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East Thai and Noodle House (Bird Rd.)
Served with sweet chili dipping sauce.
Choice of spice level.
Choice of grilled marinated chicken or beef skewers, served with peanut sauce, and cucumber relish.
Chicken, glass noodles, celery, carrots, cabbage, and plum sauce.
Shrimp, rice vermicelli, lettuce, carrots, bean sprouts, fresh herbs, and hoisin peanut sauce.
Rice vermicelli, lettuce, carrots, bean sprouts, fresh herbs, and hoisin peanut sauce.
Served wtih sweet chili dipping sauce.
Served with yellow curry sauce.
Steamed or fried with ginger, scallions, and ponzu sauce.
Sauteed ground chicken, celery, jicama, crispy shallots, and hoisin sauce.
Spicy or mild with Asian style sauce.
Grilled Indian flat bread with yellow curry sauce.
Served with sweet chili sauce.
Sauteed ground chicken, green beans, bamboo shoots, bell peppers, basil, and chili-garlic sauce.
Shrimp, rice vermicelli, lettuce, carrot, bean sprouts, Thai herbs and hoisin peanut sauce.
Mushrooms, onions, scallions, sweet peppers, cilantro, and lemongrass broth.
Mushrooms, onions, scallions, sweet peppers, cilantro, lemongrass and coconut milk broth.
Chicken, Napa cabbage, scallions, and chicken broth.
Chicken and shrimp wontons, Napa cabbage, scallions, and chicken broth.
Rice noodles, rare beef, beef balls, onions, bean sprouts, basil and jalapeno.
Rice noodles, chicken, napa cabbage, bean sprouts, scallions and cilantro.
Wonton noodles, shrimp, fish tofu, ground pork, sliced pork, napa cabbage, Chinese broccoli, bean sprouts, scallions and cilantro.
Rice noodles, sliced pork, ground pork, pork dumping, napa cabbage, Chinese broccoli, bean sprouts, scallions
Yellow noodles, chicken, shrimp, Chinese broccoli, bean sprouts, napa cabbage and beef broth.
Glass noodles, ground pork, shrimp, Chinese broccoli, bean sprouts, scallions and ground peanuts.
Rice noodles, beef stew, bean sprouts, onions and scallions.
Green papaya, green beans, tomatoes, garlic, ground peanuts, and fresh chili-lime.
Mixed greens, mint, sweet peppers, onions, tomatoes, and chili-lemongrass-lime vinaigrette.
Mix greens, mint, sweet peppers, jicama, onions and fresh chili-lime.
Baby greens, carrots, jicama, tomatoes, bean sprouts, and ginger dressing.
Baby greens, carrots, bean sprouts, tomatoes, and homemade ginger dressing.
Bamboo shoots, Chinese eggplant, sweet peppers, green beans, basil and coconut milk.
Bamboo shoots, Chinese eggplant, sweet peppers, green beans, basil and coconut milk.
Potatoes, sweet peppers, onions, peanuts, basil and coconut milk.
Rice noodles, bean sprouts, scallions, egg and ground peanuts.
Glass noodles, sweet peppers, bean sprouts, onions, broccoli, carrots and egg.
Rice noodles served with Chinese broccoli, sweet soy and egg.
Egg noodles, bamboo shoots, sweet peppers, basil, onions, tomatoes, egg and chili-garlic.
Egg noodles, grilled chicken, bell peppers, carrots, bean sprouts, onions, scallions and egg.
Tomatoes, onions, scallions and egg.
Sweet peppers, onions, basil, chili-garlic and egg.
Shrimp, chicken, and beef.
Green beans, onions, sweet peppers, bamboo shoots, basil, chili, and garlic.
Cashew nuts, carrots, celery, sweet peppers, onions, scallions, garlic and hoisin sauce.
Mixed vegetables, ginger and garlic.
Steamed broccoli, garlic and pepper.
Salmon, napa cabbage, bell peppers, egg, kaffir lime leaf, basil and curry, steamed in a banana leaf.
Chicken, rice vermicelli, bamboo shoots, bean sprouts, green beans and basil.
Ground chicken, green beans, bamboo shoots, basil and fried egg.
Served with tangy chili sauce, a side of mixed vegetables and choice of protein.
Comes with rice vermicelli, beef , onions, bean sprouts, basil, jalapeno, hoisin, sriracha wrapped in tortilla.
Crispy whole fish, stir-fried mixed vegetable, sweet and spicy tamarind sauce. Served with jasmine rice.
Salmon, shrimp, calamari, mushrooms, onions, scallions, sweet peppers, kaffir lime leaves and spicy lemongrass broth. Served with jasmine rice.
Lettuce, tomato salsa, spicy Sriracha, tortilla wraps and yellow curry sauce. Served with jasmine rice.
Choice of protein served with mushrooms, onions, scallions, bell peppers and cilantro. Served in a lemongrass broth.
Topped with vanilla ice cream.
Vanilla ice cream coated with coconut flakes.
Indian flatbread topped with condensed milk and vanilla ice cream.
Menu for East Thai and Noodle House (Bird Rd.) provided by Allmenus.com
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