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Deep fried calamari, served with spicy hot or mild sauce.
Mushroom caps stuffed with florentine stuffing.
Garlic shrimp sauteed in a white lemon sauce over a bed of fried spinach.
Breaded mozzarella deep fried and served with marinara sauce.
Eggplant rolled with ricotta, mozzarella and Parmesan cheeses topped with house sauce and cheese.
Please call restaurant for today's special soup.
Special miniature meatballs in chicken broth with vegetables and spinach.
A traditional Italian soup with pasta and vegetables in a rich tomato broth.
Combination of fresh deli meat.
Crisp romaine lettuce, olives, onion and tomatoes with choice of salad dressing.
Crisp romaine lettuce in a zesty Caesar dressing.
Traditional topped of Roma tomatoes, fresh mozzarella, basil extra virgin olive oil and balsamic drizzle.
Served with salad and Peppino's own bread sticks.
Served with salad and Peppino's own bread sticks.
Served with salad and Peppino's own bread sticks.
Served with salad and Peppino's own bread sticks.
Served with salad and Peppino's own bread sticks.
Served with salad and Peppino's own bread sticks.
Served with salad and Peppino's own bread sticks.
Served with salad and Peppino's own bread sticks.
Served with salad and Peppino's own bread sticks.
Served with salad and Peppino's own bread sticks.
Served in a light creamy pink sauce of mushrooms, pancetta (bacon) and tomatoes. Served with salad and Peppino's own bread sticks.
Served with bacon, mushrooms, prosciutto, early peas, butter, olive oil, spices and cheese. Served with salad and Peppino's own bread sticks.
Wide noodles layered with meat and cheese. Served with salad and Peppino's own bread sticks.
Tube like pasta stuffed with ricotta, spices and cheese. Served with salad and Peppino's own bread sticks.
Combination of any 3. Served with salad and Peppino's own bread sticks.
Potato pasta in choice of sauce. Served with salad and Peppino's own bread sticks.
Bolognese sauce is a meat based sauce originating from bologna, Italy. Served with salad and Peppino's own bread sticks.
Tortellini in a pink cream sauce with ham mushrooms and cheese. Served with salad and Peppino's own bread sticks.
10 oz. rib eye simmered in mushrooms, peppers and onions in a light marinara. Served with side salad and Peppino's bread sticks.
10 oz. rib eye cooked to order with Gorgonzola crumb topping. Served with side salad and Peppino's bread sticks.
Pork tenderloin stuffed with prosciutto with Jack, cheddar and goat cheese. Served with side salad and Peppino's bread sticks.
Baked boneless tender chicken with tomato sauce and mozzarella cheese. Served with side salad and Peppino's bread sticks.
Breast of chicken sauteed in butter, Marsala wine and fresh mushrooms. Served with side salad and Peppino's bread sticks.
Boneless chicken simmered in wine, lemon and capers. Served with side salad and Peppino's bread sticks.
Rolled chicken breast stuffed with spinach, cheese and spices in pink sauce. Served with side salad and Peppino's bread sticks.
Chicken breast sauteed in white wine, garlic and lemon sauce. Served with side salad and Peppino's bread sticks.
Italian for jumps in the mouth is a dish made of chicken lined or topped with prosciutto, marinated in wine and olive oil, topped with mozzarella cheese. Served with side salad and Peppino's bread sticks.
Fresh veal cutlet with tomato sauce and mozzarella cheese. Served with side salad and Peppino's bread sticks.
Tender veal sauteed in Marsala wine, butter, spices and topped with provolone cheese. Served with side salad and Peppino's bread sticks.
Tender veal sauteed in a pink sherry sauce and topped with ham and eggplant. Served with side salad and Peppino's bread sticks.
Grilled veal chops served in a light cream pink sauce with bacon, tomatoes and mushrooms with fettuccine pasta. Served with side salad and Peppino's bread sticks.
Veal sauteed in white wine, garlic and lemon sauce. Served with side salad and Peppino's bread sticks.
Veal sauteed in butter, Marsala wine and fresh mushrooms. Served with side salad and Peppino's bread sticks.
Tender shrimp and scallops sauteed in a white wine lemon garlic sauce over a bed of linguini. Served with side salad and Peppino's bread sticks.
Combination of calamari, baby clams, scallop, mussels and shrimp sauteed in spicy marinara sauce and pasta. Served with side salad and Peppino's bread sticks.
An exceptional creamy tomato pasta sauce flavored with bacon, peas mushrooms and Romano. Served with side salad and Peppino's bread sticks.
Sauteed or grilled served with lemon dill saffron sauce and capers over a bed of spinach with a side of pasta.Served with side salad and Peppino's bread sticks.
Call restaurant for today's catch. Prepared in a sauce of white wine and spices served with a side of pasta. Served with side salad and Peppino's bread sticks.
Mussels and clams sauteed with celery hearts and bell peppers in a light cream sambuca sauce over a bed of linguini. Served with side salad and Peppino's bread sticks.
Tube like pasta stuffed with ricotta, spices and cheese.
Stuffed with ricotta and spices.
A wide noodle in a sauce of cream, cheese and butter.