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Bocca Lupo's Coal Oven Pizza
Homemade meatballs served on a garlic knot, topped with garlic butter.
Smothered in garlic butter and baked fresh to order.
Layered fresh mozzarella, ripe tomatoes and balsamic glaze.
Pasta tossed in alfredo, breaded and fried to a golden brown.
Arborio rice, sausage and Italian cheeses breaded and fried golden brown.
Crisp. Tender. Delicious.
A twist on a classic.
Share cheese sticks, alfredo cheese bites and rice balls.
Hand cut grande mozzarella tossed in bread crumbs.
Classic creamy dressing with shredded Parmesan and garlic croutons.
Italian meats and cheese with giardiniera.
Feta, olives and pepperoncini.
Superfina ricotta, marscapone and mozzarella drizzled with EVOO and basil.
Neopolitan tomato sauce with flor di latte (fresh mozzarella) and basil.
The hand tossed thin crust original.
The hand tossed thin crust original.
Superfina ricotta, marscapone and mozzarella drizzled with EVOO and basil.
First comes the mozzarella, then the sauce. Finished with EVOO and garlic. This "upside down" pizza gives you a crispy crust and brings out the flavor of the sauce.
Neopolitan tomato sauce with flor di latte (fresh mozzarella) and basil.
Neopolitan tomato sauce with flor di latte (fresh mozzarella) and basil.
First comes the mozzarella, then the sauce. Finished with EVOO and garlic. This "upside down" pizza gives you a crispy crust and brings out the flavor of the sauce.
Superfina ricotta, marscapone and mozzarella drizzled with EVOO and basil.
The hand tossed thin crust original.
First comes the mozzarella, then the sauce. Finished with EVOO and garlic. This "upside down" pizza gives you a crispy crust and brings out the flavor of the sauce.
Spicy chorizo sausage and queso fresco (fresh cheese) finished with cilantro.
Salty prosciutto and peppery arugula are a perfect marriage.
Sliced provolone topped with salami, sopressata and cappicola.
Marinara, breaded chicken and sliced mozzarella.
Jersey tomato pie topped with dollops of ricotta and homemade sausage.
Sliced mozzarella, basil pesto, sliced tomatoes and fresh mozzarella.
Create your own veggie pie using your choice of 3 of our farm fresh vegetables.
Crumbled feta, Mediterranean olives, capers, and fresh oregano.
Homemade Italian sausage, meatballs and pepperoni.
Fresh spinach and dollops of soperffina ricotta drizzled with EVOO.
Pasta baked with fresh ricotta and tomato sauce.
Cheese ravioli topped with our homemade tomato sauce.
Our rich and creamy alfredo sauce.
Tossed in tomato cream sauce.
Our homemade meatballs and slow cooked tomato sauce make this the ultimate Italian-American comfort food.
Light crispy pastry filled with sweet Italian cheese and chocolate chips.
Assorted flavors.
Delicious fried dough dusted with fine sugar.
Menu for Bocca Lupo's Coal Oven Pizza provided by Allmenus.com
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