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Gulf shrimp, compressed melon, jicama slaw lump crab, roasted poblano & papaya chutney west coast oysters, preserved lemon granita chef's ceviche, tuna tartare, oven roasted tomato
Cocktail sauce, preserved lemon granite, crispy pancetta
Ahi tuna, basil, tomato
Tuna tartare, beef tenderloin carpaccio, gulf prawn
Roasted garlic butter, crispy pancetta
Grape salad, flat parsley, truffle oil vinaigrette potato & chive mousseline, siberian caviar lobster beurre blanc
Red quinoa, petite greens, lemon aioli cranberry reduction
Compressed asian pear, manchego cheese micro arugula salad, balsamic glaze
Duck confit, asparagus salad, truffle oil
Sautéed scarlet pepper, wilted arugula sweet yellow pepper sauce
Caribbean
Pacific rim
Caramelized brussel sprouts, baby artichoke jewel peppers, marble potato, cauliflower purée
Pacific
Gulf coast
Atlantic
Unique offerings native to the pacific rim
Ruskin spinach, kalamata olive, salsify roasted tomato
Roasted artichokes, wilted greens, purple potatoes charred pepper romesco
Beggar's purse' pasta, white asparagus heirloom tomato
Wild mushrooms, petite vegetables, grilled green onion, cabernet paint
Roasted onion & potato bread pudding , wild mushrooms, madeira shallot sauce
Truffle mashed, candied shallots tomato confit, tawny port glaze
Carrot purée, marble potatoes, granny smith apple salad grain mustard sauce
Butternut squash purée, seasonal mushrooms warm brussel sprouts & haricot vert salad, pancetta chardonnay smoked salt
Caramelized cauliflower, shaved apple, pancetta
Toasted almonds, red grapes, port wine reduction
Asiago crisp, shaved asiago, caesar dressing
Farm fresh greens, goat cheese, heirloom tomato fennel, radish, herb vinaigrette
Charred goat cheese, citrus vinaigrette, petite greens