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Memories of Peru Pollos a La Brasa
Beef heart brochettes marinated in Peruvian aji panca sauce.
Seafood mixture with leche de tigre, red onions, cilantro garnished with sweet potatoesand fried calamari.
Mashed potato seasoned with lime juice, aji Amarilloand stuffed with shredded chicken.
Fish and citrus juices with a floater of chopped onions, cilantro garnished with chocloand sweet potatoes.
Lettuce, sliced fresh tomatoes, cucumberand avocado covered in house dressing.
Crispy calamari rings with creole sauce and fried yucca.
Peruvian style fried rice mixed with beef, spring green onionsand scrambled eggs.
Peruvian style fried mixed with shrimp, spring onionsand scrambled eggs.
A Peruvian combination of fresh seafood with fried rice.
A Peruvian combination of shrimp, chickenand beef with fried rice.
Peruvian style fried mixed with chicken, spring green onionsand scrambled eggs.
Half chicken and 2 sides.
One whole chicken and 2 sides.
Spaghetti mixed with basil pesto sauce and served with grilled chicken.
Sliced chicken sauteed with tomatoes, onion, white wineand a soy sauce reduction. Served over French fries and white rice.
Tasty golden fried crispy chicken. Served with French fries and white rice.
Fresh boneless grilled chicken and marinated with house sauce.
Chicken sauteed with tomatoes, onion, white wine, a soy sauce reductionand linguine noodles.
Beef steak cooked served with French fries, white rice topped with a hat of fried eggand sweet plantains.
Beef sauteed with tomatoes, onion, white wine, a soy sauce reductionand linguine noodles.
Grilled beef steak. Served with white rice and French fries.
Sliced beef sauteed with tomatoes, onion, white wineand a soy sauce reduction. Served with French fries and white rice.
Beef steak. Served with Peruvian pesto spaghetti topped with golden fried potatoes.
Traditional Peruvian dish with slices of beef sauteed with onions and tomatoes. Served with rice, French fries, fried eggand fried sweet plantain.
Pieces of fried breaded fish with fried yucca and salsa criolla.
A traditional dish of rice mixed with seafood, broth, red pepper sauceand white wine.
A seafood mixture of fish, mussel, squid, octopusand shrimp fried in a lightly seasoned batter. Served with fried yucca and salsa criolla.
A seafood mix sauteed with spicy rich creamy sauce. Served with white rice.
White fish marinated in fresh lime citrus juices with garlic, onions, cilantroand rocoto pepper.
Menu for Memories of Peru Pollos a La Brasa provided by Allmenus.com
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