Grilled seasoned chicken breast with onions, green peppers and tomatoes in a grilled flour tortilla with cheddar and jack cheeses. served with sour cream and salsa.

Grilled seasoned steak with onions, green peppers and tomatoes in a grilled flour tortilla with cheddar and jack cheeses. served with sour cream and salsa.

All white meat chicken strips, breaded and crispy-fried. served with seasoned fries, garlic bread and honey mustard dipping sauce.

All our favorites. monster mozza sticks, onion rings and crispy chicken strips. served with honey mustard and marinara sauces.

Five extra thick mozzarella cheese sticks coated with italian bread crumbs and fried crisp. served with marinara sauce.

Big bowl of golden brown onion rings.

Creamy potato and bacon soup topped with cheddar cheese and sour cream.

Grilled chicken breast served on romaine lettuce with parmesan cheese and croutons, tossed in our caesar dressing. served with garlic bread.

Garden greens topped with diced crispy-fried chicken, tomatoes, crispy bacon, jack and cheddar cheeses and a hard boiled egg. tossed with honey mustard dressing and served with garlic bread. also available with grilled chicken.

A light and refreshing bowl of seasonal fresh fruit topped with low-fat strawberry yogurt and granola.

Refreshing seasonal fresh fruit.

Served with reduced-fat italian dressing.

Served with croutons and your choice of dressing. buttermilk ranch, creamy caesar, honey mustard, blue cheese, balsamic vinaigrette, reduced-fat italian.

Romaine lettuce, shredded parmesan and croutons.

Grilled ribeye steak and onions topped with melted american cheese on a grilled roll.

Roast turkey, crispy bacon, cheddar cheese, sliced tomatoes, lettuce and mayonnaise on a grilled roll.

A great double-decker with six strips of crispy bacon, lettuce, tomato and mayonnaise on white toast.

Grilled sourdough bread stuffed with ham, scrambled eggs, swiss and american cheeses.

A juicy, grilled chicken breast with melted provolone cheese, oven roasted tomatoes, lettuce and sun-dried tomato pesto on a grilled romano-parmesan bun.

A tender, grilled chicken breast on a toasted bun with lettuce and fresh tomato. served with a side of fresh fruit.

Tender slow-cooked usda choice beef pot roast with caramelized onions in rich beef and mushroom gravy on grilled sourdough bread with melted swiss and american cheeses.

A thick, juicy, bacon 'n beef burger with cheddar cheese on a romano-parmesan bun with lettuce, tomato and red onion.

A thick, juicy, bacon 'n beef burger topped with cheddar cheese, crispy bacon and one egg over medium on a romano-parmesan bun with lettuce, tomato and red onion.

A thick, juicy, bacon 'n beef burger with cheddar cheese and two strips of crispy bacon on a romano-parmesan bun with lettuce, tomato and red onion.

A thick, juicy, bacon 'n beef burger with grilled mushrooms crowned with swiss cheese. served on a romano-parmesan bun with lettuce, tomato and red onion.

Two thick, juicy bacon 'n beef burger patties smothered in american and provolone cheeses on a romano-parmesan bun with lettuce, tomato and red onion.

Two crepes stuffed with swiss cheese and eggs scrambled with fresh spinach, mushrooms and onions. topped with rich hollandaise and diced tomatoes.

Chicken breast strips sautéed with fresh spinach, mushrooms and onions in light seasonings. rolled inside two delicate crepes with swiss cheese and topped with rich hollandaise.

Two light, golden crepes filled with scrambled eggs, cheddar cheese and bacon. topped with cheddar cheese and sour cream.

A big, juicy usda select steak, cooked just the way you like it. served with seasoned red skin potatoes and steamed broccoli.

Grilled, tender, sweet usda select sirloin tips grilled with onions and mushrooms. served with mashed potatoes and buttered corn.

A 10 oz. hickory-smoked ham steak served with mashed potatoes, buttered corn and cinnamon apples.

An 8 oz. fried beef steak smothered in country gravy. served with mashed potatoes and steamed broccoli.

Tilapia lightly seasoned, grilled and topped with rich hollandaise. served with seasoned red skin potatoes and steamed broccoli.

Seasoned tilapia, grilled to perfection then topped with sauteed mushrooms, onions, diced tomatoes, balsamic glaze and a lemon wedge. served with steamed broccoli and a house salad with reduced-fat italian dressing.

Light crunchy golden fried shrimp, served with steamed broccoli, seasoned red skin potatoes and pineapple island glaze.

Two seared chicken breasts marinated with rosemary, garlic and lemon. served with seasoned red skin potatoes and steamed broccoli hollandaise.

A grilled tender boneless chicken breast topped with sautéed mushrooms, onions, diced tomatoes and a balsamic glaze. served with a side of steamed broccoli and a house salad with reduced-fat italian dressing.

All white meat chicken strips, breaded and crispy-fried. served with mashed potatoes, steamed broccoli and honey mustard sauce.

Usda choice beef slow-cooked with caramelized onions in a rich beef and mushroom gravy. served with mashed potatoes and buttered corn.

Vanilla ice cream smothered with your choice of hot fudge or cool strawberry topping. served with whipped topping and a cherry.

A fruit crepe crowned with vanilla ice cream and whipped topping. with cool strawberry topping, warm blueberry or cinnamon apple compote.

Creamy cheesecake layered with caramel and chunks of banana, quick-fried in a flaky pastry tortilla. topped with cool strawberry topping, fresh slices of banana and whipped topping. also available with a scoop of ice cream.

Rich, moist chocolate cake with melt-in-your-mouth chocolate frosting. also available with a scoop of ice cream.