain chips, fried yuca and potato balls stuffed with beef and tamal with seasoned pork. Serves two.
Fried cubed pork served with grilled onions and Cuban mojo.
Stuffed green plantain cups with shrimp enchilada.
Cuban potato, boiled and fried until golden crisp. Served with our cilantro sauce.
Assortment of croquettes, ham, cheese and chicken.
Crispy green plantains with our mojito garlic sauce.
Cornmeal with seasoned pork, wrapped in a corn husk. Served with onion sauce.
Stuffed green plantain cups with ground beef stew habanera style.
Chicken pieces marinade in citrus juice, garlic cloves, onions and bell peppers. Cooked with our delicious criolla sauce, raisins and olives. Served with white rice and sweet plantains.
Boneless marinated chicken breast breaded and fried in canola oil, garnished with parsley. Served with white rice and black beans.
Crispy marinated half chicken with a delicious garlic and onions sauce. Served with moro rice and green plantains.
Boneless and skinless chicken breast grilled to order, garnished with chopped onions and parsley. Served with white rice and black beans.
Half grilled boneless chicken previously marinated with Cuban mojo. Served with white rice, black beans and tostones.
Smoked pork chops, topped with onions in Cuban mojo. Served with moros and sweet plantains.
Slow oven roasted pork leg with Cuban mojo. Served with moro rice and yuca.
Traditional Cuban grilled thin steak. Cooked on the grill, topped with onions in Cuban mojo, juicy and very tasty. Served with moro rice and boiled yuca with a Cuban mojo.
Shredded beef in a delicious onions and criolla sauce. Served with white rice and black beans.
Juicy tender charbroiled Flank Steak topped with grilled onions. Served with white rice and black beans.
Fried cubed pork topped with grilled onions. Served with moro rice and boiled yuca with Cuban mojo.
Ground beef stew cooked in our unique criolla sauce and raisins. Served with white rice and black beans.
Grilled shredded beef, onions in Cuban mojo. Served with white rice and black beans.
Shrimp sauteed in garlic, olive oil and white wine. Served with white rice and sweet plantains.
Grilled white fish fillet, topped with lemon butter. Served with white rice and sweet plantains.
Shrimp in house criolla sauce, onions and green peppers. Served with white rice and sweet plantains.
Fresh white fish fillet breaded, fried, topped with lemon butter. Served with white rice and black beans.
Codfish cooked with garlic, onion, peppers, potatoes in our creole sauce finished with white wine. Served with white rice and sweet plantains.
Beef stew in salsa criolla with potatoes. Served with white rice and sweet plantains.
Chicken and yellow rice. Served with sweet plantains.
Eye of round beef, stuffed with carrot and chorizo sausage. Served with natural gravy, moro rice and sweet plantains.
Oxtail stew braised in red wine sauce. Served with white rice and sweet plantains.