An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.
Topped with melted Monterey Jack, Cheddar and chopped bacon with house-made ranch dressing.
Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium, or hot.
Hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade.
Garlic, white wine and our lemon butter sauce served with baked bread.
Simmered in our pomodoro sauce with ricotta and romano cheese.
Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. (210 calories per serving) Served with choice of side.
Seasoned and grilled chicken breasts with our signature BBQ sauce. (440 calories per serving) Served with choice of side.
Chicken breasts coated with Mama Mandola’s breadcrumbs, sautéed and topped with our pomodoro sauce, romano and mozzarella. (690 calories per serving) Served with choice of side.
Grilled chicken breasts topped with mushrooms and our Lombardo Marsala wine sauce. (330 calories per serving) Served with choice of side.
Our made-from-scratch Alfredo sauce tossed with penne pasta with wood-grilled chicken, sautéed mushrooms and peas. (4080 calories per serving) Served with choice of salad.
Pasta layered with our pomodoro sauce, meat sauce, ricotta, romano and mozzarella cheese. (780 calories per serving) Served with choice of salad.
Spaghetti topped with our pomodoro sauce, meat sauce or with meatballs. (510-770 calories per serving) Served with choice of salad.
Topped with melted cheese, bacon and green onions.
Spicy chicken soup that has soothed the family for generations.
Your choice of House or Caesar Salad and a Cup of Soup.
Mixed lettuce with Napa cabbage, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and homemade croutons. (180-360 calories)
Romaine lettuce and homemade croutons tossed with traditional Caesar dressing. Topped with freshly grated Parmesan cheese.
Romaine lettuce and homemade croutons, served with Caesar dressing and topped with choice of protein.
Mixed lettuce, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and homemade croutons, topped with choice of protein.
Topped with Bloomin' Onion® petals, American cheese, lettuce, tomato and our spicy signature bloom sauce.
Topped with lettuce, tomato, onion, pickle and mustard
Coated with Mama Mandola's breadcrumbs, sautéed and topped with our Pomodoro sauce and mozzarella, served on a baked roll.
Our meatballs with ricotta, Romano and mozzarella cheese on a baked roll.
Grilled chicken with mushrooms, bacon, Monterey Jack and Cheddar and honey mustard sauce.
Smoked, wood-fire grilled and brushed with a tangy BBQ sauce.
Wood-grilled and topped with goat cheese, sun-dried tomatoes, basil and our lemon butter sauce.
Wood-grilled and topped with mushrooms and our Lombardo Marsala wine sauce.
Coated with Mama Mandola’s breadcrumbs, sautéed and topped with our pomodoro sauce, romano and mozzarella.
Thin, tender cutlets of chicken lightly dusted with flour, sautéed and topped with lemon butter sauce, parsley and capers.
Grilled chicken breast topped with mushrooms, bacon, Monterey Jack and Cheddar and honey mustard.
Tenders served with honey mustard and fries. Choice of one additional side.
Seasoned and wood-fire grilled chicken breast with our signature BBQ sauce.
Seasoned and wood-fire grilled.
Two cold water tails perfectly steamed for maximum tenderness. Served with butter and lemon.
Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared.
The most tender and juicy think cut seasoned and seared. 6oz.
Well-marbled, juicy and savory, seasoned and seared. Served with two freshly made sides. 13oz.
Bone-in and extra marbled for maximum tenderness. 18 oz.
A tender pork chop prepared with Mr. C’s Grill Baste, olive oil and herbs.
Two tender pork chops prepared with Mr. C’s Grill Baste, olive oil and herbs.
Fettuccine Alfredo with wood-grilled chicken, sautéed mushrooms and peas. Served with a cup of soup or side salad.
Crushed tomatoes, garlic, olive oil and basil. Add wood-grilled chicken or shrimp.
Fettuccine Alfredo with sautéed shrimp, scallions, basil, garlic and mushrooms in our white wine lemon butter sauce. Served with side salad.
Pasta layered with our pomodoro sauce, meat sauce, ricotta, romano & mozzarella cheese. Served with a side salad.
Our classic spaghetti topped with pomodoro sauce.
Tuscan-Grilled Sirloin Marsala & Chicken Bryan.
Our signature center-cut sirloin with Coconut Shrimp.
Our signature center-cut sirloin with 5 oz. Grilled Chicken.
Our 15 oz. ribeye with Coconut Shrimp.
A tender and juicy thick cut 6 oz. filet paired with a steamed lobster tail.
Chicken Parmesan and Lasagne.
1/2 rack of tender Ribs and grilled chicken breast.
Topped with sour cream, bacon, green onions, Monterey Jack and Cheddar cheese
Creamy Cheddar and smoked Gouda mac and cheese. Seasoned and topped with toasted garlic breadcrumbs.
A rich fudge brownie with chocolate mousse, fresh whipped cream and house made chocolate sauce.
Aussie-sized slice of premium New York-styled cheesecake served with a choice of raspberry or chocolate sauce.
1-gallon of Freshly Brewed Iced Tea
1-gallon of Freshly Brewed Sweet Tea
1-gallon of Homemade Lemonade
Juicy 100% beef hamburger topped with a slice of American cheese
Our tender, juicy Chicken Fingers are made with premium chicken and cooked to a golden crispness. Served with a fresh seasonal veggie.