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RumFish Grill
Soy vinaigrette, hot mustard, wakame salad.
Old bay remoulade, arugula, shaved fennel salad.
Celery, carrots choice of 1 sauce: guava Barbeque, buffalo, carolina reaper marmalade, maple lavender.
Goat cheese, cantaloupe, warm brie, pepper jelly.
Artichoke, spinach, parmesan, cream cheese.
Gluten-free. Daily fresh fish and Peruvian flavor.
Breaded shrimp, chili garlic dressing, lime.
Banana peppers, key lime reduction, jerk tartar.
Wakame salad, miso dressing, cucumber.
Breaded shrimp, chili garlic dressing, lime.
Spicy cocktail, mustard dipping.
Banana peppers, key lime reduction, jerk tartar.
Goat cheese, cantaloupe, warm brie, pepper jelly.
Mediterranean salad, mint, olive oil.
Old bay remoulade, arugula, fennel salad.
Roasted garlic, fennel pollen, lemon, white wine.
Artichokes, spinach, parmesan, cream cheese.
Gluten-free. Tomato, arugula, basil, balsamic.
Tomato, roquefort, onion, bacon, baby kale, spinach, green onion aioli, pumpernickel.
Romaine hearts, classic croutons, shaved parmesan.
Sherry, thyme, cream.
Sherry, thyme, cream.
Tomato, roquefort, onion, bacon, baby kale, spinach, green onion aioli, pumpernickel.
Romaine hearts, classic croutons, shaved parmesan.
Gluten-free. Tomato, arugula, basil, balsamic.
Shaved lettuce, tomato, jerked tartar, brioche.
Mashed potatoes, ham, smoked cheddar, wilted greens, brioche.
Arugula, tomato, shaved fennel, brioche, old bay remoulade.
Aged Vermont cheddar, bacon, smoked tomato aioli, brioche.
Shredded cabbage, mango salsa, tequila horseradish cream.
Apple smoked bacon, butter beans, corn, crawfish meuniere.
Gluten-free. Coconut rice, asparagus, mango orange butter.
Gluten-free. Red potato, green beans, tomatoes, olives, cucumber, aged feta cheese, mint.
Gluten-free. Quinoa power salad, pepper jelly yogurt.
Gluten-free. Chicken, shrimp, chorizo, mussels.
Gluten-free. Yuca fries, citrus aji, pickled onion, feta cheese, chimichurri.
Gluten-free.
Capers, lemon, jalapeno, crackers.
Ponzu, key lime mustard sauce, cocktail, lemon.
Gluten-free. Daily fresh fish and Peruvian flavor.
Soy vinaigrette, hot mustard, wakame salad.
Wakame salad, miso dressing, cucumber.
Ponzu, mustard sauce, cocktail, lemon.
Leeks, grape tomato, cavatelli, basil brodetto.
Drawn butter, lemon, market vegetables, fingerling potato.
Gluten-free. Andouille sausage, creole gravy, pickled okra.
Shrimp etouffee, wilted spinach, rice.
Gluten-free. Spiced rum butter, pineapple-habanero salsa, red beans and rice.
Fish, clams, mussels, shrimp, scallop, lobster, ancho broth.
Gluten-free. Coconut, lemongrass, bird pepper lime vinaigrette, crab fried rice.
Rock shrimp curry, vegetable noodles, coconut rice.
Pulled chicken, aged provolone cream, sun-dried tomato, broccolini.
Apple smoked bacon, butter beans, corn, crawfish meuniere.
Market vegetables, whipped potato, veal reduction.
Market vegetables, whipped potato, bleu cheese butter.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
New flavors made daily.
Decadent dark chocolate, salted caramel ice cream.
Florida key lime custard, graham cracker crust.
Rum soaked banana cake, cream cheese mousse, candied macadamia nuts brown sugar rum sauce, guava ice cream.
Chocolate, banana, pecans, brioche pudding.
Delicious blend of baily's Irish creme, tuaca, frangelico and butterscotch schnapps.
Cream blend of vanilla vodka, banana liquor, butterscotch schnapps.
Menu for RumFish Grill provided by Allmenus.com
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