Yummy Asian Bistro

White meat.

White meat.

5 pieces.

6 pieces.

4 pieces.

4 pieces.

4 pieces.

2 pieces.

Pork.

6 pieces.

6 pieces.

6 pieces.

6 pieces.

Tuna, salmon or scallop with carpaccio sauce.

Jalapeno assorted fish and cream cheese deep fried, served with 7 spices, eel sauce and bonito powder.

8 slices of yellowtail or white tuna served with japanese lime sauce.

Seared tuna with ponzu sauce.

Seared salmon with ponzu sauce.

Chopped tuna, avocado with special sauce.

Chopped salmon, avocado with special sauce.

5 pieces.

5 pieces.

Small.

Small.

Small.

Small.

Small.

For 2.

Large.

Large.

Large.

Large.

Large.

Small.

Large.

Soft shell crab.

Soft shell crab.

Spicy krab, avocado, crunch outside served with eel sauce.

Shrimp tempura, spicy tuna. Rolled with soy paper topped with shredded krab and house spicy mayo.

Eel and cucumber topped wiith avocado and fish egg, served with eel sauce.

Salmon and krab deep fried, served with spicy mayo and eel sauce.

Spicy tuna, avocado and cucumber, topped with tuna and spicy garlic sauce.

Scallops in cream sauce on top of California roll and baked served with eel sauce.

Tuna, salmon, yellowtail and avocado rolled with soy paper, served with yum yum sauce.

Smoked salmon, krab, cream cheese and deep fried served with spicy mayo and eel sauce.

Eel and avocado topped with spicy tuna, served with eel sauce.

Shrimp tempura, cream cheese and cucumber topped with spicy krab, avocado and fish egg with eel sauce.

Shrimp tempura, cream cheese and avocado, crunch outside, served with eel sauce.

Krab, avocado and shrimp, topped with salmon, served with ponzu sauce and fish egg.

Shrimp tempura, cream cheese and avocado, topped with smoke salmon and eel, served with yum yum andeel sauce.

10 pieces. Shrimp tempura, krab salad, avocado, fish egg, rolled with soy paper, served with eel sauce.

California roll topped with 4 types of fish.

California roll topped with spicy tuna, served with tangy cream sauce.

Crunch spicy salmon and cucumber topped with salmon and fried onion and garlic sauce.

Shrimp tempura, cream cheese and cucumber topped with shrimp and avocado.

Spicy tuna and avocado, crunch outside, served with eel sauce.

Shrimp tempura and krab rolled in cucumber sheet and served with eel sauce.

Tuna, yellowtail, salmon and crab rolled in cucumber sheet, served with ponzu sauce.

Salmon, mango, avocado, topped with spicy tuna, crunch, served with eel sauce and spicy mayo.

Spicy tuna, spicy krab, topped with albacore tuna, fried red onion and garlic sauce.

Scallop avocado rolled with soy papper topped with tuna salmon yellowtail and fish egg, yum yum sauce.

Shrimp tempura krab, avocado rolled with soy papper, top with spicy tuna mango, served with mango and eel sauce.

Shrimp tempura, cream cheese and avocado topped with shredded krab and crunch, served with eel sauce.

Spicy tuna and avocado, topped with shrimp and avocado served with spicy garlic sauce.

Fried shrimp, avocado, cucumber, topped with spicy tuna and crunch served with eel sauce.

Spicy tuna and crunch inside, topped with avocado and snow crab served with sweet chili sauce.

Spicy shrimp, crunch, mango inside, top avo and lobster salad, served sweet chili souce, gamish with red tobiko.

Lobster salad, shrimp tempura, eel, avocado and cream cheese with soy paper, eel sauce and spicy mayo.

8 pcs assorted sushi, served with California roll.

10 pcs assorted sushi, served with spicy tuna.

16 pcs assorted fresh sashimi.

21 pcs assorted fresh sashimi.

5 pcs of assorted sushi and 10 pcs sashimi, served with spicy tuna roll.

9 pcs of sushi and 18 pcs sashimi, served with rainbow roll and dragon rol.

Tuna over seasoned sushi rice.

Eel over seasoned sushi rice.

Batter fried shrimp and veggies served with tempura sauce.

Batter fried shrimp and veggies served with tempura sauce.

Grilled chicken over sauteed veggies with teriyaki sauce.

Chicken cutiets lightly breaded amd fried until golden brown served with katsu sauce.

Grilled New York Strio over sauteed veggies with teriyaki sauce.

Lightly fried bean curd over sauteed veggies with teriyaki sauce.

Over sauteed veggies with teriyaki sauce.

Over sauteed veggies with teriyaki sauce.

Chicken breast deep fried to a crispy golden brown on the side with lemon sauce.

Chunks chicken deep fried with special sesame sauce.

Chunks chicken deep fried in general sauce.

Crispy tender chicken deep fried in orange peel flavor sauce.

Crispy tender beef deep fried in orange peel flavor sauce.

Sliced tender steak deep fried with special sesame sauce.

Beef and scallops with assorted veg served with our chef's special sauce.

Beef, shrimp, chicken, pork with mixed vegetable sauteed with brown sauce.

Two dishes on the plate. General tso chicken deep fried in brown sauce, shrimp with veg with white sauce.

Shrimp, chicken, beef with mixed vegetable sauteed with brown sauce.

Scallops, shrimp, mixed veg sauteed with garlic sauce.

Jumbo shrimp, scallops, krab meat, beef, chicken, pork and mixed vegetable sauteed with brown sauce.

Lobster, krab meat, jumbo shrimp, scallop sauteed with assorted chinese veg in special white wine sauce.

Carrot, baby corn, coconut milk, panang curry paste, bell pepper onion and crunshed peanut.

Carrot, baby corn, coconut milk, red curry paste, bell pepper, cream and onion.

Coconut milk and green curry paste with bell pepper, onion, snow pea pod and thai sweet basil.

Peanut curry sc and coconut milk served over a bed of spinach, served steam broccoli and crushed peanut.

Stir fried noodle.

Stir fried noodle.

Noodle soup.

Noodle soup.

Rice noodle scallion, bean sprout and egg, served with lime and crushes peanut.

Rice noodle, bell pepper, onion, mushroom, carrot and egg.