Ruby Tuesdays

Visit our create your own garden bar and make your very own salad sensation. Spring mix, fresh garden greens, crisp vegetables, premium cheeses and toppings, our famous croutons, and a variety of dressings. Add to any entree for just $2.99.

Sliced, grilled chicken tops a fresh salad mix, peas, grated parmesan, bacon, and those famous croutons. Served with tomatoes, cucumbers, and carrots.

Salad mix, fried chicken tenders, peas, cheddar cheese, bacon, croutons, and almond slivers. Served with tomatoes, cucumbers, and shredded carrots.

A grilled salmon filet on a bed of fresh greens, and our famous croutons. Served with tomatoes, cucumbers, feta cheese crumbles, and onions.

The american classic, perfected.

With applewood smoked bacon and american cheese.

Premium ground turkey with savory seasonings. Served with red onions and pickles.

All-natural grilled chicken breast topped with swiss cheese, applewood smoked bacon, and sliced avocado.

Topped with fresh avocado, swiss cheese, applewood smoked bacon, red onions, and pickles.

With american cheese.

Topped with aged new york cheddar, applewood smoked bacon, tangy barbecue sauce, and crisp onion rings.

A crispy fried chicken breast, topped with swiss cheese, pickles, and applewood smoked bacon.

A tender, crispy chicken breast tossed in spicy buffalo sauce. Topped with melted swiss cheese and pickles.

Made from fresh, 100% usda prime beef.

Topped with aged new york cheddar.

With aged new york cheddar and applewood smoked bacon.

Tender, spicy shrimp are seasoned and sauteed, then served over penne pasta in parmesan cream sauce.

Breaded chicken breast served over al dente penne tossed in parmesan cream sauce, then finished with marinara and swiss.

Seasoned all-natural chicken and fresh broccoli served over penne pasta in parmesan cream sauce.

Seasoned chicken tossed with tender linguini pasta, sautéed baby portabella mushrooms, green peas, and rich parmesan cream sauce.

Red pepper marinara tossed with roasted spaghetti squash and tender zucchini. 260 Calories.

Shrimp, chicken, and andouille sausage sauteed with onions and peppers in a spicy cajun cream sauce.

Made fresh with tender artichoke hearts and creamy parmesan cheese. Served with unlimited crisp tortilla chips.

A blend of spicy shrimp, creamy cheese, and fresh pico de gallo. Served with unlimited tortilla chips.

We make it to order with ripe avocados, fresh pico de gallo, and salsa. Served with unlimited crisp tortilla chips.

Spicy chicken with grilled peppers, onions, and cheese. Grilled hot then topped with our chile-lime sauce.

Made from fresh, premium jumbo lump crab meat and seared to a golden brown. With sweet, spicy chile sauce. 355 Calories.

Crispy chicken strips, fire wings, southwestern spring rolls, and fried mozzarella.

Smooth and spicy cheese dip. Served with unlimited crisp tortilla chips.

Filled with a blend of chicken and seasonings, then steamed and seared. Served with sesame-peanut sauce.

Crisp, golden brown, and served with a side of marinara.

Grilled chicken, veggies, black beans, cheeses, and cilantro wrapped in tortillas and fried. Served with ranch dressing.

Crisp chicken wings, in mild or hot buffalo sauce.

Light, crispy, and served with our special key lime sauce.

Enjoy a bowl of chicken noodle, chicken tortilla, or broccoli & cheese soup. Paired with our create your own garden bar.

Grilled fresh and filled with lettuce, cheddar cheese, pico de gallo, sour cream, and cilantro. Finished with a drizzle of spicy ranch for a kick to your taste buds. Served with your choice of our create your own fresh garden bar or freshly made soup.

Choose three of our delicious sides to create your own fresh meal. Enjoy with your choice of our create your own fresh garden bar or freshly made soup.

Spicy chicken with grilled peppers, onions and cheese. Grilled hot then topped with our chile-lime sauce. Served with your choice of our create your own garden bar or freshly made soup.

Spicy chicken with cheese, grilled peppers, and onions. Served with our chile-lime sauce. Enjoy with your choice of our create your own garden bar or freshly made soup.

One crab cake made from fresh, premium jumbo lump crab meat and seared to a golden brown. Enjoy with your choice of our create your own garden bar or freshly made soup.

Usda choice minis topped with american cheese, ruby's mayonnaise, ketchup, and a crisp pickle.

Golden-fried chicken tossed in spicy Buffalo sauce with lettuce, tomato, pickle, and ruby's mayonnaise.

Juicy and full of flavor. Topped with lettuce, tomato, a crisp pickle, and ruby's mayonnaise.

Made in-house with red peppers and feta cheese, topped with lettuce, tomato, pickle, and ruby's mayonnaise.

An all-natural grilled half-breast of chicken finished with vine-ripened tomatoes, lemon butter, and balsamic vinaigrette. 407 Calories.

Jumbo shrimp brushed with scampi butter and grilled. 312 Calories.

Flaky, mild white fish seasoned with creole spices and broiled. 317 Calories.

Tender, spicy shrimp are sauteed and served over penne tossed in parmesan cream sauce with diced tomatoes. 678 Calories.

Thinly sliced sirloin, seasoned and seared to perfection.

Flavorful and flaky salmon that is lightly seasoned and grilled to perfection. 483 Calories with fresh, grilled zucchini and roasted spaghetti squash.

Mild and flaky tilapia that is creole-seasoned then topped with sauteed shrimp and parmesan cream.

A generous portion of crisp, golden-brown shrimp, with cajun spice in the breading. Served with sweet, spicy chile sauce.

Grilled and topped with spinach and artichoke sauce. Finished with grated parmesan.

Creole-seasoned tilapia topped with handmade mango salsa with green peppers, onions, cilantro, tomatoes, and ripe mango.

Our spicy gumbo features grilled shrimp, fresh chicken, and andouille sausage served over rice pilaf as your side.

One crab cake made from fresh, premium jumbo lump crab meat and seared to a golden brown.

Tender, mild tilapia crusted with panko garlic bread crumbs and topped with lemon-butter sauce.

Jumbo shrimp griddled and brushed with seasoned scampi butter.

A premium, jumbo lump crab cake, tender broiled lobster tail, and grilled jumbo shrimp brushed with garlic scampi butter.

A griddled salmon filet glazed with bourbon barbecue sauce. 495 Calories with fresh, grilled zucchini and roasted spaghetti squash.

Sauteed baby portabella mushrooms and artichokes in a parmesan cream sauce over a fresh, grilled chicken breast. 454 Calories with fresh, grilled zucchini and roasted spaghetti squash.

A tender chicken breast topped with a sweet and smoky hickory bourbon barbecue glaze. 355 Calories with fresh, grilled zucchini and roasted spaghetti squash.

A juicy, all-natural grilled chicken breast with vine-ripened tomatoes, lemon butter, and a splash of balsamic vinaigrette.

Fresh all-natural grilled chicken smothered with smoky barbecue sauce, and topped with cheddar cheese, Swiss cheese, and applewood bacon.

354 Calories with fresh, zucchini and roasted spaghetti squash.

Seared to perfection. 418 Calories with fresh, zucchini and roasted spaghetti squash.

Our petite sirloin paired with the ultimate mac ?n cheese, made with tender lobster meat.

Our petite sirloin paired with our light and crispy coconut shrimp.

Our top sirloin perfectly seasoned and flavored with cracked peppercorns, parmesan cream sauce, and shaved asiago cheese.

A generous cut with just the right seasoning and plenty of great taste.

Our petite sirloin paired with a sweet and tender broiled lobster tail.

This premium cut is blackened and seared to juicy perfection.

Slow-cooked for hours until they fall off the bone. Choose either memphis dry rub or classic barbecue.

Our half-rack slow-cooked for hours served with louisiana fried shrimp. Choose either memphis dry rub or classic barbecue ribs.

Roasted to fall-off-thebone tenderness. Choose either memphis dry rub or classic barbecue.

With balsamic vinaigrette. 52 Cal.

54 Cal.

41 Cal.

113 Cal.

53 Cal.

136 Cal.

45 Cal.

78 Cal (when in season).

Enjoy a half-rack of our baby-back ribs, paired with bacon-wrapped jumbo shrimp, both brushed with peach bourbon barbecue sauce.

Our petite sirloin paired with a sweet and tender broiled lobster tail.

This premium cut with just the right seasoning seared to juicy perfection.

The islands are calling with this fresh chicken breast dry rubbed with jerk seasoning and topped with mango salsa.

Fresh, all-natural grilled chicken smothered with smoky barbecue sauce and topped with cheddar cheese and applewood bacon.

Chicken breast brushed with island flavor, dry rubbed with jerk seasoning then topped with mango salsa. Paired with succulent coconut-crusted shrimp that's fried to a golden brown and served with our sweet, tangy key lime dipping sauce.

A premium jumbo lump crab cake, tender broiled lobster tail, and grilled jumbo shrimp brushed with garlic scampi butter.

Presenting a spicy blend of both land and sea. The black fire sirloin is blackened, bold, and flavorful, while the jumbo shrimp are bursting with heat.

Spicy, broiled tilapia topped with sauteed shrimp and rich parmesan cream sauce.

Our spicy gumbo features grilled shrimp, fresh chicken, and andouille sausage served over rice pilaf as one of your sides.

A griddled salmon filet glazed with bourbon barbecue sauce.