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October Rice
crispy chicken toss-fried with chili peppers and orange peel for a sizzling spicy citrus flavor
fried chicken breast pieces work-fried with mixed veggies in our house special soy sauce.
a delightful blend of lobster, shrimp, beef, chicken and vegetables tossed in a flavorful sauce.
battered chicken breast fried to a golden brown over a bed of lettuce with tangy lemon sauce.
fried succulent beef with chili peppers and orange peel tossed in a spicy citrus sauce
an array of seafood with lobster, shrimp and scallops skillfully stir-fried with mixed vegetables
crispy luscious shrimp quick-fried and finished with grand marnier and mayonnaise sauce
light-crisp noodles tossed with shrimp, chicken, pork and veggies in our special teriyaki sauce
tender beef, chicken and shrimp wok-seared with veggies in a sensational chili pepper sauce.
(a combination of shrimp, beef & chicken)
(a combination of shrimp, beef & chicken)
chinese rice vermicelli stir-fried with chicken, beef and vegetables in a curry sauce
(a combination of shrimp, beef & chicken)
minced chicken and shredded vegetables wrapped in a pancake and fried.
b.b.q. Flavor white meat chicken strips wrap with bacon
small parcel of cream cheese and crabmeat wrapped and lightly fried to a golden crisp
chicken glazed with teriyaki sauce fried on skewer
marinated tender beef with a hint of sweetness lightly fried on skewer
chicken crispy wings marinated in our house special sauce
cantonese style juicy barbecued pork ribs slow roasted to perfection
delicately seasoned chicken sealed in a triangular foil
crescent-shaped dumplings stuffed with minced chicken. (Choice of steamed or pan-fried)
wrapped ground chicken in a savory spicy peanut sauce and garnished with green onions.
ground chicken sauteed with water chestnut, peas and carrots. Served with lettuce wraps.
steamed soft noodles glazed with peanut butter and topped with shredded scallions
an appetizer combination ideal for starter or a light meal, 1 of each of egg roll, chicken teriyaki & beef teriyaki, and 2 of each of crab cheese wonton & fried wonton.
(a combination of shrimp, beef & chicken)
ground chicken and shredded cabbage filled wonton in a chicken broth.
a rich chicken broth with eggs
chicken breast meat and eggs in a hearty chicken stock
braised chicken breast, mushrooms and bean curd in a spicy rich broth
fresh broccoli, carrots and tender chicken stir-fried in while wine and soy sauce.
white chicken piece fried to a golden crisp. Served with sweet and sour sauce
chicken breast with broccoli, snow peas and bell peppers tossed in a flavorful garlic sauce
lightly breaded chicken wok-seared with red chili in a fiery szechwan sauce
an array of mixed greens tossed in a house special sauce with tender chicken breast.
chili pepper and chicken wok-seared with mixed vegetables in a spicy sauce
chili chicken quick-fried with broccoli in an aromatic honey sauce
spicy chicken with peanuts diced chicken and vegetables in a savory spicy sauce. Garnished with golden peanuts
diced chicken sauteed with carrots, water chestnul, zucchini and garnished with cashew nuts
chicken breast sauteed with cabbage, mushrooms and eggs. Served with wrappers and sauce.
lighty coated chicken fillet toss-fried in an exciting tomato blended brown sauce
chicken with mushrooms & veggies chicken breast stir-fried with snow peas, water chestnut and mushroom in a light sauce
chicken tossed in a zesty curry sauce with onion, water chestnuts, carrots and snow peas
chicken breast battered and fried over a bed of mixed garden veggies
wok-fried diced chicken and veggies in a flavorful sauce. Gamished with almond nuts
grill chicken in bourbon sauce
roasted pork with carrots and broccoli in a house special teriyaki sauce
lightly breaded pork fried to a golden crispy texture. Served with sweet and sour sauce
chili pepper and roasted pork wok-seared with assorted vegetables in a tangy spicy sauce
barbecued pork tossed in a blended special sauce with mixed veggies
pork stripes sauteed with cabbage, mushroom and eggs. Served with wrappers and sauce
perfectly marinated beef stir-fried with fresh broccoli and carrots
succulent tender beef quick-cooked with bell peppers and sweet onions
fillet steak toss-fried in a house special sauce with assorted fresh veggies
chili pepper and beef wok-seared with mixed greens in a tangy spicy sauce
lean beef steak tossed over high flame in a zesty garlic soy sauce with scallions and onions
tender beef stir-fried with vegetables in a flavorful oyster sauce
onions, water chestnut and carrots in zesty curry sauce with succulent beef
fresh broccoli and carrots stir-fried with jumbo shrimps in brown sauce
plump shrimp with broccoli, onions, snow peas and bell peppers finished in a flavorful sauce
luscious shrimp tossed broccoli, mushrooms, snow peas, baby corn, carrot and zucchini
chili peppers and shrimp wok-seared with mixed vegetables in a savory spicy sauce
shrimp cooked with minced pork and egg in while lobster sauce
shrimps and diced vegetables toss-fried in brown sauce. Garnished with cashew nuts
shrimps sauteed with cabbage, mushrooms and eggs. Served with wrappers and sauce
spicy shrimp with peanuts shrimps and diced vegetables tossed in a savory spicy sauce and garnished with peanuts
jumbo shrimps tossed in an aromatic curry sauce with onions, water chestnuts and carrots
fresh scallops wok-fried with broccoli, onions, snow peas and peppers in an aromatic sauce
a collection of fresh golden vegetables prepared in a blended sauce of wine, garlic and soy
broccoli, mushrooms, zucchini, snow peas and bell peppers toss-fried in a spicy brown sauce
green broccoli floret tossed in an aromatic garlic sauce
lightly fried silken bean curd sauteed in a zesty garlic flavored soy sauce with mixed veggies
velvety bean curd cooked in a savory spicy brown sauce
lightly fried fresh eggplant tossed in an aromatic garlic sauce
soft noodles
Menu for October Rice provided by Allmenus.com
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