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Using only lump crab and special ingredients.
Bayou chips smothered in Cajun cheese sauce, blackened chicken and sliced smoked sausage piled high and topped with lettuce, tomatoes and shredded cheese.
Gulf fried shrimp tossed in our zesty chow chow dressing topped with scallions.
Our New Orleans specialty French bread stuffed with crawfish etouffee and cheese then fried golden brown, bet ya can't eat just one.
Tart green tomatoes lightly fried and served with a green goddess dressing.
Bayou dredged okra fried to perfection served with our Cajun remoulade.
We hand slice and bathe them in oil and serve this signature talk about good item with homemade onion dip.
Served with bayou kick'n Cajun sauce.
Hot, spicy, cheesy, crabby goodness.
White mushroom caps filled with fresh crab meat stuffing topped with melted provolone cheese.
Potato tots fried golden brown.
Our specialty smoked sausage and chicken in a dark roux served with rice on the side.
Crisp iceburg lettuce topped with tomato, cucumber, onion, carrots, cheese and croutons served with your choice of dressing.
Iceburg lettuce topped with bacon, blackened chicken, blue cheese crumbles, hard-boiled egg and tomato served with your favorite dressing.
Heart of romaine slightly charred, drizzled with a creamy Caesar dressing topped with shaved aged Parmesan cheese, grape tomatoes and croutons.
Mixed greens topped with bleu cheese crumbles, tomatoes and topped with our flat iron steak.
Juicy blackened chicken breast served atop a bed of linguini pasta and our cream sauce.
12 oz. bone-in center cut pork chop pan seared and served with dirty rice and steamed veggies choice of two sides.
Smothered in our special crawfish etouffee and served over a bed of rice.
Two golden brown fried catfish fillets, served with hush puppies, fries and coleslaw.
Shrimp, sausage and Applewood smoked bacon cheese grits. Bayou's take on this southern classic.
Juicy fried shrimp piled high! Served with bayou chips, hush puppies and creamy coleslaw.
Our signature Cajun pasta dish with smoked sausage, andouille sausage, chicken, roasted peppers, mushrooms and penne pasta tossed in our bayou cream sauce.
Oven roasted half chicken with bayou's secret seasoning served with a rosemary jus and two of our signature sides.
Charbroiled to your likin' with Cajun compound butter and served with dirty rice and steamed veggies.
Catfish, shrimp, crab cakes, fried okra, hush puppies and coleslaw.
Layers of sliced Genoa salami, mortadella, ham, provolone and mozzarella, steamed and served with our signature olive salad spread on a round New Orleans muffuletta loaf.
Authentic Cajun rice dish with chicken, smoked sausage and veggies.
With a 6 oz. grilled signature smoked sausage link.
Louisiana crawfish in our spicy roux served over rice. Includes house made garlic bread.
Slow cooked pork with our signature BBQ sauce with cabbage only. Includes Cajun kettle chips.
Grilled, blacked or fried served with remoulade and mayo. Includes Cajun kettle chips.
Slow roasted beef then pulled to make the ultimate Po boy. Includes Cajun kettle chips.
Braised beef topped with pepper jack cheese, grilled onions and fried jalapeno peppers. Includes Cajun kettle chips.
Tender oysters covered in our light house batter and deep fried. Served with remoulade and mayo. Includes Cajun kettle chips.
Flown in from Lafayette, Louisiana and grilled to make you crazy for more. Includes Cajun kettle chips.
Served with remoulade and mayo. Includes Cajun kettle chips.
Angus beef cooked how you want it topped with lettuce, tomato and onion, your choice of cheese, Applewood smoked bacon and served on a brioche bun. Includes Cajun kettle chips.
Angus beef cooked the way you like it. Topped with blue cheese, bacon and your choice of lettuce, tomato and onion on a toasted bun. Includes Cajun kettle chips.
Angus beef cooked your way with cheese, lettuce, tomato and onion on a toasted bun. Includes Cajun kettle chips.
Blackened chicken breast topped with provolone and ranch. Served with lettuce, tomato and onion on a toasted bun. Includes Cajun kettle chips.
Applewood smoked bacon, crisp lettuce, fried green tomatoes, green goddess dressing sandwiched between country style bread. Includes Cajun kettle chips.
Your choice of grilled or blackened mahi-mahi. Topped with lettuce, tomato, onion and served on a brioche bun. Served with homemade tartar sauce and creamy coleslaw. Includes Cajun kettle chips.
Blackened shrimp with green goddess dressing, lettuce, tomato, red onion and cabbage in a spinach wrap. Includes Cajun kettle chips.
Angus beef cooked your way topped with choice of cheese, four fried shrimp, lettuce, tomato and onion on a toasted bun. Includes Cajun kettle chips.
Tender sliced turkey breast topped with smoked bacon, tomato, lettuce and mayo. Includes Cajun kettle chips.
Angus beef seasoned with Cajun spices cooked how you want it topped with grilled onions, pepper jack cheese, lettuce, tomato and served on a brioche bun. Includes Cajun kettle chips.
Mammoth toasted pecan halves in an intoxicating filling, laced with Kentucky bourbon.
Warm homemade white chocolate bread pudding topped with cinnamon bourbon sauce and candied pecans.
Rich, dark cake exploding with dark chocolate icing, deep semi-sweet chocolate pieces and dusted with dutch cocoa provides the chocolate-on-chocolate experience craved not only by chocoholic purists, but by anyone who loves chocolate.
Our super naturally light but buttery vanilla-flecked cake has waves of caramel cake that make it a show stopper. Drama builds with a salted caramel crunch layer, a creamy custard layer and a sexy caramel finish.