Flat rice noodles stir-fried with egg, broccoli, garlic and sweet soy sauce.
Flat rice noodles stir-fried with tomato, onion, bell pepper, and basil leaves. Medium spicy.
Cellophane noodles, egg, napa cabbage, onion, carrot, snow pea, tomato, mushrooms, scallions, and bean sprouts.
Egg noodles stir-fried with asparagus, mushrooms, basil leaves, tomatoes, and Thai chili sauce. Medium spicy.
Onion, scallions, carrot, green peas, broccoli, snow peas, and mushrooms. Add protein for an additional charge. Vegetarian.
Onion, scallions, carrot, green peas, and egg. Gluten free.
Rice or egg noodles with chicken broth, bean sprouts, scallions, cilantro, fried garlic, and black pepper. Add protein for an additional charge.
Boneless roast duck, rice or egg noodles with duck broth, bean sprouts, scallions, cilantro, fried garlic, and black pepper.
Yellow curry noodle. Your choice protein with egg noodle. Medium spicy.
Rice noodles stir-fried with chicken, shrimp, egg, bean sprouts, scallions, crushed peanuts, and pad Thai sauce. Gluten free.
Roasted boneless duck topped with vegetables and basil sauce. Medium spicy.
Seafood stir-fried with onion, bell pepper, and basil leaves. Medium spicy.
Grilled jumbo shrimp, steamed broccoli, sauteed carrot, and cabbage. Topped with a 3 flavored sauce.
Tamarind shrimp. Grilled shrimp, steamed broccoli, and fried rice noodles topped with tamarind sauce.
Roast boneless duck topped with vegetables and red curry sauce. Medium spicy.
Deep-fried crispy boneless duck topped with vegetables and red curry sauce. Medium spicy.
Floured deep-fried shrimp and fish, topped with a medley of vegetables and ginger sauce.
Floured deep-fried fish with basil leaves, bell pepper, onion, mushrooms, carrot, jalapeno pepper, and snow peas. Medium spicy.
Deep-fried whole flounder, topped with a 3 flavored sauce.
Tamarind fish. Deep-fried fish topped with tamarind sauce.
Deep-fried filet yellowtail snapper in a red curry sauce with green beans, snow peas, bell pepper, pineapple, basil, and tomato.
Yellowtail snapper deep-fried filet in a basil sauce with onion, snow peas, mushroom, red pepper, basil, carrot and jalapenos.
Bell peppers, eggplant, green peas, and basil leaves. Gluten free and medium spicy.
Bell peppers, pumpkin, and basil leaves. Gluten free and medium spicy.
Potato, onion, and peanuts. Gluten free and mild spicy.
Basil leaves, bell pepper, onion, garlic, and Thai chili sauce. Mild spicy.
Basil leaves, bell pepper, onion, and prik king curry sauce. Medium spicy.
Juliennes of ginger, mushrooms, onion, carrot, and scallions.
Black pepper and garlic sauce served on a bed of romaine lettuce.
String beans and prik king curry sauce. Medium spicy.
Cashew nuts, bell pepper, onion, water chestnuts, and scallions.
Cashew nuts, bell pepper, onion, water chestnuts, and scallions. Mild spicy.
Medley of vegetables stir-fried in a soy-based sauce.
Stir fried marinated beef and fried potatoes served on a bed of romaine lettuce with pepper lime sauce.
Fried tofu, rice noodles, lettuce, bean sprouts and basil leaf.
Contains egg. Egg roll wrapper stuffed with egg roll filling served with sweet and sour sauce.
Tofu skewered and grilled with a side of peanut sauce and cucumber salad. Gluten free.
Tofu, hard-boiled eggs, iceberg lettuce mixed with cucumber, onion, tomato, button mushrooms, green pepper, red pepper, mint, cilantro, and scallions served with an egg-peanut dressing. Gluten free.
Onions, scallions, cilantro, mint, chili powder and vegan salad sauce with cabbage.
Tofu with ginger, whole peanut, onions, scallions, cilantro, chili powder, lettuce and vegan salad sauce.
Tofu in coconut broth with lime leaves, lemongrass, scallions, button mushrooms and scallions. Gluten free.
Tofu with vegetable broth, beansprouts, scallions, cilantro, black pepper and fried garlic.
Steamed tofu with vegetable broth, scallions, cilantro, fried garlic and napa cabbage.
National dish of Thailand. Rice noodles stir-fried with tofu, egg, beansprouts, scallions, peanuts and vegan or vegetarian pad Thai sauce.
Tofu, basil leaves, bell pepper and onion in a prik king curry sauce.
Tofu and string bean in a price king curry sauce.
Tofu, onions, scallions, carrot, green peas and egg.
Onions, scallions, carrot, green peas, broccoli, snow peas, egg and mushroom.
Bell pepper, pumpkin and basil leaves.
Onion, bell pepper, tomato, pineapple, cucumber and scallions.
Fresh egg or rice noodles in a yellow curry.
Flat rice noodles stir-fried with tomato, onion, bell pepper and basil leaves.
Flat rice noodles stir-fried with broccoli, garlic and sweet soy sauce.
Cellophane noodles, napa cabbage, onion, carrot, snow pea, tomato, mushrooms, scallions and beansprouts.
Tofu, basil leaves, bell pepper, onion, garlic and Thai chili sauce.
Rice noodles stir-fried with asparagus, mushrooms, tomato, basil leaves and Thai chili sauce.
Medley of fresh vegetables stir-fried with tofu in a soy based sauce.
Tofu, black pepper and garlic sauce served on a bed of romaine lettuce.
Egg roll wrapper stuffed with egg roll filling. Served with sweet and sour sauce. Vegetarian.
Minced meat mixed with ground rice, onion, scallions, cilantro, mint, chili powder, and salad sauce. Served with a wedge of cabbage. Gluten free and mild spicy.
Minced meat mixed with ginger, whole peanut, onion, scallions, cilantro, chili powder, lettuce, and salad sauce. Gluten free and mild spicy.
Chicken, shrimp, cilantro, white pepper, garlic, and cream cheese.
Grilled strip steak mixed with ground rice, onion, scallions, mint, cilantro, chili powder, and salad sauce. Served with a wedge of cabbage. Gluten free and mild spicy.
Seasoned ground chicken, shrimp knd egg roll wrapper. Served with sweet and sour sauce.
Shrimp, rice noodle, lettuce, bean sprouts, and basil leaves wrapped in a rice paper wrapper. Served with a sauce. Mild spicy.
Skewered meat with peanut satay sauce. Gluten free.
Fried marinated chicken wings tossed in a sweet and sour sauce. Medium spicy.
Ground chicken, shrimp, pork, scallions, mushrooms, and water chestnuts with house sauce. Mild spicy.
Deep-fried fish with green beans and sweet and sour sauce. Mild spicy.
Chicken, sweet potato, curry, cilantro, and pepper. Mild spicy.
Lightly floured deep-fried soft shell crab served with sweet and sour sauce.
Chicken coco soup. Sliced chicken breast cooked in coconut milk with galangal roots, lime leaves, lemongrass, button mushrooms, cilantro, and scallions. Serves 2 people. Gluten free.
Shrimp soup. Tom yum broth flavored with galangal roots, lime leaves, lemongrass, button mushrooms, cilantro, and scallions. Serves 2 people. Gluten free and mild spicy.
Chicken broth and wontons stuffed with shrimp, chicken, spinach, scallions, cilantro, and fried garlic. Serves 2 people.
Seafood tom yum. Tom yum broth flavored with galangal roots, lime leaves, lemongrass, button mushrooms, cilantro, and scallions. Gluten free and mild spicy.
Green papaya salad. Green papaya, green beans, tomato, carrots, garlic, chili, palm sugar, salad sauce, and peanuts. Gluten free.
Beef salad. Grilled strip steak mixed with cucumber, tomato, onion, scallions, cilantro, mint, lettuce, chili powder, and salad sauce. Gluten free and mild spicy.
Shrimp salad. Shrimp mixed with cucumber, tomatoes, onion, scallions, cilantro, mints, lemon grass, lime leaves, chili powder, and salad sauce. Served on a bed of romaine lettuce. Gluten free and mild spicy.
Duck salad. Pulled duck with celery, onion, pineapple, carrot, cashews, scallions, cilantro, and duck sauce. Served with a chop of lettuce. Gluten free and mild spicy.
Woon sen noodles mixed with ground chicken, shrimp, onion, tomato, garlic, chilies, scallions, cilantro, mint, celery, and whole peanut. Mild spicy.
Tofu, hard-boiled eggs and iceberg lettuce mixed with cucumber, onion, tomato, mushrooms, green pepper, red pepper, mint, cilantro, and scallions. Served with peanut dressing. Vegetarian and gluten free.
Shrimp coco soup. Shrimp in coconut milk with galangal roots, lime leaves, lemongrass, button mushrooms, cilantro and scallions.
16 oz. fountain drink.
16 oz. fountain drink.
16 oz.
16 oz.
16 oz. fountain drink.
16 oz. fountain drink.
Lemon cucumber flavored.
16 oz. fountain drink.
16.9 oz. bottle sparkling water.
16 oz. fountain drink.
8.4 oz. can.
16 oz. fountain drink.