Hand-breaded shrimp; served with Cajun mayo.

Mozzarella cheese sticks served with marinara.

Stuffed with lobster and served with marinara.

Cooked to order and served with salsa.

Grilled 6 Ounces ahi tuna steak with teriyaki glaze and wasabi.

Key West-style fritters served with petal sauce.

Jumbo shrimp fried in a coconut flake batter; served with a pina colada sauce.

2 Southern-style lump crab cake balls; served with Cajun mayo.

Fried onion rings served with petal sauce.

Tender alligator tail meat, hand breaded and served with Cajun mayo.

10 count naked or breaded chicken wings tossed with mild, hot, Caribbean jerk, or sweet Thai sauce.

Hand breaded and fried shark meat.

Hand-cut, lightly breaded, friedand served with marinara sauce.

Flour tortilla stuffed with chicken, corn salsa and cheddar cheese.

Fried golden brown with petal sauce.

Shrimp and crab salad on top of a bed of greens, served with balsamic vinaigrette.

Choose from chicken and andouille, conch chowder, harry's chili or clam chowder.

Chicken salad with mandarin oranges and cranberries over greens.

A bed of greens topped with sliced onions, peppers, tomatoes, cucumbers, baconand cheddar cheese.

Grilled shrimp over greens with pineapples, fresh toasted coconutand roasted almonds, served with homemade sweet coconut cream dressing.

Romaine lettuce, Parmesan cheeseand croutons, tossed in our caesar dressings.

A flour tortilla basket filled with lettuce, tomatoes, black olives, onions, jalapenos and cheddar cheese.

6 Ounces ahi tuna steak, grilled and served over greens with tomatoes, onions, cucumbersand peppers.

Fried, blackened, broiled, or grilled over greens with diced tomatoes, cucumbers and onions and served with sweet onion dressing.

Classic grilled cheese.

A large Southern-style lump crab cake on a Kaiser roll served with Cajun mayo.

Chicken breast prepared fried, blackened or grilled and served on a Kaiser roll.

World famous hot dog served plain.

Beef, onion, peppersand mushrooms topped with swiss cheese and served on a hoagie.

Grilled chicken breast, romaine lettuce, Parmesan cheeseand caesar dressing in a flour wrap.

Corned beef swiss cheese, sauerkraut and Thousand island dressing on rye.

Our triple-decker sandwich complete with ham, turkey, bacon, tomato, lettuce, mayoand American cheese.

Grilled or blackened with sauteed onions on a garlic-toasted hoagie.

Char-broiled, half-pound beef patty with fresh lettuce, tomato, onion.

Fresh cut pastrami and swiss cheese grilled on rye.

Your choice of fish prepared, fried, blackened, or grilled and served on a Kaiser roll.

Fresh pork on a Kaiser roll served with Barbeque sauce and topped with homemade fried onions.

Slow cooked, seasoned roast topped with provolone cheese and served on a Kaiser roll.

Your choice of fish prepared, fried, blackened, or grilled and served on a Kaiser roll.

Lightly breaded and fried calamari served with marinara.

Jumbo shrimp, hand-breaded and lightly fried.

Crispy clam strips.

Select oysters, hand-breaded and lightly fried.

Tenderloin chicken, fried and served with honey mustard.

Half pound of crispy, golden grouper.

Lightly dusted and fried sea scallops.

An array of fried shrimp, grouper, scallops, and oysters.

Pub-style fried cod.

Jumbo shrimp steamed with our special seasoning and served over ice.

Grilled salmon fillet topped with homemade dill butter; served with rice pilaf and steamed vegetable.

Grouper filet stuffed with a crabmeat mixture, lightly seasonedand cooked fried, blackened or grilled; served with rice pilaf and steamed vegetable.

Marinated in Barbeque sauce and served with rice pilaf.

Seared scallops over a sweet chili sauce; served with rice pilaf.

Sauteed pimento, red onionand pineapple medley, served with rice pilaf and steamed vegetable.

Two soft shelled tacos with lettuce, cheddar cheese, pico de gallo; served with rice pilaf.

Topped with red onion marmalade, served with rice pilaf and steamed vegetable.