Hammock Beach menu - Palm Coast FL 32137

Great Beginnings
- Florida Orange or Grapefruit Juice, Pineapple, Tomato, Apple, Cranberry or v-b $1.75
- Seasonal Fruit or Melon $2.25
- Hawaiian Pineapple $3.75
- Fresh Fruit Mosaic with Citrus-Honey Yogurt $8.75
- Honey Toasted Granola & Berries $3
- A Selection of Assorted Cereals, with Whole, 2% or Skim Milk $2.75
  
  add fresh-cut strawberries or banana / 3.50
- Oatmeal with Black Flame Raisins $2.25
- Southern Style Stone Ground Grits with Sharp Cheddar Cheese $2.25
  
  add sharp cheddar cheese / 1.25
- Cold Smoked Salmon, Capers Tomato, Red Onion, Cream Cheese and a Toasted Bagel $10.5

Egg & Omelet Specialties

served with toast and your choice of breakfast potatoes or grits eggbeaters and egg whites available on request
- The Hammock Beach Breakfast $10.5
  
  two fresh country eggs, and your choice of bacon, sausage or ham
- Traditional Eggs Benedict $10.25
  
  English muffins, Canadian bacon, two poached eggs and Hollandaise
- Tomato and Vidalia Onion Omelet $9.25
  
  three egg omelet with sharp cheddar cheese
- Ham & Cheese or Western Omelet $10

From the Oven & Griddle
- Buttermilk Pancakes $6.5
  
  add fresh blueberries or chocolate chips / 2.00
- Wild Berry French Toast $12
  
  with sweet cream butter and chambord sauce
- Southern Style Pecan Waffle with Cinnamon Syrup $10
- Continental Breakfast $10.5
  
  a bountiful array of fresh muffins and pastries, florida orange or grapefruit juice

On the Side
- Home Fries $3
- Apple Smoked Bacon $3.25
- Sausage Links $2.75
- Two Farm Fresh Eggs $3.25
- Choice of Toast $2.25
- Bagel or English Muffin $2.5
- Croissant $2.5
- Biscuits and Gravy $3
- Regular or Low-Fat Muffin $2.25

Starters and Small Plates
- Lobster and Tomato Bisque $9
  
  maine lobster and basil oil
- Soup and Salad $14
  
  your choice of soup and a small cobb, house, Asian, or iceberg salad
- Mayport Jumbo Shrimp Cocktail $14
  
  bloody mary cocktail sauce
- Heirloom Tomato and Fresh Mozzarella Tower $11
  
  artichoke hearts, kalamata olives, cucumbers, red onion, watercress pesto and a tomato vinagrette
- Southwest Chicken and Cheese Spring Rolls $10
  
  spicy tomato and cilantro ranch sauce
- Blue Chips $8
  
  home made chips and buttermilk blue cheese
- Chilled Iceberg Salad $9
  
  baby iceberg, blue cheese dressing, smoked bacon, crispy shallots

Entree Salads
- Cajun Style Grilled Salmon Salad $14
  
  grilled onions, corn, smoked bacon, avocado and tomatoes tossed in a chipotle ranch dressing
- Angus Filet and Portobello Salad $17
  
  mixed greens, roasted red peppers, shaved manchego and a roasted shallot vinaigrette
- Asian Chicken Salad $16
  
  pulled chicken, noodles, vegetables, szechwan vinaigrette and wonton croutons
- Traditional Caesar Salad $14
  
  with your choice of chicken or shrimp
- Chef's Chopped Salad $14
  
  ham, Turkey, American and Swiss cheeses, hard cooked egg, cucumbers and tomatoes

Sandwiches and Larger Plates

all sandwiches served with French fries or summer slaw
- The Black Angus Burger $10
  
  half pound grilled angus burger, toasted bun, and a choice of cheese
- Fried Grouper $12
  
  lemon herb aioli and apple smoked bacon on ciabata bread
- Chef's Panini of the Day $12
- Hammock Beach Club $12
  
  black forest ham, smoked Turkey, Swiss and bacon with a chipotle aioli
- Open Faced Meatloaf Sandwich $12
  
  crispy onions, roasted tomato aioli and cheddar cheese on sour dough bread
- Seaside Grille Lump Crab Melt $15
  
  served on a grilled vine ripe tomato with baby Swiss
- New England Lobster Salad Sandwich $15
  
  served on a large croissant with lettuce and tomato
- Caribbean Fish Tacos $14
  
  creamy cilantro and lime cabbage with a black bean salad
- BBQ Smothered Chicken $15
  
  apple wood smoked bacon and provolone over grain mustard grits

Seaside Grille
- French Apple Tart and Almond Frangipane $9
  
  house made cider ice cream and caramel sauce
- Bittersweet Chocolate Pudding Cake $9
  
  Belgian chocolate ice cream and a chambord sauce
- Cappuccino Semifreddo and Hazelnut Biscotti $9
  
  candied orange zest and chocolate sauce
- Old Fashioned Carrot Cake $9
  
  sweet carrot coulis and fried carrot curls
- Ginger Vanilla Bean Creme Brulee $9
  
  candied ginger and fresh berries
- Creamy Cheese Cake $9
  
  gram cracker crust and blueberry compote
- Assorted Cheeses $14
  
  with granny smith apples, fresh berries and cracker bread

Entrees
- Horseradish Crusted Organic Salmon $26
  
  red pepper johnnycakes, arugula and shaved asparagus salad, and a whole grain mustard vin blanc
- Pan Roasted Florida Black Grouper $29
  
  chanterelles, leeks, harricot verts and fingerlings with a blue crab brown butter
- Pan Seared Ashley Farms French Cut Chicken Breast $26
  
  sweet corn, onions and chorizo thyme pan sauce with whipped potatoes
- Grilled Shrimp and Scallops Duo $26
  
  fresh corn and parmesan grits, grilled asparagus, green onion horseradish hushpuppies and a sweet corn sauce
- American Kobe "Au Poivre" $30
  
  fried fingerling potatoes, blue cheese salad and a natural jus
- Crispy New Zealand Lamb Shank $32
  
  goat cheese, chimichuuri; english pea, grape tomato and mint pearl pasta with a port wine demi glace

From the Grille

all grille items include a choice of sauce and side dish. Sides: blue cheese potato gratin, whipped yukon gold potatoes, grilled asparagus with shaved manchego, truffle fingerling potatoes, sauteed spinach with garlic. Sauces: maytag balsamic jus, foie gras jus, horseradish demi glace, port wine reduction, black pepper bernaise
- 8 Oz. Angus Filet $33
- 12 Oz. Double Cut Pork Chop $0
- 14 Oz. N.Y. Strip $29
- 16 Oz. Boneless Ribeye $32
- 16 Oz. Grass Fed Veal $0
- Chop $34

Loggerheads
- Mayport Jumbo Shrimp Cocktail $14
  
  bloody mary cocktail sauce
- Maytag Blue Chips $8
  
  home made chips, warm maytag blue cheese
- Asian Chicken Salad $16
  
  baby lettuce, pulled chicken, Asian noodles, vegetables, szechwan vinaigrette & fried wontons
- Buffalo Chicken Wings $10
  
  creamy blue cheese and celery
- Fried Florida Grouper Bites $12
  
  French fries and tartare sauce
- Southwest Chicken & Cheese Spring Rolls $10
  
  spicy tomato ranch dipping sauce
- The Black Angus Burger $10
  
  half pound grilled angus burger, toasted bun, and French fries
- Grilled Open Face Steak Sandwich $12
  
  onions, melted provolone and natural jus
- Tri-Color Cheese Nachos $7
  
  lettuce, sour cream, guacamole and salsa
- Chicken & Cheese Quesadilla $10
  
  sour cream, salsa and guacamole

Ocean Bar Grill Menu
- Assorted Fresh Fruit $3.75
- Grilled & Chilled Shrimp Cocktail $12
  
  bloody mary cocktail sauce
- Classic Caesar Salad $6
  
  romaine, herbed croutons, grated parmesan and caesar dressing on the side
- Asian Chicken Salad $12
  
  baby lettuce, mandarin oranges, Asian vegetables, cashews, fried wontons with sesame vinaigrette
- Grilled Portabello and Roasted Pepper Hoagie $9
  
  provolone, lettuce, tomato and onion with arugula pesto
- Tuna Club $9
  
  grilled ahi with wasabi mayo, lettuce, tomato, and onion on ciabatta
- "Hebrew National" All Beef Hot Dog $7
- Herb Marinated Chicken Sandwich $9
  
  melted provolone with lettuce, tomato and onion on ciabatta with side of chipotle mayo
- The Black Angus Burger $10
  
  8 oz black angus burger, lettuce, tomato and onion with pickle served on a kaiser roll
- Grilled BBQ Rib Basket $12
  
  coleslaw and potato salad

Appetizers
- Miso Soup $3
  
  fume, tofu, scallions, and seaweed
- Ice Berg Salad $7
  
  with ginger dressing
- Edamame $5
  
  boiled and salted soy beans
- Wakame Salad $8
  
  sesame seaweed salad
- Sunomono Salad $10
  
  octopus, crab, seaweed in sesame vinegar
- Yellow Tail with Jalapeno $12
  
  sashimi with cilantro and ponzu
- Green Mussels $11
  
  baked with siracha scallop topping
- Daikon Tuna Tataki Salad and Ponzu Sauce $13
- Daikon Kobe Tataki $13
  
  salad and ponzu sauce

Nigiri Sushi & Sashimi

by the piece
- Maguro $3.5
  
  fresh red eye tuna
- Sake $3
  
  fresh Salmon
- Hamachi $4
  
  fresh yellowtail
- Hirame $3
  
  fresh flounder
- Kani $4
  
  snow crab
- Tako $3
  
  octopus
- Unagi $4
  
  smoked eel
- Tobiko $4
  
  green, red and black
- Ebi $3
  
  shrimp
- Ika $3
  
  squid
- Hokigai $3
  
  surf clam
- White Tuna $3
- Hottate $4
  
  fresh scallop

Sushi Boat

for two
- Chef's Selection of Nigiri, Sashimi & Rolls $85