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The Broadway Bar
Meatball and mozzarella cheese stuffed risotto ball with sauteed mushrooms and marinara sauce.
Served on garlic bread, ricotta, Roma tomatoes, fresh basil and balsamic vinegar.
Sauteed with mushroom, garlic, basil and butter in chardonnay reduction.
With our original seasoning and marinara sauce.
Sauteed in garlic, tomatoes, sweet onions, butter and Chablis.
Baked with blended white cheeses, served with Italian garlic bread.
Served with your choice of hot, mild or Broadway hot sauce.
Tossed with olive oil, garlic, ricotta and fresh basil.
Stuffed with cream cheese and served with Melba sauce.
With fries and homemade honey mustard sauce.
With our original seasoning and marinara sauce.
Served with house marinara sauce.
Available in a cup or bowl.
Please call restaurant for today's selection.
Topped with crouton and Swiss cheese, then oven browned.
Traditional salad with hearts of romaine lettuce, Caesar dressing, herb croutons and parmigano cheese (available in small or regular).
Served with mandarin oranges, mushrooms, red onions, bacon crumbs, sliced hard egg and honey-red wine vinaigrette.
Sliced tomatoes with fresh mozzarella, fresh basil and red onions on a bed of lettuce.
Mixed greens tossed with walnuts, roasted red peppers, asparagus and mozzarella cheese in a balsamic vinaigrette.
Choice of hot meatball, Italian sausage, big tony or Italian sub.
With salami, ham, tomato, onion and provolone cheese. Served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.
Chicken breast lightly breaded with melted provolone cheese and Broadway marinara sauce. Served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.
Homemade meatballs, marinara and melted provolone cheese. Served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.
Seared corned beef served with sauerkraut and Thousand Island on grilled rye and melted Swiss cheese. Served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.
Caribbean roasted pork, ham, salami, American cheese with pickle. Served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.
8 oz. burger served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.
With grilled mushrooms, onions and green peppers. Served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.
8 oz. served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.
Lightly breaded with Broadway marinara and provolone cheese. Served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.
Salami, ham, pepperoni, provolone cheese, tomato, onion, black olives, lettuce and Italian dressing. Served on a fresh hoagie, baked daily, with french fries or coleslaw and pickles.
With choice of pasta or risotto. Served with garlic bread.
Lobster stuffed and finished with roasted red pepper-chardonnay cream sauce. Served with garlic bread.
Served over vegetable risotto finished with pinot noir demi-glace. Served with garlic bread.
With choice of pasta or risotto. Served with garlic bread.
Served with your choice of roasted garlic mashed potatoes or risotto finished with truffle essence-mushroom demi-glace. Served with garlic bread.
Served over pasta, tossed with white wine or red clam sauce. Served with garlic bread.
Served with roasted garlic mashed potatoes, asparagus and demi-glace. Served with garlic bread.
Served with roasted garlic mashed potatoes and vegetable Du jour in a lemon-caper butter sauce. Served with garlic bread.
Pasta served with marinara, ricotta, Parmigiano and mozzarella cheese and baked to perfection.
Blackened or grilled chicken breast four.
Sauteed with olive oil and fresh garlic or homemade marinara.
Lightly breaded with pasta, mozzarella cheese and marinara sauce.
Stuffed with mozzarella, ricotta, Parmigiano cheese in a marinara sauce.
Fresh eggplant, lightly breaded topped with marinara and mozzarella cheese finished with fresh basil.
Topped with homemade marinara and mozzarella cheese.
Hickory smoked bacon, sausage and beef.
Sun-dried tomatoes, caramelized onions, spinach, rosemary, basil and oregano.
Tomatoes, black olives, caramelized onions, jalapenos and beef.
Ham, pineapple, caramelized onions and mozzarella.
Caramelized onions, mushrooms, green peppers, beef and mozzarella.
All white meat chicken, oven baked with hot sauce and mozzarella.
Fresh mozzarella, tomatoes and basil.
Delicate blend of ricotta, mozzarella, Romano and Parmesan cheeses.
Choice of three vegetable toppings.
Menu for The Broadway Bar provided by Allmenus.com
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