1 piece.
1 piece.
1 pieces.
Fried potatoes.
A cut of meat from the bottom section of the ribs.
Fried sweet dough.
8 pieces.
Marinated or glazed in a soy based sauce.
Chicken that has been cooked on a stick.
Ribs that have been broiled, roasted, or grilled.
2 egg roll, 2 barbecue beef, 2 chicken wing, 2 fried shrimp, 2 barbecue spare ribs and 2 fried wontons.
Filled dough.
Filled dough.
Chinese dumpling that comes with filling.
Soup that is made from beaten eggs and broth.
Soup that is made from beaten eggs and broth.
Savory soup with a grain base.
Soup that is made with chicken, broth, noodles, and vegetables.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Savory liquid dish made with a variety of vegetables.
Savory soup with mixed seafood.
Seasend broth with filled wonton dumplings.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
With spicy sauce.
Deep fried with sweet and spicy sauce.
5 pieces.
Curry seasoned dish.
Dry, spicy flavor that comes from doubanjiang or chili paste.
With brown sauce and vegetables.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Cooked with or incorporating both sugar and a sour substance.
Stir fried chicken and vegetable dish.
Curry seasoned dish.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Spicy stir-fry.
Poultry.
Chicken that has been marinated in a bourbon sauce.
Deep fried with sweet and spicy sauce.
Stir fried chicken and vegetable dish.
A cut of meat from the bottom section of the ribs.
Deep fried with sweet and spicy sauce.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Chicken that has been marinated in a bourbon sauce.