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The Blue Turtle
Curry sauce, cheddar and bacon.
Crackers and pimento.
Sriracha mayo and praline bacon.
Sweet pepper remoulade.
Creamy horseradish.
Shrimp, clams, mussels, salmon and mahi.
Tangy citrus sauce and fries.
Parmesan, bacon, spinach and beurre blanc.
House crackers.
Arugula, candied pecans, cucumbers, carrots, mozzarella cheese and strawberry vinaigrette.
Spring mix, cucumbers, tomatoes, carrots and red onion.
Honey, toasted almonds and fresh berries.
Romaine, croutons and shaved Parmesan.
Local produce. Created fresh daily.
Florida corn and fresh herbs.
Mashed spuds, green beans, coconut beurre blanc.
Almonds and honey, green beans and tavern potatoes.
Cod and fries.
Mashed spuds and green beans.
Bread and butter onions, lettuce salad and 1,000 keys.
Mild house sauce, mashed spuds and green beans.
Mashed spuds and asparagus.
Chili flake, parmesan and pesto bread crumbs.
With ranch or vinaigrette.
With homemade ranch.
With white cheddar, white bread and fries.
Battered cod, fries and fancy tartar sauce.
White bread and fries.
Served with fries.
Menu for The Blue Turtle provided by Allmenus.com
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