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Summer Palace Restaurant
Spicy.
Spicy.
Spicy.
Spicy.
Red snapper fillet cooked in your choice of Hunan, ginger, garlic or sweet and sour sauce.
Tossed with onions, red and green pepper in our chef's secret blended spices.
Tender duckling with crispy brown barbecued skin, sliced and served with thin Chinese crepes scallions and hoisin sauce.
Lightly battered and quick-fried in choice of salt and pepper or spicy Szechuan sauce. Spicy.
Sliced leg of lamb cooked over a light flame and blended with peppery sauce.
Fresh lobster meat, jumbo shrimp, sea scallops and crab meat sauteed with crispy Chinese vegetables in a special white wine sauce.
Thinly sliced beef lightly crisp with bell-peppers and onions in a special sauce over bed of crispy rice noodle.
Thick slice of flank steak seasoned and lightly battered, quick fried until crispy brown, then tossed in an orange flavored spicy sauce. Spicy.
Lightly battered and quick-fried, then tossed in an orange flavored spicy sauce. Spicy.
Tender chicken lightly battered and quick-fried in a garlic sesame sauce.
Tender chicken marinated in a delicious honey bourbon sauce and grilled to order.
Lightly battered and quick-fried, then tossed in a delighted spicy honey brown sauce. Spicy.
Tender white meat chicken sauteed with shiitake mushrooms, asparagus and carrots in a white wine sauce.
Grilled chicken breast served on a bed of stir-fried garden vegetables in teriyaki sauce.
The taste of three: chicken with Chinese vegetables, general tso's chicken and golden fried lemon chicken.
Fresh lobster meat and white meat chicken sauteed with mushrooms, bamboo shoots, water chestnuts snow pea pods and babycorns in a white wine sauce.
Giant shrimp lightly fried in a citrus flavor honey brown sauce topped with honey glazed pecan.
Jumbo shrimp, beef, white meat chicken and roast pork sauteed with Chinese mixed vegetables in a brown sauce.
Marinated with traditional Chinese spices and grilled to perfect.
Fresh lobster meat, giant shrimp, roast pork and white meat chicken sauteed with garden vegetables in brown sauce surrounded with crispy fried wonton.
Giant shrimps very lightly battered and quick-fried, then tossed in a creamy citrus sauce.
Grilled Chilean sea bass marinated with Japanese cooking wine, served over bed of pan-fried egg noodle.
Thin rice noodle with roast pork, chicken and shrimp, stir-fried with egg and shredded vegetables in yellow curry spices.
Traditional Cantonese wide flat noodle with slices of tender beef, scallions and bean sprout.
Fresh lobster meat, giant shrimp, crab meat and sea scallops with Chinese vegetables in a light clear sauce on a bed of pan-fried noodle.
Very lightly battered spice-crusted stir-fried prawns, sprinkled with salt and pepper mixture and bits of green and red pepper.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup. Spicy.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup. Spicy.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup.
Served with egg roll and choice of wonton soup or egg drop soup.
Served with egg roll and choice of wonton soup or egg drop soup.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup. Spicy.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup. Spicy.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup. Spicy.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup. Spicy.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup.
Served with egg roll, pork fried rice and choice of wonton soup or egg drop soup. Spicy.
Mayo, caviar, avocado, cucumber and eel sauce.
Mayo, caviar and cucumber.
Mayo, caviar and cucumber.
Crab, avocado, cucumber, caviar and mayo.
Shrimp tempura, crab, cream cheese and caviar topped with spicy mayo.
Salmon, crab, tempura fried with spicy mayo and eel sauce on top.
Salmon, cream cheese, tempura fried with spicy mayo and eel sauce on top.
Shrimp tempura and avocado topped with tempura crunch and spicy mayo.
Grilled eel and cucumber topped with eel sauce.
Shrimp, avocado, cucumber and mayo.
Smoked salmon, cream cheese, tempura crunch and eel sauce.
California roll topped with eel.
Eel, crab and cream cheese with avocado on top.
California roll topped with tuna, salmon and snapper.
California roll topped with tuna, salmon and yellowtail topped with special sauce and caviar.
Chopped shrimp, krab, variety of fish and caviar mixed with spicy mayo and baked, spread on top of California roll.
Chopped tuna, mixed with house special hot sauce, scallions and caviar.
Crab, cucumber, mayo, tempura crunch in and out topped with spicy mayo.
Salmon, avocado and cucumber.
White tuna, red tuna and avocado.
Lobster tempura, avocado and cucumber topped with caviar and chef's special sauce.
Coconut shrimps and avocado topped with citrus sauce and pineapples.
Salmon, hot sauce, scallions and caviar.
Served with Chinese pancakes.
Spicy.
Spicy.
Spicy.
Spicy.
Served with Chinese pancakes.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Mixed vegetable and tofu in brown sauce.
Spicy.
Spicy.
Spicy.
Spicy.
Vegetable, chicken or roast pork.
With roast pork, chicken and shrimp.
Spicy.
Served with egg roll, pork fried rice
Served with egg roll, pork fried rice.
Served with egg roll, pork fried rice.
Served with egg roll, pork fried rice.
Served with egg roll, pork fried rice.
Served with egg roll, pork fried rice.
Served with egg roll, pork fried rice
Served with egg roll, pork fried rice
Served with egg roll, pork fried rice.
Served with egg roll, pork fried rice.
Served with egg roll, pork fried rice,
Served with egg roll, pork fried rice,
Served with egg roll, pork fried rice,
Served with egg roll, pork fried rice.
Served with egg roll, pork fried rice.
Served with egg roll, pork fried rice. Spicy.
Served with egg roll, pork fried rice. Spicy.
Served with egg roll, pork fried rice. Spicy.
Served with egg roll, pork fried rice.
Served with egg roll, pork fried rice.
Served with egg roll, pork fried rice.
Served with egg roll, pork fried rice. Spicy.
Served with egg roll, pork fried rice. Spicy.
Served with egg roll, pork fried rice,
Served with egg roll, pork fried rice,
Served with egg roll, pork fried rice
Served with egg roll, pork fried rice,
Served with egg roll, pork fried rice,
Served with egg roll, pork fried rice
Served with egg roll, pork fried rice,
Menu for Summer Palace Restaurant provided by Allmenus.com
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