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Sliced salami, dried chorizo, italian cured prosciutto and serrano ham garnished with grapes
Double brie & apples in honey, perfectly melted between french bread
Fresh bruschetta with a buttery garlic toast
Smoked chorizo infused cheddar cheese dip w/ artisan tortilla chipcs
Rosemary goat cheese, triple cream goat brie, french double cream brie, cheddar cubes or spanish manchego cheese, blueberry goat cheese, dutch cumin & gouda chese. Served w/ water crackers
Fresh medium clams roasted w/ parsley butter basil bread crumbs
Roasted potato filled with creamy mashed potato and chopped steak
Bite size meatballs w/ basil tomato sauce & ricotta cheese 3 pcs
Delicately diced mushrooms in monterrey cheese melt
Mushrooms delicatley filled w/ artichoke, spanish & cheese and baked to perfection
Traditional hummus served w/ warm pita wedges garnished w/ olive oil drizzled chickpeas
8" Flat bread w/ tomato basil sauce, parmesan and brie cheese with basil & olive oil
8" Flat bread w/ tomato basil sauce, fresh mozzarella & tomatoes
Organic al dente ravioli filled w/ mozzarella & portabello mushroom
Finely chopped ahi tuna tossed w/ chef's sauce on cucumber & rice 6 pcs
Rosemary goat cheese & ricotta cheese topped with delicately smoked maine salmon
4 Oz. skirt steak marinated in lime & herbs served w/ creamy mash
Parmesan stuffed tortellinis simmered in sundried tomato and herb alfredo sauce