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The Chef's Pantry Bar and Grill
Crispy french fries smothered in our homemade chili and cheddar cheese sauce
Homemade tortilla chips covered in our homemade chili, cheddar cheese sauce, green onions, diced tomatoes, sliced jalapenos and sour cream
Thinly sliced onions, battered and fried, served with a spicy ranch sauce
Battered and fried chicken tenders with your choice of caribbean jerk, teriyaki, BBQ, garlic parmesan, mild or hot sauce
Five fresh green tomato slices breaded and fried with a zesty roasted red pepper remoulade sauce
Micro green blend, tomato wedges, marinated artichokes, cucumber slices, croutons, red onions and a warm homemade bacon vidalia onion dressing
Chicken breast sauteed in a ginger teriyaki glaze, mixed greens, mandarin oranges, chopped red onions and candied pecans with an oriental honey mustard and teriyaki ginger dressing
Fresh baby spinach, sliced strawberries, candied pecans, sliced red onion and chopped hardboiled egg with raspberry vinaigrette
Chopped romaine lettuce, croutons and shaved Romano cheese tossed in a Caesar dressing
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A boneless white meat chicken breast that is grilled or blackened served on a bed of fettuccine pasta tossed in homemade alfredo sauce and shaved romano cheese
Seasonal vegetables sauteed in a garlic, butter and white wine reduction on a bed of penne pasta with shaved romano
A 12oz rib eye grilled to your liking served with garlic butter, a baked potato and sauteed vegetables
Pieces of choice steak, white meat chicken, white onions, peppers, cherry tomatoes and pineapples marinated in a homemade tangy french garlic sauce, grilled to perfection and served with rice pilaf
Shrimp sauteed in a lemon garlic wine sauce and tossed in fettuccine pasta with shaved romano cheese
A 6oz grilled filet mignon steak served with a baked potato and sauteed vegetables. Add shrimp $4.99
Shrimp, scallops, fresh clams and white fish cooked in a spicy marinara sauce tossed with fettuccine pasta
Shrimp breaded with coconut shavings and tossed in a mandarin teriyaki ginger glaze, served with rice pilaf and sauteed vegetables
A seasoned and pan fried, thick center cut, bone in pork chop with peppers, onions, tomatoes and provolone cheese, then baked to perfection and served with a baked potato
A boneless white meat chicken breast that is breaded and pan fried, topped with a bourbon peach sauce, served with rice pilaf and sauteed vegetables.
A 7oz ground beef patty with cheddar, provolone cheese, bacon, tomato and an egg sunny side up served on toasted sour dough bun
A 7oz ground beef patty with cheddar, lettuce, tomato and sliced red onion served on toasted brioche bun.
A 7oz ground beef patty, cheddar cheese, sauteed onions, bacon and BBQ sauce served on a toasted brioche bun
A 7oz ground beef patty, gorgonzola cheese, fried onion tanglers and bacon served on a toasted sour dough bun
A 7oz ground beef patty, mozzarella cheese, avocado and fried onion tanglers with a mild chimichurri sauce served on a sour dough bun
A marinated portabella mushroom cap, tomato, mozzarella and avocado, with a garlic cream sauce served on toasted sourdough bread
Blackened fresh market fish served on marble rye bread with swiss cheese, coleslaw and thousand island dressing on the side
A chicken breast that is breaded and pan fried tossed in a homemade hot sauce, with melted gorgonzola cheese, lettuce, tomato, onion and thick cut apple wood bacon with a horseradish ranch sauce
Slow roasted mojo pork, ham, swiss cheese with a coat on mustard and dill pickles layered on a lightly buttered cuban loaf and pressed to perfection
Cajun seasoned and buttermilk marinated catfish, fried and served with hush puppies, fries and coleslaw
Shrimp sauteed with minced peppers and onions, tossed with baby spinach and olive oil served on a bed of creamy cheddar
An all beef hotdog, grilled to perfection topped with your choice of up to two toppings. Toppings include: Chili, cheese sauce, tomatoes, grilled onions, grilled mushrooms, jalapenos and bacon $7.99. Additional toppings $0.75 each
With one egg and either one bacon or sausage link, cheeseburger
With a marinara sauce
Fried or grilled
Freshly baked danish bread pudding drizzled with a sweet whiskey cream reduction
A fluffy and moist three layer carrot cake with cream cheese frosting
A homemade pound cake layered with a cannoli cream then rolled in whipped cream, ground pistachio nuts and chocolate chips
A warm chocolate lava cake served with a scoop of vanilla bean ice cream
Diet coke, coke, coke zero, sprite, lemonade
Menu for The Chef's Pantry Bar and Grill provided by Allmenus.com
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