Purveyors of Fine Chicken! The Original Famous Chicago Ultimate Crazy Bird Chicken Sandwich with the Works. Served with French Fries
Herb Encrusted Chicken served with roasted potatoes and mixed vegetablesles
Citrus Infused and Roasted Quail served with rice pilaf and asparagus
Mixture of wild caught cod and flounder deep fried to golden brown. Served with french fries, coleslaw and homemade tartar sauce.
Freshly Fried Colossal Shrimp served with french fries, coleslaw, and cocktail sauce
Served with french fries, coleslaw, tartar and cocktail sauce
Served with French Fries, coleslaw, tartar sauce, and cocktail sauce
Serves 3-4: with French Fries, coleslaw, tartar, and cocktail sauce
WARNING! This is not a soup, this is REAL New Orleans Style Seafood Gumbo Loads of Shrimp, scallops, crawfish, crab, wings and andouille sausage. Served with saffron rice.
Prime 8 oz. wild caught seasoned and grilled to perfection. Served with herb butter. Red skin garlic roasted potatoes and broccoli.
Lightly breaded jumbo shrimp seasoned to perfection and flash fried. Served with crinkle French fries, coleslaw and cocktail sauce.
Center cut of our most tender cut of lean Midwest age beef cooked to perfection. Served with wild mushrooms and Bearnaise sauce and garlic creamer mashed potatoes and grilled asparagus.
Dry rub Moroccan marinated grilled to perfection. Served with garlic mashed potatoes and freshly grilled mixed vegetables. Recommended cooked at Medium.
Double breasted chicken oven roasted with garlic herbs, sun dried tomatoes. Served with garlic mashed potatoes and veggie medley.
Char-grilled, simmer in a medium spice (celery, sweet bell peppers, onions) tomato base sauce. Served with rice pilaf, roasted Parmesan cauliflower.
Fresh herb encrusted char-grilled to perfection (not recommended well done). Served with mango salsa red skinned garlic roasted potatoes grilled asparagus tips.
Freshly ground short rib and brisket grilled to perfection. Served on ciabatta bread with fries.
Golden pan-fried chicken breasts and mushrooms marinated in a Marsala wine sauce. Served with Garlic Mashed Potatoes and Roasted Mixed Vegetables
Breaded chicken breast covered in tomato sauce and provolone and Parmesan cheese. Served with penne pasta and marinara sauce and garlic bread.
10oz Burger served with a side of onion jam and french fries.
Topped with sun-dried tomatoes and spinach, served with a side of roasted potatoes.
New Zealand lamb chops with dried mint, oregano, and orange peel grilled open flame to perfection. Served with rice and roasted vegetables.
Fresh shrimp, scallops, crawfish, and chicken andouille sausage. Served on fettuccine pasta.
Iron Skillet seared with lemon butter and chopped herbs. Served with fresh collard greens and mac&cheese.
FRESH SHRIMP, SCALLOPS, CRAWFISH, AND ANDOUILLE SAUSAGE SERVED ON FETTUCCINi PASTA
Served with French Fries
Served with French Fries
Purveyors of Fine Chicken! The Original Famous Chicago Ultimate Crazy Bird Chicken Sandwich with the Works. Served with French Fries
Organic Spring Mix, Cherry Tomatoes, Cucumbers and Cranraisin Served with Citrus Dressing
Served with Penne Pasta and Marinara Sauce
Prepared with seasoned breadcrumbs, Parmesan cheese and crab meat baked to perfection.
Served with sweet and sour.
Jumbo shrimp prepared in a tempura beer batter flash fried and lightly sprinkles with coconut served with sweet and sour sauce and plum sauce on side.
Made with fresh Florida Oranges
Served with Fresh Strawberries