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Orient Chef
8 pieces. Fried wonton stuffed with Chinese spices and cream cheese.
Crispy dough filled with minced vegetables.
Rice paper or crispy dough filled with shredded vegetables.
Fried shrimp that has been rolled.
6 pieces.
4 pieces.
4 pieces.
6 pieces.
8 pieces.
Filled dough. Cooked using moist heat.
Chinese dumpling that comes with filling. Cooked in oil.
12 pieces. Spicy.
Poultry.
A cut of meat taken from the shoulder.
8 pieces.
8 pieces. Spicy.
8 pieces.
9 pieces.
Egg roll 2 pieces, shrimp tempura 2 pieces, BBQ spareribs 2 pieces, chicken wings 4 pieces, crab rangoon 4 pieces, and chicken on skewer 2 pieces.
Soup that is made from miso paste.
Spicy.
Spicy.
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is made from beaten eggs and broth.
Soup that is made with chicken, broth, noodles, and vegetables.
Soup that is made with chicken, broth, noodles, and vegetables.
Savory liquid dish made with a variety of vegetables.
Shrimp, chicken, or pork.
Chicken, roast pork, and shrimp.
Stir fry plank steak, onions, and scallions in holsen sauce. With white rice. Spicy.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice. Spicy.
Served with white rice. Spicy.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Stir fry white meat chicken with onion, mushroom, and green onion in halsen sauce. With white rice. Spicy.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice. Spicy.
Served with white rice. Spicy.
Served with white rice. Spicy.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice. Spicy.
Chicken and vegetable. Served with white rice.
Served with white rice. Spicy.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice. Spicy.
Served with white rice. Spicy.
Served with white rice.
Served with white rice.
Served with white rice.
Jumbo shrimp sauteed with mixed vegetables in tung ting sauce. Served with white rice.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Angle hair curry flavor. Spicy.
Stir fried rice noodle dish.
Stir fried rice noodle dish.
Served with white rice.
Served with white rice.
Served with white rice. Spicy.
Served with white rice.
Served with white rice. Spicy.
Served with white rice.
Served with white rice. Spicy.
Lightly battered chunks of chicken fried crispy with broccoli in house garlic sauce. Served with white rice. Spicy.
Lightly battered jumbo shrimp fried golden brown and crispy in our chefs special sauce garnished with broccoli. Served with white rice. Spicy.
Lightly battered flack steak or chicken, fried crisp in orange flavored tangy sauce garnished with broccoli. Served with white rice. Spicy.
Lightly battered flock steak or chicken, fried crisp in orange flavored tangy sauce garnished with broccoli. Served with white rice. Spicy.
Shrimp, beef, chicken, and pork sauteed with baby corn, bamboo shoots, mushrooms, snow peas, and broccoli in brown sauce. Served with white rice.
Lobster meat, jumbo shrimp, sea scallops, and imitation on crab meat with mixed vegetables in white sauce. Served with white rice.
Gourmet flavored shrimp, chicken, and pork with fresh vegetables and pan fried noodles. Served with white rice.
Shredded pork fried with veggies enrich with mandarin plum sauce served with pancakes 4 pieces. Served with white rice.
Shredded chickens fried with veggies enrich with mandarin plum sauce served with pancakes 4 pieces. Served with white rice.
Served with white rice.
Served with white rice.
Steamed fresh salmon 8 oz. with black bean and ginger sauce. Served with white rice.
Grilled fresh salmon 8 oz. with teriyaki sauce. Served with white rice.
Chicken, pork, and shrimp, baby com, mushrooms, and mixed vegetables in schezwan brown sauce. Served with white rice. Spicy.
Served with white rice. Spicy.
Served with white rice. Spicy.
Marinated or glazed in a soy based sauce.
Spicy.
Stir fried vegetables and noodles.
Mild white sauce.
Chicken and vegetables.
Cooked with or incorporating both sugar and a sour substance.
6 pieces.
Stir fried steak with vegetables and a savory sauce.
Pork noodle dish.
Chicken noodle dish.
Vegetable noodle dish.
Spicy.
Spicy.
Ribs that have been broiled, roasted, or grilled.
A cut of meat taken from the shoulder.
Beef with brown sauce and vegetables.
Chicken with brown sauce and vegetables.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Chicken that has been marinated in a bourbon sauce.
Korma.
Spicy.
Chicken and vegetables.
8 pieces.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Menu for Orient Chef provided by Allmenus.com
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