Served with marinated baby octopus.
Served with grilled lightly salted hamchi collarbone.
Served with scallion in teriyaki sauce.
Served with coconut butter.
Served with assorted cut fish.
Served with maryland melting crab cooked tempura style.
Served with teriyaki sauce.
Served with canch, octopus, crab, shrimp and cucumber.
Served with salt.
Served with rare and thinly sliced.
Served with grilled lightly salted salmon.
Served with soy bean & dumpling.
Served with deep fried bean curd with special broth.
Served with shrimp wrapped in bean and deep fried.
Served with sliced roast pork tenderloin.
Served with a tomato coulis.
Served with Japanese spring rolls.
Served with pan fried dumpling.
Served with Asian slow and citrus ponzu sauce.
Served with shrimp and onion on a skewer in teriyaki sauce.
Served with raw sirloin strips in a kimchee sauce with scallions.
Served with grilled sirloin tip and onion on a skewer.
Served with shrimp, crab stick, rice noodles with cool fresh vegetables wrapped in rice paper.
Served with cool crispy lettuce cup and hoi sin sauce.
Served with marinated fish, onion, pepper, cilantro and mango.
Served with bettered deep fried chicken wing with salt paper favor.
Served with sweet & sour sauce.
Served with egg rolls 2, chicken wings 4, fantail shrimp 2, BBQ ribs 4 & steak skewer 2.
Served with spicy paste lime juice and mushrooms.
Served with chicken & mushrooms.
Served with the outstanding flavor of coconut milk galangal and lemon grass.
Served with assorted vegetable.
Served with raw fish, masago kimchee sauce over avocado, cucumber and orange.
Served with a touch of flying fish raw in miso souce.
Served with california roll.
Served with tuna, hamachi, eel, crab, shrimp, salmon and a tuna roll.
Served with tuna, salmon, hamachi and eel.
Served with cilus ponzu sauce.
Served with fish and crab cut thin over sushi rice.
Served with tuna, salmon, white fish and eel, 8 pcs California roll and 8 pcs tuna roll.
Served with cucumber, mayo & I/O flying fish.
Served with masago, tuna and avocado.
Served with salmon and imitation crab rolled in mori and deep fried.
Served with imitation crab masago and avocado.
Served with tempura fish and flying fish roe.
Served with salmon, BBQ eel, cream cheese and scallion rolled in mori and deep fried.
Served with avocado topped with spicy conch.
Served with spicy shrimp salad inside, outside with masago & tempura flake.
Served with mayo, cucumber and asparagus I/0 flying fish roe.
Served with salmon, tuna and white fish.
Served with mori outside with avocado.
Served with scallion, cucumber and asparagus I/0 with sesame seed.
Served with shrimp and avocado.
Served with crab, asparagus, avocado, mayo, I/0 topped with salmon cream cheese and scallion.
Served with lobster, spicy mayo, cucumber scallion and ramaine lettuce 1/0 with masago and mayo flakes.
Served with hot sesame sauce, scallions and crab & 1/0 with red masago ad tempura flake.
Served with shrimp, imitation crab, cucumber & seaweed salad romaine lettuce rolled with rice wrap.
Served with avocado topped with grilled spicy tuna and mango.
Served with shrimp tempura, broiled smoked salmon, masago, mayo and asparagus 1/0 topped in avocado.
Served with our house fish dynamite.
Served with grilled teriyaki chicken scallions, cucumber, and romaine lettuce 1/0 with sesame seed & rolled with brown rice.
Served with tuna, salmon, then seared with Cajun spices.
Served with tuna, salmon, white fish, bonita flakes, scallions, avocado, asparagus and masago wrapped with seaweed outside.
Served with eel, salmon skin, cucumber, avocado and scallion 1/0 with masago.
Served with shrimp tempura, masago, mayo and scallions 1/0 with avocado touched with kimchee mayo.
Served with salmon, cream cheese and crab rolled with cucumber skin.
Served with 5 pieces assorted sushi.
Served with avocado, topped with grilled tuna and mango.
Served with soybean paper & topped with grilled tuna and mango.
Served with shrimp, spicy mayo, avocado and scallion 1/0 with masago.
Served with seasoned and deep fried & topped with spicy mayo imitation crab meat.
Served with salmon, salmon skin, lettuce, imitation crab cucumber, avocado, masago and mayo rolled with seaweed outside.
Served with tuna, masago, scallions, cilantro and spicy mayo topped with avocado and slices jalapeno.
Served with salmon and white fish on a spicy tuna roll.
Served with ceviche, cucumber inside & outside with cilantro ceviche sauce on the side.
Served with crab salad.
Served with salad, cucumber, avocado and lettuce rolled with nori this roll has no rice.
Served with steamed shrimp and avocado.
Served with eel, green and orange masago.
Served with avocado asparagus and spinach I/O with masago.
Served with white fish in wasabi mayo & scallion I/O with masago masago
Served with scallops shrimp, pine seed and seaweed.
Served with shrimp, chicken, egg & ground peanut.
Served with bean curd.
Served with zucchini and mushrooms in hot spicy sauce.
Served with 7 oz. Of aged N. Y. strip with teriyaki sauce.
Served with teriyaki sauce and white rice.
Served with 7 oz. cut salmon.
Served with shrimp & vegetables in light better & deep fried.
Served with shrimp, chicken, egg and rice noodle stir fried ground peanut.
Served with combination fried rice.
Served with pepper & basil leaves.
Served with teriyaki sauce.
Served with pepper & basil lewees in a red curry sauce.
Served with with pepper & basil levees in a red curry sauce.
Served with pepper & basil levees in a red curry sauce.
Served with sliced chicken marinated and deep fried & in house special sauce.
Served with pepper, onion & basil leaves and scallions.
Served with two flavors sauce.
Served with grilled and seasoned.
Served with fries.
Served with sliced beef, chicken and shrimp sauteed with green onion.
Served with grilled nami's special garlic teriyaki sauce.
Served with red spicy thai sauce and lightly sauteed vegetables.
Served with red spicy thai sauce and lightly sauteed vegetables.
Served with chicken sauteed ginger, onion, scallions, bell pepper and mushrooms in a flavorful ginger sauce
Served with cashew nuts, onion, mushrooms, carrot and scallion in stir fried onion and mixed vegetables.
Served with stir fried onion and mixed vegetable.
Served with slat & pepper shrimp.
Served with spicy bean curd.
Served with chicken lightly breaded garlic & pepper spicy sauce.
Served with shrimp, pork, beef & chicken sauteed with mix Chinese vegetable.
Served with shrimp, beef & chicken sauteed with vegetables in hunan sauce.
Served with sushi pcs including 2 tuna, 2 shrimp, 2 eel, 2 salmon, 2 crab & 2 white fish roll.
Served with sushi pcs including 4 tuna , 4 shrimp, 4 eel, 4 salmon, 4 crab & 4 white fish roll.
Served with flying eel roll, calif. roll, tuna roll, shrimp tempura roll, crunchy roll and rainbow roll.
Served with flying eel roll, calif. roll, tuna roll, crunchy roll, rainbow roll, shrimp tempura roll, spicy roll and spider roll.