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  • Jack's Steak House

Jack's Steak House

(407) 896-2688

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  • 4868 New Broad St, Orlando, FL 32814
  • American ,  Steak
  • $$$$$
  • Jack's Steak House

  • (407) 896-2688
  • Main
  • Brunch
  • Starters
    • Garlic Bread $8.00

      French bread, hand-rubbed with roasted garlic butter and parmesan cheese

    • House-smoked Wings $8.00

      Eight wings with your choice of sauce sriracha nectar, hot, hot garlic, sweet chili honey mustard or BBQ

    • Cheese Puffs $8.00

      Lightly fried pillows, filled with fontina cheese and crispy pancetta

    • Steak Street Tacos $10.00

      Onions, cilantro, cotija cheese and cilantro pesto

    • Smoked Salmon $12.00

      House smoked with lavash chips and pesto aioli

    • Shrimp & Calamari $12.00

      Tempura fried then tossed with spicy honey aioli and topped with candied walnuts

    • Sage Gnocchi $12.00

      Bacon, brown butter with parmesan cheese and fried sage

    • Roasted Garlic Board $12.00

      Whole roasted garlic bulb, saga blue cheese, diced tomatoes, wildflower honey served with crostinis

    • Tuna Tartare $16.00

      Avocado, pickled cucumbers, micro greens, wonton chips, sweet soy and citrus ponzu

    • Fried Brussel Caesar Salad $8.00

      Lightly fried and tossed in caesar dressing with parmesan cheese and herb croutons or regular caesar salad with romaine lettuce.

    • Arugula and Beet Salad Clover $8.00

      Candied walnuts, honey goat cheese, roasted red beets, and arugula tossed in a white balsamic vinaigrette

    • Burrata Caprese $10.00

      Sliced tomatoes, fresh basil, burrata cheese, lemon oil, and pesto

  • Appetizers
    • Garlic Bread $4.00

      French bread, hand-rubbed with roasted garlic butter and parmesan cheese

    • House Smoked Wings $4.00

      Eight wings with your choice of sauce sriracha nectar, hot, hot garlic, sweet chili honey mustard or BBQ

    • Cheese Puffs $4.00

      Lightly fried pillows, filled with fontina cheese and crispy pancetta

    • Carmelized Onion and Smoked Gouda Quesadilla $5.00

      Fresh salsa, smoked tomato sour cream

    • Smoked Salmon $6.00

      House smoked with lavash chips and pesto aioli

    • Shrimp and Calamari $6.00

      Tempura fried then tossed with spicy honey aioli and topped with candied walnuts

    • Sage Gnocchi $6.00

      Bacon, brown butter with parmesan cheese and fried sage

    • Brussel Caesar Salad $4.00

      Lightly fried and tossed in caesar dressing with parmesan cheese and herb croutons

    • Roasted Garlic Board $6.00

      Whole roasted garlic bulb, saga blue cheese, diced tomatoes, wildflower honey served with crostinis

    • B&B Salad $5.00

      Fresh burrata cheese, roasted beets, candied walnuts, lavender honey and beet oil

  • Entrees
    • Buffalo Chicken Wrap $12.00

      Fried chicken tossed in buffalo sauce with lettuce, tomato, onionand bleu cheese crumbles, wrapped in lavash and served with fries

    • Crispy Pork Belly Kimchi Bowl $20.00

      Crispy pork belly served over sushi rice, kimchi, fried egg and avocado

    • Fish and Chips $14.00

      Tender pieces of fresh cod, beer battered and fried to a golden brown served with fries and basil aioli

    • Market Fish

      Chefs special fish of the day served with grilled asparagus and roasted red potatoes. Choice of lemon beurre blanc, puttanesca, or lobster cream sauce

    • Braised Beef Ravioli $18.00

      Braised beef ravioli with madeira wine, veal stock, mushrooms, garlic, parmesan cheese and truffle oil

    • Seafood Stew $28.00

      Clams, mussels, scallops, jumbo lump crab meat and lobster in a rich tomato broth with grilled ciabata

    • Pan Roasted Chicken Breast $22.00

      Over linguine tossed in extra virgin olive oil, tomatoes, garlic, basil and fresh mozzarella

    • Ribeye Steak $32.00

      Grilled 12oz ribeye served with potato wedges and garlic herb butter

    • Grilled 8oz filet $40.00

      Served with wild mushroom bread pudding, saute´ed brocollini and rosemary and roasted garlic demi-glace

    • Steak Burger $15.00

      House-ground and served on a ciabatta bun with lettuce, tomato and onion with your choice of cheese, served with fries

  • Housemade Desserts
    • Smores Strudel $8.00

    • Fried Banana Cheesecake $8.00

      Soft banana cheesecake filling, wrapped in a flour tortilla, fried until golden brown, covered in cinnamon sugar and caramel sauce

    • Lemon Curd and Blackberry Napoleon $8.00

      Lemon curd and blackberries layered between sheets of crispy rice paper

    • Peanut butter pie $10.00

      Graham cracker crust, chocolate mousse, peanut butter mousse, chocolate ganache, carmel sauce

  • Happy Hour Drinks
    • Wells $4.00

    • Calls $5.00

    • House Wines $4.00

    • Specialty Cocktails $2.00

  • Mein Menu
    • California Omelette $10.00

      Avocado, tomato, and honey goat cheese

    • The Veg Omelette $10.00

      Broccolini, tomatoes, onions, peppers and potatoes

    • The Oscar Omelette $10.00

      Asparagus and crab meat topped with hollandaise

    • The Meat Lovers Omelette $10.00

      Ham, bacon, sausage, your choice of cheese

    • Build Your Own Omelette $8.00

      Each addition $0.50: Onion, peppers, tomatoes, avocado, salsa. Each addition (1): sausage, ham, bacon, cheese

    • Breakfast Burrito $10.00

      Two eggs scrambled, home fries, smoked gouda, caramelized onion, roasted tomato topped with chipotle sour cream and salsa

    • Rice Bowl $12.00

      Chicken, beef or pork rice, eggs, hawaiian sweet roll and wonton chips

    • Granola and Fresh Fruit $8.00

      Granola and fresh fruit, served with yogurt

    • Country Fried Steak $18.00

      Served with gravy and eggs

    • Eggs Benedict

      Poached eggs, served on an english muffin topped with hollandaise and your choice of: canadian bacon eggs benedict (12), housemade cajun sausage eggs benedict (14), jumbo lump crab meat eggs benedict(18)

    • Steak Burger $15.00

      Served with pickle, lettuce, tomato, onion and your choice of cheese

    • Steak And Eggs $22.00

      4oz filet with two eggs your way and home fries

    • Shrimp And Grits $16.00

      Cheese grits, shrimp, green peppers and mushrooms

    • Ham and Cheese Turnover $12.00

      Puff pastry stuffed with ham and swiss, fried to a golden brown and served with fries

    • Smoked Salmon Mousse $12.00

      served with sliced tomatoes, hard boiled egg, capers and bagel chips

    • Truffled Eggs $14.00

      Two fried eggs, oven-toasted ciabatta bread with asparagus, crispy pancetta and truffle oil

    • Belgian Waffle or French Toast $10.00

      Your choice of granny smith apples with caramel, fresh strawberries with whip cream, peanut butter, banana and honey

  • Brunch Specials
    • Strata $12.00

      A savory egg bread pudding similar to a quiche or frittat with sausage, onions, peppers, mushrooms, and fontina cheese

    • Prime Rib $28.00

      Served with creamed horseradish, au jus, garlic mashed potatoes

    • 6 Oysters $18.00

      On the half shell, cocktail sauce, 3 pepper mignonette

    • 1lb Snow Crab $32.00

      Served with drawn butter and lemon

    • Seafood Stew $28.00

      Clams, mussels, scallops, jumbo lump crab meat and lobster in a rich tomato broth with grilled ciabata

    • Pork Shank $22.00

      Braised served over soft goat cheese polenta, with roasted garlic and onion gravy

Menu for Jack's Steak House provided by Allmenus.com

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