16 oz.

Mouthwatering Monster Mozza Sticks, crunchy Onion Rings and Crispy Chicken Strips are served with honey mustard and marinara sauces for dipping.

We make our five Mozzarella cheese sticks extra thick, coat them with Italian breadcrumbs and fry them to be crispy. Served with a side of marinara sauce for dipping.

Grilled chicken breast with roasted red pepper strips, melted Pepper Jack, Monterey and Cheddar cheeses and spinach in a grilled flour tortilla. Served with our salsa, sour cream and a fresh grilled serrano pepper.

Ready for sharing ? and dipping ? our all-white-meat chicken strips are breaded and crispy-fried, then served with seasoned fries and honey mustard dipping sauce.

Straight from the grill, our tender USDA Select sirloin tips are sweet and savory, topped with fresh grilled onions and mushrooms. Two eggs, two fluffy buttermilk pancakes and our golden hash browns make this combo complete.

We've got breakfast down to a "T" with a mouthwatering T-Bone steak, three eggs just how you like them and three of our signature buttermilk pancakes.

Get an 8 oz. fried beef steak smothered in country or sausage gravy, then served with two eggs, hash browns and two buttermilk pancakes.

Smokey and savory, our combo comes with two smoked sausage links, two eggs made your way, hash browns and two fluffy buttermilk pancakes.

With our sampler, two is the magic number! That's two eggs, two hickory-smoked bacon strips, two pork sausage links, two pieces of ham, two fluffy buttermilk pancakes and our golden hash browns.

Under 600 calories.

Choose your favorite IHOP pancake flavor. Two eggs, two bacon strips or pork sausage links, and our golden hash browns.

Rich and creamy cheesecake between two of our famous Buttermilk Pancakes and top them with cool glazed strawberries, a passion fruit drizzle and a dollop of whipped topping

Original Buttermilk Pancakes with fresh sliced bananas and top them off with a drizzle of butter rum sauce and toasted macadamia nuts. Then we crown them with whipped topping, for a taste of paradise anytime.

Sweet pineapple inside our famous Buttermilk Pancakes and top them off with butter rum sauce, a maraschino cherry and creamy whipped topping. It?s a breakfast that makes you feel like you?re on a dream vacation.

A Seasonal Favorite! Red is your color. You get 4 rich red velvet pancakes topped with cream cheese icing & dusted with powdered sugar. So sweet you?ll think twice about sharing.

Your favorite IHOP fruit and caramel cream Belgian waffle. Then add two eggs and two hickory-smoked bacon strips or pork sausage links.

A Swedish favorite. Four delicate crepes topped with sweet-yet-tart lingonberries and creamy lingonberry butter. A breakfast delight!

These one-of-a-kind crepes are filled with Swiss cheese and tender chicken breast strips saut?ed with fresh spinach, mushrooms and onions in light seasonings, then topped with rich hollandaise sauce.

Exceptional crepes made right here in our kitchen from our own crepe batter. The Breakfast Crepe includes two of our freshly prepared, made-to-order crepes, filled with fluffy scrambled eggs, white Cheddar cheese, hickory-smoked chopped bacon & ham, then topped with a creamy Cheddar cheese sauce.

Four delicate house-made crepes that are handcrafted from our own proprietary batter that's freshly prepared and never frozen. These crepes are perfectly cooked to a warm golden brown then folded, and topped with juicy glazed strawberries then finished with a lacy drizzle of rich vanilla cream.

Four delicate crepes topped with Nutella The Original Hazelnut Spread and freshly sliced bananas.

A soft delicate crepe filled with lightly sweetened cream cheese and topped with a bounty of ripe peaches, finished with a fluffy whipped topping ? taking peaches and cream over the top.

An authentic delicate crepe, filled with soft sweetened cream cheese and topped with raspberries picked at the height of ripeness.

Taste the Southwest with this club sandwich. Made with grilled chicken breast and topped with hickory-smoked bacon, avocado, lettuce, tomato & buttermilk ranch dressing, and served on a new grilled Brioche bun.

In this sandwich, bacon & turkey breast are BFFs. Carved roasted turkey breast is served with our hickory-smoked bacon, Swiss cheese, lettuce, tomato & mayonnaise, all on magnificently marbled rye.

This signature favorite is stacked with grilled Philly steak and onions, then topped with melted American cheese on a perfectly grilled roll.

This Melt takes traditional ham and cheese to a whole new level! Grilled artisan sourdough bread is stuffed with scrambled eggs, sliced ham and melted Swiss and American cheeses.

This double-decker sandwich has six strips of crispy hickory-smoked bacon, fresh lettuce, tomato and mayonnaise on white toast.

Call restaurant for daily selection.

The ultimate breakfast burger. Made just for you with 100% USDA Choice beef, topped with White Cheddar and a Denver Omelette filled with peppers, onions and sliced ham. Served up on our new grilled Brioche bun.

Our thick and juicy 100% beef burger topped with Blue Cheese crumbles, crisp hickory-smoked bacon, lettuce & mayo on a new grilled Brioche bun.

Get the all-American classic done your way with lettuce, tomato & red onion on a new grilled Brioche bun. Add a slice of cheddar to make it the ultimate cheeseburger.

Get the all-American classic done your way with lettuce, tomato & red onion on a new grilled Brioche bun. Add a slice of cheddar to make it the ultimate cheeseburger.

Two strips of crispy hickory-smoked bacon make this thick and juicy burger even better. Topped with American cheese and served on a new grilled Brioche bun with fresh lettuce, tomato and red onion.

Doubly delicious with two thick and juicy burger patties smothered in American and White Cheddar cheeses, served on a new grilled Brioche bun with crisp lettuce, tomato and red onion.

Crust lovers, this entree was made for you! Made with a bacon crusted grilled chicken breast and topped with Pepper Jack cheese, grilled onions, green peppers and hollandaise. We serve it up over red potato hash.

A dish with a French twist. Our crispy chicken breast topped with spinach, ham, melted Swiss & White Cheddar sauce. Served with New Red Potato Hash.

Slices of moist roasted turkey breast atop a bed of savory stuffing and topped with warm turkey gravy. Served with creamy mashed potatoes and broccoli.

Enjoy this brand-new take on tilapia. The new Tilapia Florentine at IHOP features two delicately seasoned tilapia filets, resting on a bed of spinach tossed in creamy Alfredo sauce and served with creamy mashed potatoes. Delizioso!

Grilled with fresh onions and mushrooms, our sirloin tips are tender and sweet, and served with creamy mashed potatoes and buttered corn.

Smothered in rich gravy, our 8 oz. beef steak is served with tasty creamy mashed potatoes and steamed broccoli.

Two jumbo smoked pork sausage links with green peppers and onions. Served with mashed potatoes, steamed broccoli and garlic bread.

Four pieces of fried chicken, served with mashed potatoes, buttered corn and garlic bread.