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The Flagler Steakhouse
shaved reggiano cheese
caramelized gruyère
(vg). kidney beans, tofu, avocado, tortilla
grilled chicken, double cream feta, castelvetrano olives, grecian vinaigrette
romaine lettuce, herbed croutons, kalamata olives, anchovies and shaved reggiano
figs, aged provolone, warm linguica dressing
sweet vidalia onions, gorgonzola cheese, croutons, white balsamic vinaigrette, basil oil
(vg). arugula, vegetables, citrus vinaigrette
chopped egg, bacon, tomatoes, sweet onions, croutons, point reyes bleu cheese
sourdough, white cheddar, american and swiss cheese
curried chicken salad, fresh papaya and plum sauce
avocados, roasted corn, grilled red onions, chopped tomatoes, black beans, pepper jack cheese, cumin-cilantro vinaigrette
mixed greens, avocado, crumbled blue cheese, tomato, hard boiled eggs, turkey, bacon, buttermilk avocado ranch
your choice of mushrooms, sweet vidalia onions, heirlooms, bell peppers, cider bacon, kalamata olives, snipped herbs, english peas, spinach, asparagus, choice of aged provolone, double cream feta, gorgonzola or fontina
toasted brioche, avocado, sliced beefsteak tomatoes, swiss cheese, red pepper purée
basil pesto, crushed heirloom tomatoes, fresh mozzarella
(vg). crostini, aged balsamic
green goddess, cascabel aioli
spicy cocktail sauce
shaved corned beef, sauerkraut, swiss cheese, thousand island dressing
heirloom tomato, onion, dill pickle, lettuce, sweet relish, spicy sport peppers, poppy seed roll
shaved iceberg lettuce, tartar sauce, american cheese on kaiser roll
chicken salad, cider bacon, heirlooms
tempura onion rings, onion kaiser roll
caramelized gruyere
shaved reggiano, red pepper butter, truffle oil
bread and butter pickle tartar
calabrian pepper, toasted ciabatta
green goddess, cascabel aioli
hass avocado
spicy cocktail sauce
appetizer
grand
royale
romaine lettuce, herbed croutons, kalamata olives, anchovies, shaved reggiano
figs, aged provolone, warm linguica dressing
sweet vidalia onions, gorgonzola cheese, croutons, white balsamic vinaigrette, basil oil
chopped egg, bacon, tomatoes, sweet onions, croutons, point reyes bleu dressing
arugula, double cream feta, citrus vinaigrette
marcona almondine
meyer lemon soft herb pistou
vegetable risotto, lemon dill beurre blanc
meyer lemon butter, romesco
english peas, sauce choron
butter crumbs and chives
ritz cracker blue crab stuffing asparagus, citrus garlic butter
garlic, herb and dijon crusted
with butter crumble
with calabrese peppers
with soft herbs
butter, sea salt
with burgers bacon
garden arugula and lemon
linguini, garlic, lemon, calabrian peppers
tempura onion rings, onion kaiser roll
fontina farotto
citrus garlic and herbs
brandied cream sauce
wild mushroom cream
calabrian chili butter
spicy cocktail sauce
chive "smear" , bagel chips
bananas foster vanilla bean mascarpone
roasted button mushrooms, hollandaise
chimi churi, papas bravas home fries
your choice of: mushroom, sweet vidalia onions, bell peppers, kalamata olives, english peas, spinach, asparagus, cider bacon, guanciale, double cream feta, fontina, cheddar
grilled chicken, double cream feta, castelvetrano olives, grecian vinaigrette
mixed greens, avocado, crumbled blue cheese, tomato, hard boiled eggs, turkey, bacon, buttermilk avocado ranch
tempura onion rings, onion kaiser roll
garlic butter
green goddess, cascabel aioli
hass avocado
spicy cocktail sauce
appetizer
grand
royale
romaine lettuce, kalamata olives, anchovies, shaved reggiano
warm linguica dressing
sweet vidalia onions, gorgonzola cheese, white balsamic vinaigrette, basil oil
arugula, double cream feta, citrus vinaigrette
fontina farotto
calabrian chili butter
citrus garlic and herbs
lemon dill beurre blanc
english peas, sauce choron
meyer lemon butter, romesco
marcona almondine
chives
soft herbs
burgers bacon
butter, sea salt
calabrese peppers, garlic & citrus crumbs
(vg). soft herb salad
(vg).
green goddess, cascabel aioli
(vg). arugula, lemon and olive oil
toasted garlic, oven roasted tomatoes, olive oil, broccolini, reggiano
(vg). wild mushrooms, herbs
avocado, heirloom tomato salad
(vg). roasted mushrooms, blistered heirloom tomatoes
calabrese peppers and garlic
(vg). sea salt
(vg). with soft herbs
extra virgin olive oil
romesco sauce
dulce de leche
emilio lustau "san emilio" pedro ximénez sherry, jerez, spain
taylor fladgate "late bottle vintage" port, portugal, 2007
strawberry sauce
diznókö estate "aszú 5 puttonyos" , first growth tokaji, hungary, 2005
vanilla ice cream, caramel
castelnau by chateau suduiraut, sauternes, france
errazuriz "late harvest" sauvignon blanc, aconcagua, chile, 2007
vanilla ice cream
olivares dulce monastrell, jumilla, spain, 2006
vanilla, chocolate and strawberry ice cream hot fudge, pineapple and strawberry toppings, whipped cream
montes late harvest gewürztraminer, curico valley, chile, 2008
vanilla, chocolate, strawberry
summer corn, french fries
breaded or grilled, with broccolini and french fries
choice of tomato sauce or butter and cheese
lemon butter sauce, sautéed vegetables, french fries
american cheese, french fries
linguini, lemon garlic sauce
vodka, st. germain, aperol, indian river grapefruit juice, cointreau, sparkling wine
papa's pilar blonde, maraschino liqueur, red grapefruit juice, lime juice, simple syrup
tito's vodka, solerno blood orange liqueur, pom juice, rosemary simple, sparkling wine
crop organic cucumber vodka, lime juice, fever tree ginger beer
wild turkey honey bourbon, new belgium rangers ipa, honeycomb
4 orange vodka, grand marnier cherry, lemon juice, fever tree ginger beer
blantons bourbon, grand marnier cherry, sweet vermouth, thyme vanilla simple syrup, mole bitters
oban "distilled select" 1997 scotch, cherry heering, sweet vermouth, orange juice
1800 tequilla, bittermans hell fire bitters, jalepeños, orange juice, grenadine, laphroaig mist
boyd and blair potato vodka, dry vermouth, loaded stuffed olives
colorado
new york
florida
belgium
michigan
california
scotland
florida
canada
canada
Menu for The Flagler Steakhouse provided by Allmenus.com
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