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topped with strawberries
served with vanilla ice cream and topped with hot fudge
(add $.50 to substitute hot fudge, caramel, or strawberry for the chocolate topping)
with mel's chili and cheddar cheese.
served with cayenne peppers sauce.
jumbo chicken tenders, deep-fried golden brown. Served with honey mustard sauce.
served with celery and blue cheese.
cheddar cheese, tomatoes, green peppers, onions, with sour cream and salsa on the side.
ask for today's soup choices.
Turkey, bacon, cucumber, tomato, chopped egg and blue cheese.
turkey, ham, cucumber, tomato, onion, chopped egg, with Swiss and American cheeses.
lightly seared chicken served over crisp mixed greens with candied pecans, craisins, blue cheese, cucumber, diced red onion, and mandarin orange segments. Topped with our homemade honey bacon dressing.
traditional green salad.
seared chicken, cucumber, scallions, almonds, mandarin oranges and rice noodles, with our signature ginger dressing.
seared chicken marinated in our buffalo sauce with tomato, cucumber, onion and blue cheese.
foot long dog with chili, cheddar cheese and onions.
lightly breaded and deep-fried with tartar sauce.
onions, green peppers, mushrooms, and provolone on a toasted garlic hoagie.
just as the name says piled high on rye.
corned beef, Swiss cheese and sauerkraut with a side of thousand Island dressing.
10 oz. burger or grilled chicken breast topped with grilled vidalia onions, tomato, bacon and American cheese. Served open-faced on a toasted garlic hoagie.
served on toasted white bread.
grilled with American cheese on white bread.
1/2 lb. boneless chicken breast served on a toasted sesame seed bun. Served with lettuce, tomato, pickle and a side of honey mustard.
just as it is, with melted American cheese.
mel's classic.
made fresh daily, with lettuce and tomato.
hot meatloaf, hot turkey, hot roast beef, hot pork cutlet, hot country fried steak
beer battered and deep fried.
onion and Swiss on rye
two 1/4 lb. hand pressed burgers with American cheese on a toasted bun with mel's special sauce, lettuce, tomato, onions and bacon.
with fries and a shake
with apple-cranberry cornbread stuffing, homemade gravy & cranberry sauce.
served with mel's sausage gravy
deep fried, hand breaded, boneless chicken strips.
hand-breaded and deep-fried served with mel's applesauce.
10 oz. ground sirloin topped with grilled vidalia onion and au jus.
mel's original recipe, served with homemade gravy
pan-fried and lightly dusted, topped with grilled vidalia onion and au jus.
lightly dusted in our pistachio flour, sauteed, served with sun coast rice pilaf and fresh seasonal veggies, and drizzled with our key lime hollandaise.
hand-breaded fingers or gulf coast shrimp, deep fried and served with natural cut idaho fries and homemade coleslaw, tartar sauce and cocktail sauce.
a hand-breaded filet served with your choice of potatoes and fresh seasonal veggies. (Also available sauteed or blackened.)
sauteed filet, topped with mushrooms and chopped tomatoes, served with sun coast rice pilaf and fresh seasonal veggies finished with our key lime hollandaise.
a full slab of mel's award winning ribs served with natural cut idaho fries and your choice of soup, house salad or mel's coleslaw.
10 oz. sirloin steak topped with sauteed mushrooms. Served with choice of potato and vegetable of the day. Also includes homemade soup and salad.
two boneless chops grilled and served with choice of potato and vegetable of the day. Also includes homemade soup and salad.
seared chicken served over a bed of pasta with 3 cheeses and topped with a fresh tomato and parsley blend.
tender sauteed chicken, mushrooms and tomatoes piled high atop a bed of pasta with Mel's signature alfredo sauce. topped with parmesan cheese.
spaghetti, topped with Mel's chili and cheddar, served with side of our sour cream and onion.
serves up to 4 people