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With Cheddar cheese, bacon, sour creamand green onion.
Chef's speciality.
With creole cream sauce.
With homemade ranch.
Chopped romaine, Parmesan cheeseand croutons tossed in Caesar dressing.
Arcadian blend spring mix with cucumber, tomato, bacon, Cheddar cheese and croutons with choice of dressing.
Fried, grilled or blackened.
Chef's speciality. Pounded chicken breast battered and deep fried with white pepper gravy.
Fish, shrimp, or chicken prepared your way with lettuce, pico de gallo, shredded Cheddar and crystal sour cream.
Fried, grilled or blackened.
Chicken breast encrusted with Conecuh sausage and deep fried with white American cheese and creole aioli.
Fried, grilled or blackened on Gambino French bread.
Half pound certified Angus beef, white American cheese and bacon.
Fried, grilled or blackened on Gambino French bread.
Chef's speciality. Half pound certified Angus beef topped with blackened shrimp, potato strings, Cheddar cheese and creole aioli.
Twelve ounces bone-in centre cut chop with homemade blackberry Barbeque sauce and choice of 2 sides.
Pounded chicken breast battered and deep fried over mashed potatoes and green beans with white pepper gravy.
With sauteed bell peppers and onions tossed in made-to-order alfredo sauce and a house salad.
Warm buttermilk biscuit with strawberries, whipped creamand fruit sorbet.
New Orleans style pecan bread pudding with whiskey sauce.