• Florida
  • Port Orange
  • Copperline Coffee and Cafe

Copperline Coffee and Cafe

(386) 310-7139
  • 5521 South Williamson Boulevard, Port Orange, FL 32128
  • Grubhub.com
  • Menu
  • Desserts & Small Bites
    • Chocolate Cheesecake $7

    • Banana Bread with Sweet Cream Cheese $3

    • Joy Berry Cobbler $6

    • Triple Layer Chocolate Cake $6

    • Biscuit with Red Raspberry Preserves Jam $2

    • Vegan Gluten-Free Carrot Cake $8

    • Everything Bagel with Cream Cheese $3

    • Cinnamon Cream Cheesecake $7

    • Plain Bagel with Cream Cheese $3

  • Soup & Salads
    • Kale Caesar Salad $7

      Kale, grated Parmesan and croutons with a caesar dressing.

    • Kale & Apple Salad $8

      Kale, apple, dried cranberries, red onion, diced tomato and copped walnuts tossed with a honey Dijon vinaigrette.

    • Bacon & Goat Cheese Salad $8

      Mixed greens, bacon, goat cheese, red onion and croutons with a balsamic vinaigrette.

    • Loaded Potato Soup $4

      A comforting classic topped with shredded cheddar and bacon.

  • Fried Chicken Biscuits
    • Copperline $8

      Fried chicken, peppered bacon, pimento cheese, and pepper jelly on a homemade biscuit.

    • Classic $5

      Fried chicken on a homemade biscuit.

    • Knox $6

      Our classic fried chicken biscuit smothered in country gravy.

    • Copeland $8

      Fried chicken, goat cheese and pepper jelly on a homemade biscuit.

  • Belgian Waffles
    • Double Chocolate Waffle $7

      Chocolate waffle with chocolate chips, topped with maple syrup and whipped cream.

    • PB&J $7

      Peanut butter, red raspberry preserve jamand honey on an original, chocolate or banana waffle.

    • Banana Bread $7

      Banana bread waffle topped with butter and honey.

    • Plain Jane $6

      Waffle with butter, maple syrup and whipped cream.

  • Sandwiches
    • Chicken Salad Sandwich $7

      A simple chicken salad with mayo, poppy seeds and chopped pecans on a croissant.

    • Tuna Salad Sandwich $7

      Tuna salad with mayo, chopped onion and sweet pickle relish on a croissant.

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