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Farmer's Market Restaurant
Assorted
Fresh roasted.
Flounder.
Choice of 2: ham, roast beef or turkey.
Turkey, Swiss cheese, bacon, lettuce and tomato on rye toast.
Split and served on a roll with a pickle.
Grilled onions on request. Add cheese.
Onions and peppers.
With lettuce, tomato, mayo.
With lettuce, tomato, mayo.
With your choice of tuna, chicken, or egg salad served with coleslaw, cottage cheese, tomato slices, egg halvesand crackers on a bed of lettuce.
Dressing choices: 1000 Island, French, ranch, honey mustard.
Grilled onions on request.
Menu for Farmer's Market Restaurant provided by Allmenus.com
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