Beers (Domestic Beer)
- Bud Light $3.50
- Budweiser $3.50
- Coors Light $3.50
- Michelob Light $3.75
- Miller Lite $3.75
- Samuel Adams $4.50
- Michelob Ultra $4.75
- Yuengling $4.75

Imported Beer
- Becks Dark $4.50
- Corona $4.50
- Grolsch $4.50
- Heineken $4.50
- Red Stripe $4.50
- Sierra Nevada Pale Ale $4.50
- St Paulie Girl $4.50
- Amstel Light $4.75
- Bass Ale $4.75
- Harp $4.75
- New Castle $4.75
- Stella Artois $4.75
- Guinness Draught $5.50
- Hoegaarden $5.50
- Peroni $5.50
- Castle $5.75
- Warsteiner $5.75
- Samuel Smith India Pale Ale $7.50
- Samuel Smith Nut Brown Ale $7.50
- Samuel Smith Oatmeal Stout $7.50

Non-Alcoholic Beer
- Buckler $4.00
- Claushauler $4.00
- Stewart's Ginger Beer $4.50
- Stewart's Root Beer $4.50

Appetizers
- Seared Rare Ahi Tuna Wasabi, Pickled Ginger, Soy Sauce and a Cucumber Salad $10.95
- Shrimp Scampi Sauteed in Garlic Butter $7.95
- French Onion Soup $5.95
- Chef's Soup of the Day $4.50

Salads and Entree Salads
- Fresh Iceberg Lettuce $5.95
  
  with buttermilk maytag blue cheese dressing nueske applewood smoked bacon and vine ripe tomatoes
- Fresh Spinach Salad $9.95
  
  grilled portobello mushrooms and hot bacon dressing
- Classic Caesar Salad $8.50
  
  crisp Romaine lettuce, parmesan cheese, tossed with our caesar dressing
- Chicken Caesar Salad $10.95
  
  our classic caesar salad served with a char-grilled chicken breast
- Steak Caesar Salad $14.95
  
  our classic caesar salad served with beef tenderloin

Entrees

our certified angus beef dinner entrees are always available for your dining pleasure!
- Copper Grill Shrimp Scampi Pasta $12.95
- Fresh Shrimp in Garlic Butter Tossed
  
  with angel hair pasta, sun dried tomatoes and fresh basil
- Maryland Jumbo Lump Crab Cake $12.95
  
  served with garlic tomato beurre blanc
- Grilled Atlantic Salmon $14.95
  
  with mashed potatoes, asparagus and Hollandaise
- Tom's Southern Fried Chicken $9.95
  
  crisp fried chicken served with French beans and mashed potatoes
- C.A.B. Cheddar Burger $1.50+
  
  served with lettuce, tomato, red onion, cheddar cheese & our special sauce. Accompanied by Belgium fries
- New York Strip Steak Sandwich $14.95
  
  6 oz. char-grilled certified angus beef N.Y. strip, served on freshly baked large bun with tomatoes, bermuda onions, ketchup and mustard. Accompanied by Belgium fries.

Sides
- Loaded Baked Potato $4.50
- French Beans $3.50
- Creamed Corn $2.95
- Belgium Fries $2.95

Desserts
- Chocolate Fondant $4.50
- New York Style Cheesecake $4.50
- Tiramisu $4.50
- White Chocolate Key Lime Pie $4.50

Starters
- Copper Grill Shrimp & Scampi $9.95
  
  butterflied shrimp sauteed in a delicious garlic butter sauce and special herbs & spices
- Smoked Salmon $10.95
  
  imported Norwegian salmon thinly sliced & served with capers, lemon and thin wheat bread
- House Specialty - Classic Caesar Salad $6.95+
  
  crisp Romaine lettuce, grated parmesan cheese, and homemade crunchy croutons tossed with our caesar dressing
- Classic Shrimp Caesar Salad $18.95
  
  crisp Romaine lettuce, served with warm shrimp, grated parmesan cheese, and tossed with our caesar dressing
- Hawaiian Baby Lobster Tails $10.95
  
  baby lobster tails lightly battered and drizzled with citrus glaze over a mixed Hawaiian salad and topped with lemon ginger vinaigrette
- Portobello Mushrooms $9.95
  
  marinated & grilled portobello mushroom caps stuffed with fresh spinach, sun-dried tomatoes, pine nuts, & hot bacon dressing. Topped with parmesan cheese
- Crab Cakes $12.95
  
  maryland style crab cakes with a zesty lemon butter sauce
- Shrimp Ravioli $9.95
  
  shrimp ravioli tossed with a light pesto cream sauce
- French Onion Soup $7.95
  
  covered with smoke mozarella and provolone cheese
- Lobster Bisque $11.95
  
  (when available0

Fresh Seafood
- Ahi Tuna $29.95
  
  pepper crusted ahi tuna steak. Served with crisp asparagus, shitake mushrooms, sesame ginger and wasabi vinaigrette
- Shrimp $26.95
  
  large shrimp prepared & served on a skewer, south american style, accompanied by a bed of rice pilaf and our special scampi sauce.
- African Lobster $49.95
  
  two sweet lobster tails broiled and accompanied on abed of rice pilaf, with our garlic. Butter sauce & our special scampi sauce.
- Surf & Turf with Shrimp $38.95
  
  certified angus beef filet with five large shrimp accompanied by our special scampi sauce.
- Surf & Turf with Lobster Tail $52.95
  
  certified angus beef filet with one African lobster tail accompanied by our garlic butter sauce.
- Surf & Surf $39.95
  
  African lobster tail broiled to perfection with five large shrimp, served on a bed of rice pilaf, a wonderful dish.

Beef Entrees

all of our beef entrees are certified angus beef cuts, the highest- quality beef available...with standards of excellence even more selective in marbling, maturity and leanness than usda choice or prime. We are among a select few restaurants in the United States to offer certified angus beef entrees. Salad and bread included with meal.
- New York Strip (14oz) $29.95
- Kansas City Strip (20oz) $34.95
- Filet (12oz) $36.95
- Petite Filet (8oz) $27.95
- Filet On the Bone (12-14oz) $36.95
- Cowboy Steak (22oz) $35.95
- Porterhouse (24oz) $38.95
- Porterhouse For 2 (36oz) $62.95
- Steak Brochette $29.95

Sides
- Chargrilled Veggies $6.95
- Sauteed Mushrooms $6.50
- Asparagus $7.95
  
  served with hollandaise sauce.
- Garlic Mashed Potatoes $5.50
- Creamed Spinach $7.95
  
  large portion simmered in creamy parmesan sauce.
- Creamed Com $5.50
- One Pound Baked Potato $5.95
  
  fully loaded
- Sampler Platter $8.95+
  
  five of our best sides on one large platter including asparagus, belgium fries, onion rings, mushrooms, and creamed com
- Belgium Fries Hand Cut & Twice Dipped to a Golden Crisp Brown $5.95
- Onion Rings $3.50

Fresh Seafood
- Live Maine Lobster (5-101b)
  
  boiled & Cracked. Seved with drawn butter and a lemon beurre blanc sauce. Prepared fresh out of the tank (when available) ideal as a shared starter (for 4 or 6) a wonderful dish. Beautifully prepared
- Fresh Grouper $25.95
  
  superbly pan sauteed with a beurre blanc sauce. served over a bed of rice pilaf
- Southwest Blasted Salmon $23.95
  
  Atlantic salmon encrusted with oriental sauce, topped with mango salsa fresco & served with thai dipping sauce on a bed of rice pilaf

Chef's Features Appetizers
- Seared Rare Ahi Tuna $12.95
  
  wasabi, pickled ginger, soy sauce and light cucumber salad.

Chef's Features Salad
- Fresh Iceberg Lettuce with Buttermilk Maytag Blue Cheese Dressing $5.95
  
  nueske apple wood smoked bacon and vine ripe tomatoes

Chef's Features Entrees
- Rack of Lamb $33.95
  
  rack of Australian range lamb served with mint sauce and lamb jus
- Thai Bbq Chilean Sea Bass $33.95
  
  slow cooked and served with grilled asparagus and scallion whipped potatoes
- Chicken Vesuvio $21.95
  
  double chicken breast, pan seared and roasted served with french beans and mashed potatoes.
- Oscar Topping $9.95
  
  top any steak with fresh jumbo lump crabmeat sauteed with fresh asparagus & hollandaise.
- Chef Tom's Macaroni and Cheese $5.95
  
  gruyere, emmentaler, cheddar and grana padana cheeses.

Dessert Wines
- Eos, Late Harves Muscato "Tears of Dew" California $14.00+
- Chiarlo, Moscato D'asti Nivole, Italy $9.50+
- Bonny Doon Vin De Claciere, California $12.00+
- Chateau Ricaud, Loupiac, Bordeaux $34.00
- Far Niente, Doice, California $110.00

Coffee Drinks

available in regular or decaffeinated
- Praline Orleans $5.95
  
  a taste of the old south made with praline liquor topped high with whipped cream and caramel
- Caffe 52 $7.50
  
  not your basic coffee baileys' kahlua, and grand marnier, topped with whipped cream.
- Irish Coffee $6.95
  
  a classic with irish whiskey and kahlua topped with whipped cream
- Espresso $2.95
- Chocolate Raspberry Latte $6.50
  
  a fantastic combination of godiva liqueur with a hint of chambord royal deluxe
- Caffe Gates $6.95
  
  tia maria, dare creme de cacao and a little grand marnier, topped with whipped cream.
- Keoke Coffee $6.25
  
  kahlua, brandy, topped with whipped cream.
- Cappuccino $2.95

Cognacs
- Courvoisier, VSOP $14.00
- Remy Martin, VS $8.00
- Hennessy, VS $6.75
- Remy Martin, XO Special $8.00
- Louis XIII $225.00
- Martell Cordon Bleu $18.00

Port
- Fonseca Bin 27 $9.50
- Warre's King Tawny $11.00
- Warre Warrior $9.75
- Dow's Boardroom $14.00
- Taylor's Fladgate 1991 $20.00
- Warre's 1987 $30.00

Menu for Copper Grill provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.