Five pieces with marinara or ranch.

Five pieces. Choice of lime honey mustard or marinara. Served with fries.

Sauteed mussels, garlic, and white wine in a light marinara sauce.

Lightly battered. Served with marinara.

Served with celery sticks. Choice of ranch or blue cheese dressing.

Beef meatballs. Served with Sunday sauce, a scoop of ricotta, and fresh basil.

Fresh mozzarella, sliced tomatoes, fresh basil, extra virgin olive oil, and aged balsamic dressing.

Freshly sliced, grilled eggplant, portobella mushroom, roasted red pepper, spinach & fresh mozzarella topped with a marsala wine sauce.

Crispy fries sprinkled with Parmigiana cheese. Served with choice of lime honey mustard or ranch.

Breaded eggplant and sliced fresh mozzarella with fresh basil & balsamic glaze.

Soup made with pasta and beans.

Romaine, mixed greens, cherry tomatoes, cucumber, roasted red pepper, candied walnuts, onions, fresh mozzarella, bacon, and lemon feta vinaigrette.

Fresh mozzarella, sliced tomatoes, fresh basil, red onions, balsamic glaze, extra virgin olive oil on a bed of mixed greens.

Avocado, grilled chicken, cherry tomatoes, fresh mozzarella pearls, green apple, red onions, mixed greens, and vinaigrette.

Mixed baby greens, grilled chicken, avocado, pineapple, crispy bacon, cherry tomatoes, candied walnuts, and with lime honey mustard dressing.

Mixed greens, grilled chicken, candied walnuts, green apple, cherry tomatoes, and feta cheese. Served with lemon feta vinaigrette dressing.

Bed of romaine lettuce, cherry tomatoes, roasted red pepper, artichoke heart, pepperoncini, fresh mozzarella, provolone, Genoa salami, capicola ham, black olives, and balsamic vinaigrette.

Romaine, cucumbers, kalamata olives, onions, cherry tomatoes, feta cheese, and lemon feta vinaigrette.

Romaine, Parmigiana croutons, and Caesar dressing.

Sauteed fresh garlic, fresh tomatoes, fresh basil, and extra virgin olive oil. Served with salad 2 two garlic rolls.

Served with choice of soup or salad and 2 garlic rolls.

Served with choice of soup or salad and 2 garlic rolls.

Served with choice of soup or salad and 2 garlic rolls.

Served with choice of soup or salad and 2 garlic rolls.

Served with choice of soup or salad and 2 garlic rolls.

Served with choice of soup or salad and 2 garlic rolls.

Slow cooked classic beef ragu with a splash of heavy cream & green peas.

Red or white sauce. Sauteed fresh clams, garlic, extra virgin olive oil, fresh basil, and a splash of pinot grigio wine. Served with choice of soup or salad and two garlic rolls.

Sauteed with fresh tomatoes in a white wine sauce. Served with choice of soup or salad and two garlic rolls.

Sauteed fettuccine pasta with alfredo sauce and shaved Parmigiana cheese. Served with choice of soup or salad and two garlic rolls.

Sauteed prosciutto, fresh garlic, fresh tomatoes, and fresh basil in pink vodka sauce. Served with choice of soup or salad and two garlic rolls.

Bacon, green peas, sauteed onions tossed in a cream sauce.

Served with choice of soup or salad and two garlic rolls.

Served with choice of soup or salad and two garlic rolls.

Served with choice of soup or salad and two garlic rolls.

Served with choice of soup or salad and two garlic rolls.

Served with choice of soup or salad and two garlic rolls.

Served with choice of soup or salad and two garlic rolls.

Lightly breaded, baked with tomato sauce, and topped with mozzarella cheese on a bed of spaghetti. Served with choice of soup or salad and two garlic rolls.

Lightly egg battered and sauteed with fresh mushrooms in a lemon wine sauce on a bed of angel hair pasta. Served with choice of soup or salad and two garlic rolls.

Sauteed mushrooms in marsala wine sauce on a bed of angel hair pasta. Served with choice of soup or salad and two garlic rolls.

Chicken breast sauteed with capers in white wine sauce with a touch of marinara on a bed of angel hair pasta. Served with choice of soup or salad and two garlic rolls.

Lightly breaded, baked with tomato sauce, and topped with mozzarella cheese on a bed of spaghetti. Served with choice of soup or salad and two garlic rolls.

Sauteed mushrooms in marsala wine sauce on a bed of angel hair pasta. Served with choice of soup or salad and two garlic rolls.

Lightly egg battered and sauteed with fresh mushrooms in a lemon wine sauce on a bed of angel hair pasta. Served with choice of soup or salad and two garlic rolls.

Chicken breast sauteed with capers in white wine sauce with a touch of marinara on a bed of angel hair pasta. Served with choice of soup or salad and two garlic rolls.

Skirt steak served with rosemary potatoes & chimichurri.

Sauteed shrimp, calamari, clams, and mussels in creamy marinara sauce, served on a bed of linguine. Served with choice of soup or salad and two garlic rolls.

Sauteed jumbo shrimp and mussels in a spicy creamy marinara sauce on a bed of linguine. Served with choice of soup or salad and two garlic rolls.

Sauteed jumbo shrimp in garlic white wine sauce on a bed of angel hair pasta. Served with choice of soup or salad and two garlic rolls.

Lightly breaded shrimp baked with tomato sauce, topped with mozzarella cheese, served on a bed of spaghetti pasta. Served with choice of soup or salad and two garlic rolls.

Grilled salmon served over spinach with lemon garlic sauce on a bed of angel hair pasta. Served with choice of soup or salad and two garlic rolls.

Prince Edward Island mussels, roasted tomatoes, and fresh basil with light creamy marinara sauce on a bed of linguine. Served with choice of soup or salad and two garlic rolls.

Lightly egg batered, sauteed with fresh mushrooms in lemon wine sauce over angel hair.

Sauteed 6 oz. steak, onions, bell peppers, mushrooms, and provolone cheese.

Lightly breaded chicken baked with tomato sauce, topped with mozzarella cheese.

Sauteed spinach, garlic, fresh mozzarella, fresh field greens, and drizzled with balsamic glaze.

Prosciutto, capicola ham, fresh mozzarella, tomatoes, fresh field greens, roasted red peppers, and drizzled with balsamic glaze, and extra virgin olive oil.

Sauteed bell peppers, caramelized onions, and extra virgin olive oil.

Genoa salami, capicola ham, provolone cheese, lettuce, tomatoes, onions, and drizzled with balsamic glaze, and extra virgin olive oil.

Fresh mozzarella, sliced tomatoes, fresh basil, and fresh arugula drizzled with balsamic glaze and extra virgin olive oil.

Beef and pork meatballs with sunday sauce and mozzarella cheese.

Lightly breaded eggplant baked with tomato sauce, topped with mozzarella cheese.

Grilled chicken breast, romaine lettuce, Parmigiana cheese, and Caesar dressing.

Crispy chicken with mixed greens, tomatoes, bacon, onions and ranch dressing.

Meatballs, Italian sausage, pepperoni, ricotta cheese, and mozzarella cheese.

Served with a blend of 3 cheeses. Add toppings for an additional charge.

Baked golden brown.

Breaded chicken, ricotta cheese, pecorino Romano, and mozzarella cheese with tomato sauce.

Italian sausage, pepperoni, onions, bell peppers, tomato sauce, and mozzarella cheese.

Pepperoni, Italian sausage, meatballs, ham, bacon, tomato sauce, and mozzarella cheese. Add-ons for an additional charge.

Pepperoni, Italian sausage, fresh mushrooms, bell peppers, onions, and extra mozzarella cheese. Add-ons for an additional charge.

Ricotta cheese, cherry tomatoes, mozzarella cheese, fresh garlic, shaved Parmigiana, and extra virgin olive oil. Add-ons for an additional charge.

Meatballs, ricotta cheese, Italian sausage, tomato sauce, and mozzarella cheese. Add-ons for an additional charge.

Fresh mushrooms, garlic, Pecorino Romano, mozzarella cheese & truffle oil.

Tomato sauce, ham, pineapple, bacon, and mozzarella cheese. Add-ons for an additional charge.

Ricotta, pecorino Romano, mozzarella cheese, and fresh garlic. Add-ons for an additional charge.

Grandma’s sauce, fresh spinach, fresh mushrooms, bell peppers, fresh garlic, onions, black olives, and extra virgin olive oil. No cheese.

Feta & mozzarella cheeses, Kalamata olives, fresh tomatoes, oregano, EVOO.

Fresh squeezed pear tomatoes, fresh garlic, fresh basil, grande mozzarella cheese, and extra virgin olive oil.

Rectangular thin crust. Freshly squeezed pear tomatoes, fresh garlic, fresh basil, grande mozzarella cheese, and extra virgin olive oil.

Thick crust.

2 sausages.

3 meatballs.

Choose spaghetti, penne, linguine, or angel hair. Served with tomato sauce, marinara sauce, or butter sauce.

Sal's signature dessert. Warm chocolate cake filled with white chocolate mousse, cream cheese, and bourbon. Finished with a rich hot fudge chocolate ganache.

Made with mascarpone, ladyfingers dipped in espresso coffee, and dusted with cocoa powder.

Thick, rich caramel swirled into New York style cheesecake on a graham cracker crust with a light dusting of sea salt, and caramel topping.

3 layers of sponge chocolate cake filled with chocolate cream, and topped with chocolate ganache.

Sicilian lemon infused sponge cake and Italian mascarpone topped with white chocolate curls.

Crispy cannoli shell filled with a smooth mixture of fresh whole ricotta, and mini chocolate morsels.

Family size. Serves 8-10.

Family style. Serves 8-10.

Family meal. Serves 8-10.

Family meal. Serves 8-10.

Family meal. Serves 8-10.

Family meal. Serves 8-10.

1 dozen.

Beef patty topped with fresh arugula, blue cheese crumble, & caramelized onions served with sidewinder fries

Beef patty topped with melted cheddar, crispy bacon, lettuce, tomatoes & red onions served with sidewinder fries.

Beef patty topped with provolone, sauteed onions, jalapenos & mushrooms served with sidewinder fries.

Beef patty topped with fresh mozzarella, tomato, basil, arugula & balsamic glaze served with sidewinder fries.