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Cafe at Books & Books
Corn tortilla chips.
Olive oil, grilled pita and green house pesto.
Red pepper, lettuce, jalapeno, fresh lime, cilantro, avocado and corn tortilla.
Heirloom tomato, cucumber and fennel.
Served with ketchup.
Green house pesto and saffron aioli.
Queso blanco, guacamole, and pickled jalapeno.
Aged cheddar, provolone, and goat cheese.
Mango, cilantro, golden raisins, walnuts and couscous.
Roast turkey, avocado, bacon, Gorgonzola, greens and organic egg.
Romaine leaves, Parmesan, fresh basil, garlic croutons and Caesar dressing.
Grilled zucchini and butternut squash, kale, chickpea, red peppers and lemon tahini.
Barley, zucchini, broccoli, quinoa, kale, chickpea, and lemon tahini.
Almonds, green apples, heirloom cherry tomatoes, and balsamic vinaigrette.
Tillamook cheddar, secret sauce and ugly tomatoes.
Black beans, chickpea, caramelized onions and Swiss cheese.
Roast turkey, granny smith apple, brie and mango butter.
Queso blanco, guacamole and pickled jalapeno.
Aged cheddar, tomato, romaine, coleslaw and Texas toast.
Watermelon, tomato, feta, olives, parley and french fries.
Hummus, zaatar grilled eggplant, Israeli tomato salsa and tatziki.
Gulf shrimp, broccoli, heirloom cherry tomatoes, and lemon pesto.
Shiitake mushroom, green beans, farro, and red wine mustard sauce.
Dill Pickle, Lettuce, Tomato, Provolone, Sriracha Mayo
Aged Cheddar, Provolone, French Fries, Zaks Bread
Must be 21 to purchase.
Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Hummus, zaatar grilled eggplant, israeli tomato salsa, tatziki
Roasted pork, ham, Swiss cheese, croquette, pickle, mustard
Avocado, provalone, grilled onion, house made sriracha ketchup
Red onion, tomato, oyster sauce, cilantro, crispy potato, rice
10 oz Skirt steak with crispy french fries
Ancient grains stir fry, red peppers, rosemary, lemon zest
Menu for Cafe at Books & Books provided by Allmenus.com
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