Fresh fish, clam juice, bacon, vegetables.
Sliced seared tuna, olives, tomato, feta, balsamic glaze, arugula, crispy crust.
Avocado, pickles, mango, sushi rice, crispy gyoza, wasabi crema, dragon aioli.
Charred spring onion, pork belly, saffron-chamomile sauce.
Grilled tomato sauce and Parmesan.
Comes with saffron, sherry and lobster.
Asian pear, chickpeas, macadamia nuts, romesco sauce, black garlic emulsion.
Caramelized apples and endives, bourbon-molasses natural sauce.
Served with croutons.
Sea bass, shrimp, snapper, octopus, grilled pineapple, ginger and lime juice.
Cashew butter, blueberry jam, pine nuts, pomegranate lacquer, toasted brioche.
With crispy spinach, almond, bourbon-molasses sauce.
Roasted pineapple, candied walnut, creamy-mango sauce.
Comes with ponzu sauce and lemon.
Feta cheese, kalamata olive, red onion.
Comes with 3 different dipping sauces.
Yuzu creamy sauce. Spicy.
Sweet and sour mango sauce, pineapple tempura.
2 pieces. Corn tortilla, lettuce, cheese, yuzu sauce, pico de gallo.
2 pieces. Regular or spicy. Asian mayo, avocado, scallions, tobiko.
2 pieces. Regular or spicy. Asian mayo, scallions, tobiko, cucumber.
2 pieces. Regular or spicy. Wild wahoo, mango, scallions, tobiko.
3 pieces. 1 of each: tuna, salmon, wahoo.
Garlic lover: wine, garlic cream infusion, chives. Tomato pork belly: wine, tomato, garlic, fresh herbs. Blue cheese: with wine, blue cheese and cream.
Comes with sesame seeds-black pepper butter.
Steamed soy beans, sea salt.
Sweet and spicy.
Bite-size cauliflower tempura, sweet and sour.
Sweet soy, orange, shrimp, almonds.
Sesame seeds, scallions, pistachio crumble.
Small. Arugula, seaweed, Caesar, or tomato and feta.
Comes with feta and black olive.
Yuzu-creamy sauce.
Classic. French fries, Wisconsin cheese curd and a special gravy.
From Pine Island. Garlic lover: wine, garlic cream infusion, chives. Provencal: white wine, tomato, garlic, fresh herb. Roquefort: white wine, blue cheese, black pepper, cream.
Wild wahoo, kohlrabi sauerkraut, chipotle aioli, pumpernickel bread, fries.
Crispy, blackened or grilled with french fries, tartar sauce and coleslaw.
Caramelized onions, creamy horseradish, gruyere cheese, french fries, coleslaw.
Fish with guacamole, tomato, cheese, lettuce and sour cream, coleslaw.
Shrimp tempura, tarragon remoulade, coleslaw, lettuce, tomato and fries.
Sauteed thin slices, caramelized onions, wok veg. Cheese, Asian sauce, French fries, coleslaw.
Flash seared tuna and salmon, avocado, baby spinach, cucumber, creamy Asian dressing.
Cucumber and tomato, feta cheese, spring mix, olives, oregano, lemon dressing.
Baby greens and herbs, tomato, olive, Parmesan cheese, Dijon mustard dressing.
Comes with apple, spring mix, walnut and a honey-tarragon dressing.
Spinach, bean sprouts, carrot, walnut, miso dressing and tomato oil.
Romaine heart, Parmesan, baked crouton, caper-Dijon mustard dressing.
Vegetarian.
Regular or spicy. Marinated fresh tuna with avocado, pickled ginger, wakame, crispy onions, mayo wasabi and eel sauce.
Marinated tofu, edamame, onion tempura, avocado, cucumber, wakame, spicy cashew, eel sauce and mayo wasabi.
Fried octopus, Napa-apple kimchee, avocado, cashew, onion tempura, pickled ginger, wakame, sriracha aioli.
Marinated fresh wahoo, mango, coconut, hijiki seaweed, cherry tomato, crispy scallions, coconut curry sauce.
Marinated fresh salmon with avocado, pickled ginger, wakame, crispy onions, mayo wasabi, eel sauce.
Tomato, avocado, mango, lettuce, goat cheese, hijiki and sweet curry coconut sauce.
Premium osaki krab stick, cucumber, avocado, romaine nori, tobiko, mayo wasabi, eel sauce 1.
Spicy tuna tartar, fresno pepper, onion tempura, avocado pickled cucumber, spicy wakame, spicy sauce.
Comes with salmon sashimi.
Comes with tataki tuna.
2 pieces chicken yakitori and yuzu shrimp.
Citrus-ginger butter sauce, steamed rice, asparagus and carrot tempura.
Citrus-ginger butter sauce, steamed rice, asparagus and carrot tempura.
Comes with pineapple slaw, candied sesame walnut, steamed rice and creamy-mango sauce.
Sliced beef sirloin with arugula, truffle pecorino, grilled tomato, mushroom, balsamic glaze.
Steamed fish fillet with bok choy, broccolini, shiitake, rice and ginger soy-lime sauce.
Steamed fish fillet with bok choy, broccolini, shiitake, rice and ginger soy-lime sauce
Regular, spicy or Indian. Grilled filet topped with a melting Asian aioli, wok veg. Natural sauce and rice.
Salmon or wahoo with Indian spices, dill and cumin sauce, rice, sauteed tomato and green beans.
Sauteed spinach, champagne risotto, romesco sauce, almonds and black garlic.
Grilled pita bread, sauteed artichokes, eggplant puree, almond-olive relish.
Pickled fennel aioli, papas bravas, grilled squash, fresh herbs salad.
Comes with sauteed artichokes, cherry tomato, capers, olive, spinach, rice and lemon beurre blanc.
Miso glazed tofu, steamed rice, Asian vegetable stir-fry, cashew, tamarind-ginger soy reduction.
Swordfish. with Indian spices, dill and cumin sauce, rice sauteed tomato and green beans
eafood stew with fish, clams, wild shrimp, chorizo potato in a charred tomato and red wine broth
Smoked bacon wrapped, grilled asparagus house French fries, soy-uni maitre'd butter.
Red pepper, truffle aged pecorino cheese, lemon-extra virgin olive oil dressing.
Cherry tomato, applewood bacon, red onion, balsamic glaze and blue cheese dressing.
Romaine lettuce, Parmesan, caper-Dijon mustard dressing.
Cucumber, onion, olives, feta cheese, extra virgin oil and red wine vinegar.
Seaweed mix, radish, cucumber, rice vinegar, soy and sesame oil dressing.
Spring mix and caramelized nut, honey and tarragon dressing.
Cucumber, tomato, onions, feta cheese, spring-mix, olives, oregano, red wine vinegar dressing.
Tuna, salmon, wahoo, avocado, spinach, spring mix, cucumber, mango, creamy Asian dressing.
Quinoa, shredded vegetables, tomato, avocado, and as sweet mild curry-coconut dressing.
Baby greens and arugula, tomato, olive, avocado, manchego, Dijon mustard dressing.
Crisp spinach, bean sprouts, carrot, Belgian endives, orange, walnut, miso dressing and tomato oil.
Citrus-ginger butter sauce, steamed rice or potato puree, asparagus, carrot tempura.
Citrus-ginger butter sauce, steamed rice or potato puree, asparagus, carrot tempura.
Comes with Maine lobster, applewood bacon, leeks, corn, peas and lobster infused creamy tomato sauce.
Regular or spicy. Raw fish salad of ahi tuna and salmon, cucumber, avocado, rice, wakame, crispy onions, mayo, wasabi, eel sauce.
Grilled polenta, haricot verts, coconut-molasses, tropical fruits salsa and crispy sweet potato.
Similar to tuna, pan-seared to your liking, shiitake, baby bok-choy, rice, fruity miso-soy sauce.
Regular, spicy or Indian. Grilled filet topped with a melting Asian aioli, natural sauce, wok vegetables and steamed rice.
Comes with sauteed artichokes, pesto potato, feta cheese, tomato-olive and pine nut warm vinaigrette.
Crispy black grouper, sweet and spicy crust, pineapple slaw, candied walnuts, creamy mango sauce, rice.
Spinach and spring onion, parsnip-potato puree, saffron-chamomile sauce, almond dukkah.
Comes with lobster risotto, sauteed artichoke and cherry tomato, olive, sun-dried cherry, capers, almond romesco.
Forbidden rice, orange-scented pepper carrot coulis, sautéed spinach, pine nut tabouli, crispy carrot.
Salmon or wahoo. Yogurt-cumin and dill sauce, rice, mango chutney, sauteed haricots verts and cherry tomato.
Snapper or halibut. Bok choy, haricots verts, broccolini, shiitake, steamed rice, shoyu soy-lime warm dressing.
Red wine-star anise reduction, vegetable risotto, braised onion and sauteed spinach.
Beans and ham cassoulet, seared foie gras, apple tempura, pomegranate infused veal reduction.
Seafood stew of fish, clams, shrimp, squid, and chorizo, crab risotto, in a charred tomato, saffron and wine broth.
Pan seared, Asian crust, baby bok choy, shiitake, fruity miso-soy sauce and side of steamed rice.
Peppercorn crust, exotic mushrooms, asparagus, mashed potato, sauteed garlic, spinach, cognac demi-glace.
Blackened tandoori spices, yogurt raita and dill sauce, rice, mango chutney, sauteed haricots verts and cherry tomatoes.
Comes with warm goat cheese. Roasted tomato puree, grilled asparagus, lobster risotto, balsamic.
Comes with truffle-lobster risotto, grilled asparagus, bok-choy tempura, and our famous citrus-ginger butter sauce.
One 1/2 lb. Comes with lobster risotto and braised bok choy and mushrooms, drawn butter and our best dipping sauces selection.
Seared prime tuna with pan seared foie gras, mushroom risotto, tomato marmalade, crispy puff pastry, pomegranate demi-glace sauce.
Bacon wrapped, charred spring onion, potato puree, melting bone marrow Maitre d' butter, natural sauce.
Marinated in red miso and mirin, french fries, bourbon-molasses sauce, shoyu fried brussel sprouts.
Slow-cooked for 12 hours, balsamic teriyaki glaze, cheese polenta, sauteed mushroom, heirloom carrots.
Crispy. Marinated chicken in sweet and sour sauce, steamed rice and wok stir-fry vegetables.
Comes with creamy spinach, portobello mushroom, carrots, mashed potato, bourbon-molasses sauce.
Grilled, blackened or Pittsburgh style. Served with mashed potato, bacon, grilled asparagus, onion tempura and your choice of sauce. Add melted cheese for an additional charge.
Comes with Asian vegetables stir-fry: bok choy, edamame, mushrooms, green beans, cashew, apples, steamed rice, ginger-soy fruity sauce (mild or spicy).
Tender bite-size cauliflower tempura, fragrant sweet and sour sauce, jasmine rice and wok stir-fry Asian vegetables.
Tomato sauce and pecorino.
French fries, Wisconsin cheese curd and a special gravy.
Comes with chorizo.
Light soy sauce.
Light soy sauce.
Comes with sweet and sour sauce.
White sauce.
Comes with pasta marinara and cheese.
Served with sweet sauce.
Served with tartar sauce.
Crunchy grouper and condiments selection.
French fries or mashed potato, steamed vegetable.
Comes with lemon sauce or tomato sauce.
Comes with cocktail sauce or tomato sauce.
Comes with lemon sauce.
Comes with lemon sauce.
Add chocolate or butterscotch sauce for an additional charge.
White chocolate shavings and toasted coconut. "73% cocoa."
Premium flourless cake, white chocolate sorbet, pistachio brittle creme brulee.
Premium flourless cake, white chocolate sorbet, pistachio brittle creme brulee, lemon grass infusion, and fresh vanilla bean.
Comes with spice infused fresh strawberries.
Comes with fresh grapes.
Served warm with nutmeg sauce.
Puff pastries filled with 3 different ice cream (mango, ginger and sweet azuki) and layered with dark chocolate sauce, white chocolate sauce and warm butterscotch).
Pineapple, coconut lemon or raspberry.
Ginger, mango or sweet azuki.
Served warm with vanilla sauce and ice cream.