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Ricky P's Creole Kitchen
Shacked to order, served salty and cold with crackers, lemon and make your own cocktail sauce.
Fresh plump, hand breaded and fried perfectly. Served with lemon and cocktail sauce.
Stuffed with crab, shrimp and Romano cheese, topped with our creamy crab louie sauce.
Seasoned poached shrimp with our cocktail sauce.
Rocky p's famous flavorful crab cakes, grilled and served with our freshly made dill sauce.
Smokey and just a little bit of spicy sausage, chargrilled with Creole mustard and sweet and spicy BBQ sauce for dipping.
Hand battered, stacked high and served with homemade remoulade sauce or special Creole mustard sauce.
A Cajun favorite of rice, cheddar cheese and beef wonderfully seasoned, tossed in bread crumbs and fried crispy and Creole mustard dipping sauce.
Gulf shrimp island breaded, fried and tossed with our slightly sweet slightly spicy sauce. Served on a bed of iceburg.
Our signature seafood gumbo is made from scratch with crab and shrimp makes this the real deal. Served with rice on top and bread on the side.
Hearty, rich, a little sweet and a little spicy bisque- loaded with crab and sweet corn. Served with bread on the side.
Ricky p's original chicken and andouille sausage gumbo is back. Served with rice on top and bread on the side.
Fresh romaine lettuce, tomatoes, red onion, cucumber, feta cheese, pecans and dried cranberries.
Fresh romaine lettuce, tomatoes, red onion, cucumber, feta cheese, pecans and dried cranberries.
Fresh romaine lettuce, tomatoes, red onion, cucumber, feta cheese, pecans and dried cranberries.
Fresh romaine lettuce, tomatoes, red onion, cucumber, feta cheese, pecans and dried cranberries.
Fresh romaine lettuce, tomatoes, red onion, cucumber, feta cheese, pecans and dried cranberries.
Fresh romaine lettuce, local tomatoes, cucumbers, smoked turkey, ham, Swiss and American cheese. Even a scoop of ricky p's Cajun potato salad.
A New Orleans classic simple salad with boiled shrimp served over a bed of shredded iceberg lettuce with tomatoes and homemade remoulade sauce. Served with saltine crackers, just like back home.
Louisiana gulf shrimp seasoned perfectly and cooked the way you like em best. Fried, grilled or blackened. Includes slaw and seasoned fries.
Plump, fresh oysters rolled in our seasoned fry mix then fried just right. Includes slaw and seasoned fries.
Freshwater white filet, fried in cornmeal batter or blackened as you choose. Includes slaw and seasoned fries.
Smothered shrimp, slow cooked with vegetables in a creamy white wine sauce, served over rice.
The ultimate seafood platter featuring shrimp, oysters, crab cake and catfish.
Another favorite blue plate serving of our red beans and rice topped with slow roasted pork, includes Creole slaw on the side.
Hand cut and hand breaded chicken breast served up fried with french fries, slaw or potato salad.
Blackened, grilled or fried chicken breast with choice of dirty rice, white rice or red beans and rice.
The crusted tomatoes and sauteed vegetables make it red, Creole and moist (cajun style which is darker and drier), andouille sausage and chicken make it delicious.
Our red kidney beans are slow cooked vegetarian style and perfectly seasoned with the holy trinity of vegetables. Served over rice.
With Creole slaw. Our red kidney beans are slow cooked vegetarian style and perfectly seasoned with the holy trinity of vegetables. Served over rice.
These are not Maryland style crabcakes. Louisiana style is an amazing blend of crab and shrimp, freshly vegetables and seasonings (not spicy), then grilled. With our own fresh dill sauce on the side.
1 of our wonderful Louisiana crab cakes, your choice of jambalaya, dirty rice or red beans and rice and your choice of side.
The red potatoes are boiled in a secret spice, might just be the best you've ever had.
Our light creamy slaw is the perfect combination of tangy and sweet.
Lightly seasoned with Creole seasoning.
Fresh tomatoes served on a bed of shredded iceberg topped with feta cheese, oil and balsamic vinegar.
Romaine lettuce, tomato, purple onion and cucumber.
Cooked dirty with ground beef.
Our slow cooked beans and rice with Cajun sausage.
Our slow cooked beans and rice. Vegetarian.
The crusted tomatoes and sauteed vegetables make it red, Creole and moist (cajun style which is darker and drier), andouille sausage and chicken make it delicious. With Creole slaw.
With Creole slaw. Our red kidney beans are slow cooked vegetarian style and perfectly seasoned with the holy trinity of vegetables. Served over rice.
Includes side salad or cup of soup.
Menu for Ricky P's Creole Kitchen provided by Allmenus.com
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