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750 ml.
750 ml.
Brie cheese, Grana Padano cheese, ham, prosciutto crudo, baby artichokes, roasted bell peppers, sun-dried tomatoes and black olives.
Fried calamari with marinara sauce.
Combination of fried calamari, shrimp, pineapple, zucchini, mushrooms, eggplants and topped off with marinara sauce.
Fresh tomato, mozzarella, zucchini, topped off with olive caper and basil sauce.
Fresh cantaloupe, prosciutto crudo and figs compote.
Beef tenderloin, hearts of artichokes, Grana Padano cheese, topped with white truffle infused olive oil.
Dry aged beef "bresaola", papaya, Grana Padano cheese, arugula and lemon juice.
Fresh salmon filet, mixed greens, mango, toasted almonds, tropical dressing.
Fresh burrata cheese, prosciutto crudo and slices of tomato.
Fried breaded mozzarella cheese served with marinara and ranch sauce.
Mixed green salad with sliced fresh mozzarella and sliced tomatoes.
Your choice of meat, refried beans, mozzarella cheese, lettuce, pico de gallo, and sour cream.
Cheese fondue with order of 4 tortillas.
Cheese fondue topped with mushrooms and a side order of 4 tortillas.
Cheese fondue topped with Mexican sausage and a side order of 4 tortillas.
Stripped tortilla soup, fresh cheese, and avocado.
Shrimp cocktail Mexican style.
Seafood cocktail.
Crispy tortilla, shredded chicken in tomato sauce, refried beans, lettuce, sour cream and avocado.
Baby greens, fresh mango, papaya, Grana Padano cheese and tropical dressing.
Baby greens, toasted walnuts, pear, crumbled blue cheese, and raspberry-gorgonzola dressing.
Baby spinach, mixed dried fruit, golden raisins, Grana Padano cheese, and citrus dressing.
Heart of romaine, croutons and Caesar dressing.
Baby greens, cherry tomatoes, carrots, cucumber and balsamic dressing.
Sliced fresh mozzarella, sliced tomatoes and mixed green salad.
5 pieces of wood-roasted shrimp, arugula, orange wedges, toasted almonds, Grana Padano cheese and citrus dressing.
Brick-oven seared tuna lion (7 oz.), mixed baby greens, carrots, cherry tomatoes, black olives, cucumbers and citrus dressing.
Wood-roasted skirt steak (8 oz.), carrots, mixed greens salad, cherry tomatoes and balsamic dressing.
Wood-roasted salmon fillet (7 oz.), mixed baby greens, aged ricotta cheese, figs compote and soy-sesame glaze.
Grilled chicken breast, Brie cheese, caramelized onions and truffle oil. Served with choice of side.
Brick-oven seared skirt steak, grilled red onions, fresh tomato and pesto-mayonnaise. Served with choice of side.
Prosciutto crudo, fresh mozzarella, fresh tomatoes and basil. Served with choice of side.
Grilled roasted peppers, zucchini, eggplant, basil and olive oil. Served with choice of side.
Stuffed with blue cheese, crispy bacon, caramelized onions and pink sauce. Served with choice of side.
Stuffed with Swiss cheese and pink sauce. Served with choice of side.
Stuffed with Swiss cheese, crispy bacon and guacamole.
Layers of eggplant, zucchini, spinach, fresh tomato sauce, mozzarella, Grana Padano cheese served with our special pink sauce.
Lean ground beef layered with mozzarella, Grana Padano cheese served with our special pink sauce.
Fettuccine pasta tossed in our light creamy Alfredo sauce.
Spaghetti pasta served with tomatoes sauteed with garlic and fresh basilico.
Penne pasta tossed in our light creamy pink vodka sauce.
Linguine pasta tossed with roasted garlic and olive oil.
Spaghetti pasta in our signature marinara sauce.
Fettuccine pasta tossed with crispy prosciutto and onions in a creamy Parmesan cheese sauce.
Linguine pasta with shrimp, fresh tomatoes, black olives and capers in a white wine sauce.
Linguine pasta with fresh tomatoes, New Zealand mussels, calamari, shrimp and fish in your choice of sauce.
Ravioli stuffed with ricotta cheese and spinach, toasted pine nuts in a butter and sage sauce.
Ravioli stuffed with jumbo lump crabmeat in a lobster pink sauce with cherry tomatoes.
Ravioli stuffed with 4 cheeses in our light creamy sauce.
Italian rice Arborio cooked with mushrooms, butter and finely chopped onions finished with truffle oil.
Italian rice Arborio cooked with fresh tomatoes, New Zealand mussels, calamari, shrimp and fish in your choice sauce.
Breaded chicken breast baked with melted mozzarella cheese on top. Served with roasted potatoes and sauteed vegetables.
Grilled chicken topped off with chopped tomatoes and served with roasted potatoes and sauteed vegetables.
Snapper fillet (8 oz.) with capers, lemon juice and white wine. Served with mashed potatoes and sauteed vegetables.
Grilled skirt steak (8 oz.), served with roasted potatoes and sauteed vegetables.
Fresh Mahi-Mahi fillet (8 oz.), fragrant and flavorful with olives, capers and a light tomato sauce. Served with mashed potatoes and sauteed vegetables.
Grilled salmon fillet (8 oz.), served with mashed potatoes and sauteed vegetables.
Topped off with a touch of pesto sauce and served with roasted potatoes and sauteed vegetables.
Stripped steak, green peppers, red onions, sour cream, rice and beans 4 tortillas.
Mild pepper stuffed with cheese served with rice and beans 4 tortillas.
Mole sauce (made from chili, chocolate, and peanuts sauce), refried beans and chicken breast.
Sauteed shrimp, white rice house salad and red hot sauce.
Cubed pork, chicken and hominy in broth.
Mexican beef tripe soup cilantro and onion.
Chicken soup with rice check pea, avocado and cheese.
White wine, black mussel, shrimp, calamari, scallops, fish (flounder), rice, cilantro and onion.
Steak with sauteed jalapeno, tomatoes, onion, refried beans and Mexican rice 4 tortillas.
Fish (Mahi-Mahi) red Veracruzana sauce with white rice house salad.
Chicken fajitas, green pepper, onion, sour cream, refried beans and 4 tortillas.
Mix fajitas (steak and chicken) served with rice and beans 4 tortillas.
Mix fajitas (shrimp and fish) served with rice salad and 4 tortillas.
Shrimp fajitas server with Mexican rice house salad sour cream and 4 tortillas.
Flat meat, shrimp, fish, chicken, house salad and Mexican rice.
Skirt steak, one green enchilada, house salad and Mexican rice.
Mozzarella, prosciutto crudo, arugula and fresh tomatoes.
Mozzarella, spicy salamino, goat cheese and arugula.
Mozzarella, sun-dried tomatoes, spinach and ricotta.
Mozzarella, chicken breast, caramelized onions, Brie cheese and truffle oil.
Mozzarella, zucchini, eggplant, roasted bell peppers and spinach.
Layers of eggplant, zucchini, spinach, fresh tomato sauce, mozzarella, Grana Padano cheese served with light pesto sauce.
Lean ground beef layered with marinade sauce, mozzarella, Grana Padano cheese served with our special pink sauce.
Wood roasted skirt steak (8 oz.) served with mixed vegetables.
Wood roasted salmon filet (7 oz.) on a bed of baby green served with mixed vegetables.
Breaded breast of chicken topped with tomato sauce and mozzarella cheese served with mashed potatoes and mixed vegetables.
Order of 4 quesadillas with a side of sour cream and pico de gallo.
2 handmade quesadillas with side order of Mexican rice, refried beans and guacamole.
3 tacos served with a side of refried beans and rice.
3 tacos served with a side of refried beans and rice.
4 flautas with your choice of meat. Come with lettuce, pico de gallo, sour cream and cottija cheese.
Authentic oval corn tortilla with sour cream, refried beans, lettuce, cheese, and pico de gallo.
Filled with refried beans, mexican rice, sour cream, pico de gallo, and lettuce.
Fried burrito topped off with melted mozzarella cheese and your choice of protein.
Melted cheese over green peppers sauteed onions and bacon, served with rice, beans and 4 corn tortillas.
Mixture of steak, pastor, and chicken. Melted cheese over green peppers sauteed onions and bacon, served with rice, beans and 4 corn tortillas.
3 tortillas stuffed with chicken topped with green tomatillo sauce, sour cream, Mexican cheese, rice and beans.
Mole sauce (made from chili, chocolate, and peanuts sauce), chicken, sour cream, cheese, beans and rice.
3 tortillas ranchera sauce stuffed with melted cheese, sour cream, cheese, refried beans and Mexican rice.
Green tomatillo sauce, cilantro, onion sour cream, Mexican cheese, rice and beans.
3 corn dough patties topped with refried beans, sour cream, cottija cheese and lettuce.
Cheese pizza. Fresh tomato sauce and mozzarella cheese.
Fresh tomato sauce, Buffalo cheese, tomato slices, with fresh basil topping.
Fresh tomato sauce served with burrata cheese and fresh basil.
Fresh tomato sauce, mozzarella cheese, ham, olives, mushrooms, artichokes.
Fresh tomato sauce, mozzarella cheese, mushrooms, cooked ham.
Fresh tomato sauce, mozzarella cheese, Italian sausage.
Fresh tomato sauce, mozzarella cheese, spicy salamino.
Fresh tomato sauce, mozzarella cheese, eggplant, Grana Padano cheese.
Fresh tomato sauce, mozzarella cheese, anchovies, capers, black olives.
Fresh tomato sauce, mozzarella cheese, prosciutto crudo, fresh arugula.
Fresh tomato sauce, mozzarella cheese, shrimps, arugula, mushrooms.
Fresh tomato sauce, mozzarella cheese, sausage, mushrooms, onions, spicy salamino.
Fresh tomato sauce, mozzarella cheese, spicy salamino, bell peppers, olives, crushed peppers.
Fresh tomato sauce, mozzarella cheese, Italian sausage, mushrooms.
Fresh tomato sauce, mozzarella cheese, pineapple, cooked ham.
Fresh tomato sauce, roasted bell peppers, eggplants, zucchini, spinach.
Tomato sauce, mozzarella, fontia cheese and spinach.
Tomato sauce, mozzarella, cooked ham, artichokes, mushrooms and boiled egg.
Pink sauce, mozzarella, mushrooms, cooked ham, spinach and Grana Padano.
Mozzarella, Brie cheese and caramelized onions.
Tomato sauce, mozzarella, cooked ham, roasted peppers and boiled egg.
Tomato sauce, mozzarella, cooked ham, artichokes, pesto and spinach.
Tomato sauce, garlic, oregano and oil. Vegetarian.
Tomato sauce, mozzarella, anchovies, oregano and garlic.
Tomato sauce, mozzarella, chicken breast, baby artichokes and fresh arugula.
Tomato sauce, mozzarella, spicy salamino, Gorgonzola and sun-dried tomatoes.
Tomato sauce, mozzarella, cooked ham, raw egg and fontina cheese.
Fresh mozzarella, roasted calamari, fresh tomatoes, arugula, grilled zucchini, and garlic.
Fresh tomato sauce. Diced tomatoes, calamari. Green mussels, garlic and olive oil.
Mozzarella, fresh arugula, prosciutto crudo, and fresh tomatoes.
Mozzarella, fontina, Gorgonzola, and Parmesan.
Mozzarella, mushrooms, and white truffle oil.
Mozzarella, and fresh diced tomatoes
Mozzarella, Brie cheese, caramelized onions.
Mozzarella, ricotta cheese and spinach.
Mozzarella, mushrooms and cooked ham.
Mozzarella, ricotta cheese, spicy salamino and boiledegg.
Mini calzone classic, your choice of salad.
Focaccia bread, olive oil, garlic, rosemary and pesto sauce.
Focaccia bread, olive oil and rosemary.
Buffalo mozzarella, tomatoes, arugula and prosciutto on focaccia bread.
Tomato sauce and mozzarella.
7 pieces. Served with french fries.
Wood-roasted skirt steak (5 oz.) and with a side of french fries.
Your choice of pasta with sauce.
Ladyfingers soaked in espresso coffee, cream of mascarpone cheese, cocoa powder.
Roasted coconut creme caramel and creme anglaise.
Fresh strawberries and cream of sabayon.
Preferred for sharing. Brick oven sweet focaccia, hazelnut-chocolate spread and pineapple.
Chocolate molten cake served with vanilla ice cream.
2 pastry shells dipped in chocolate and stuffed with a sweetened filling of whipped ricotta.