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Seasonal local fish, cole slaw, black bean salsa, datil aioli.
White beans, house tasso, tuscan salsa verde.
Garlic confit, manchego, crostini, champagne mustard aioli.
Spanish chorizo, jalapeno, agave lime broth, toast.
Artisanel cheese, crostini, other good bites.
Chorizo, cilantro lime crema, sweet onion.
Avocado, bacon, 5 minute egg, herb vinaigrette.
Romaine, black bean salsa, corn, lime vinaigrette.
Arugula, golden beets, radish, strawberries, pecans, chevre, honey vinaigrette.
Asiago, house croutons, green goddess dressing.
Better boy tomato, bacon, gorgonzola dressing.
Bibb lettuce, tomato, baby swiss, saffron mayo, sourdough, truffle fries.
Bibb lettuce, tomato, bacon, provolone, dill mayo, cuban roll, farro salad.
Pasture beef, aged cheddar, saffron mayo, brioche, truffle, fries.
Cole slaw, house bbq, datil hot sauce, brioche, truffle fries.
Bibb lettuce, tomato, baby swiss, calabrian chile mayo, brioche, truffle fries.
Patatas bravas, caramelized onion, chimichurri.
Fregola sarda, grilled asparagus, charred olive vinaigrette.
Sweet corn hash, fennel remoulade, mississippi comeback sauce.
Maine lobster, three cheese mornay, brown butter gremolata.
White beans, house tasso, tuscan salsa verde.
Pork belly, farm cheese, tomato marmalade.
Spanish chorizo, jalapeno, agave lime broth, toast.
Garlic confit, manchego, crostini, champagne mustard aioli.
Artisanal cheese, crostini, other good bites.
Better boy tomato, pecorino, tarragon vinaigrette.
Asiago, house croutons, green goddess dressing.
Better boy tomato, bacon, gorgonzola dressing.
Anson mills polenta, braised rapini, venison glace.
Fava beans, local oyster mushrooms, smoked duck jus.
Fregola sarda, shaved fennel salad, fried capers, lemon beurre blanc.
Local rock shrimp, anson mills grits, saffron etouffee, house tasso, sweet peppers.
Heirloom yellow hominy, charred local kale, bourbon apple butter.
Yam puree, roasted root vegetables, carrot top pistou.
Charred tomato, boar shoulder ragout, pecan gremolata, 15yr balsamic.
Farro piccolo, butter poached heirloom carrots, tomato agrodolce.
Patatas bravas, caramelized onion, chimichurri.
Parm grana, smoked olive oil, grains of paradise, fleur de sel.
Lamb bacon, ricotta salata, sorghum vinaigrette.
Dark rum savarin dough, espresso italian custard.
Chocolate cake, sable crumble, raspberry sauce.
Bourbon butterscotch, ice cream.
Cream cheese icing, gran gala, chantilly.