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Havana 1957 Cuban Cuisine - Pembroke Pines
Cuban classic shrimp cocktail. Fresh black tiger shrimp in a homemade caviar Russian sauce, lime wedge and parsley.
Fresh Florida lobster tail with shrimp served with house-made tartare and seafood butter sauce.
Assortment of croquettes, ham, cheese and chicken.
Serves two. Ham croquettes, bite sized pork chunks, plantain chips, fried yuca, potato balls stuffed with beef and tamal with seasoned pork.
Crispy green plantains with our mojito garlic sauce.
Fried cubed pork served with grilled onions and Cuban mojo.
Cornmeal with seasoned pork wrapped in a corn husk. Served with onion sauce.
Stuffed green plantain cups with shrimp enchilada.
Stuffed green plantain cups with ground beef stew habanera style.
Yuca root. Cuban potato, boiled and fried until golden crisp. Served with our cilantro sauce.
Yuquita cups stuffed with tasajo criollo.
Black bean soup.
Chicken soup.
Cuban salad. Romaine lettuce, tomato, cucumber, ham, red onions, radish, eggs and pork.
Chop chop Cuban salad. Grilled chicken breast chopped on romaine lettuce, tomato, radish, cucumber, red onions, croutons and Parmesan cheese.
Season salad. Romaine lettuce, tomato, cucumber, radish and red onions.
Our delicious roasted chicken shredded in Cuban gravy, romaine lettuce, tomato, radish, cucumber and red onions.
Grilled shredded seasoned chicken topped with onions in Cuban mojo. Served with white rice and black beans.
Chicken fricassee casserole. Chicken pieces marinated in citrus juice, garlic cloves, onions and bell peppers. Cooked with our delicious criolla sauce, raisins and olives. Served with white rice and sweet plantains.
Grilled chicken breast. Boneless and skinless chicken breast grilled to order, garnished with chopped onions and parsley. Served with white rice and black beans.
Boneless marinated chicken breast breaded, fried in canola oil and garnished with parsley. Served with white rice and black beans.
Grilled boneless chicken previously marinated with Cuban mojo. Served with white rice, black beans and tostones.
Half fried chicken with onions mojo. Crispy marinated half chicken with a delicious garlic and onion sauce. Served with moro rice and green plantains.
Pork steak previously marinated in homemade adobo cooked to perfection with Spanish onion. Served with moro rice and tostones.
Classic Cuban thin steak. Seasoned with spices, breaded and light fried up to golden brown touch. Served with white rice, black beans and sweet plantains.
Tender pork chunks braised in homemade salsa criolla, spices and Idaho potatoes. Served with white rice and black beans.
Smoked pork chops and topped with onions in Cuban mojo. Served with moros and sweet plantains.
Certified natural Angus, juicy tender char-broiled flank steak topped with grilled onions. Served with white rice and black beans.
Slow oven roasted pork leg with Cuban mojo. Served with moro rice and yuca.
Fried cubed pork topped with grilled onions. Served with moro rice and boiled yuca with Cuban mojo.
Traditional Cuban grilled thin steak. Cooked on the grill, topped with onions in Cuban mojo, juicy and very tasty. Served with moro rice and boiled yuca with Cuban mojo.
Ground beef stew cooked in our unique criolla sauce and raisins. Served with white rice and black beans.
Shredded beef in a delicious onion and criolla sauce. Served with white rice and black beans.
Grilled shredded beef and onions in Cuban mojo. Served with white rice and black beans.
Shrimp sauteed in garlic, olive oil and white wine. Served with white rice and sweet plantains.
Shrimp in house criolla sauce, onions and green peppers. Served with white rice and sweet plantains.
Half fresh Florida lobster tail with shrimp in house-made Creole sauce, onions, red and green bell peppers and secret spices. Served with white rice, sweet plantains and house salad.
Grilled white fish filet topped with lemon butter. Served with white rice and sweet plantains.
Fresh white fish filet breaded, fried and topped with lemon butter. Served with white rice and black beans.
5 oz. of roasted pork in its own juices.
Grilled shredded seasoned chicken topped with onions in Cuban mojo.
6 oz. of fresh, locally caught grouper, lightly seasoned.
8 oz. of white meat chicken breast, lightly seasoned and grilled to perfection.
8 oz. of dark or white meat chicken marinated with secret spices, roasted in its own juices. No salt added.
Ham, Swiss cheese and roasted pork topped with croquettes prepared on Cuban bread.
Old time favorite sandwich. Ham, cheese, roasted pork, pickles and mustard on Cuban bread.
Old fashioned sandwich. Traditional roasted chicken in our delicious Cuban gravy, Cuban bread, lettuce and tomato.
A delightful combination of sliced pork, ham and Swiss cheese on soft bread.
Grilled steak sandwich with onions, tomatoes and potato sticks on Cuban bread.
Roasted pork sandwich with grilled onions, cooked in Cuban mojo.
Especialidad de la casa. A family traditional roasted chicken in our delicious Cuban gravy, served with white rice, black beans, salad and sweet plantains.
White rice.
Sweet potato
Pumpkin with olive oil and mojo.
Salad.
Cup of black beans.
Sweet plantain.
Rice and black beans cooked together.
Green plantains.
Boiled yuca with mojo.
Oxtail stew braised in red wine sauce. Served with white rice and sweet plantains. Available only Sunday.
Salt dried beef with criolla sauce. Served with white rice and sweet potatoes. Available only Monday.
Beef stew in salsa criolla with potatoes. Served with white rice and sweet plantains. Available only Tuesday.
Cod fish cooked with garlic, onion, peppers and potatoes in our Creole sauce finished with white wine. Served with white rice. Available only Wednesday.
Eye of round beef, stuffed with carrot and chorizo sausage. Served with natural gravy, moro rice and sweet plantains. Available only Thursday.
Meatballs Catalana style. Served with white rice and sweet plantains. Available only Friday.
Chicken and yellow rice. Served with sweet plantains. Available only Saturday.
Menu for Havana 1957 Cuban Cuisine - Pembroke Pines provided by Allmenus.com
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