Wine and herb broth, creamy Italian Montamore cheese, topped with grilled shiitake, button and portobello mushrooms and fresh chives. Vegetarian.

Fresh Mellow dough twisted into pretzels. Garlic butter and Parmesan, with a side of red sauce. Butter and kosher salt, with a side of mustard. Cinnamon sugar and honey. Vegetarian.

Diced tomatoes, basil and seasonings tossed in balsamic vinegar and olive oil. Topped with feta cheese and fresh basil, served on garlic toast points and drizzled with a balsamic glaze. Vegetarian.

Portobello mushrooms cap stuffed with artichoke hearts, feta cheese, sun-dried tomatoes, spinach and mozzarella. Baked and drizzled with a balsamic glaze. Served on a bed of spring mix tossed with an herb vinaigrette dressing. Vegetarian.

Creamy hummus served with toasted pita wedges or garlic toast points. Garnished with paprika, basil and olive oil. Vegetarian.

French bread topped with our freshly made 3-olive tapenade, melted mozzarella and Parmesan cheese, then baked. Vegetarian.

Fresh sauteed spinach blended with artichoke, mozzarella and Parmesan cheeses in a creamy sauce topped with shaved Parmesan and baked until it's warm and bubbly. Served with garlic toast points. Vegetarian.

3 meatballs grilled with fresh mozzarella on a bed of red sauce with shaved Parmesan cheese and basil, sprinkled with breadcrumbs.

Vine-ripened tomatoes, fresh mozzarella and basil, drizzled with a balsamic glaze. Served with a side of spring mix tossed with an herb vinaigrette dressing. Vegetarian.

Crisp double-baked wings. Served with your choice of dressing and celery.

Vegan friendly burger. Side of roasted potatoes.

Romaine and iceberg lettuce, shredded carrots, red cabbage, onions, cucumbers, green peppers, mushrooms, feta cheese, Kalamata olives, Roma tomatoes, pepperoncini and banana peppers.

Fresh spinach topped with dried cherries, apples, homemade candied pecans and feta cheese.

Romaine and iceberg lettuce, shredded carrots, red cabbage, onions, cucumbers, green peppers, mushrooms, feta cheese, Kalamata olives, Roma tomatoes, mozzarella, ham and sprouts.

Romaine lettuce tossed with Caesar dressing and topped with shaved Parmesan and freshly made croutons.

Romaine and iceberg lettuce, shredded carrots, red cabbage, mushrooms and tomatoes.

Seasoned meatballs in a red sauce topped with melted mozzarella cheese.

All natural grilled steak, onions, mushrooms, green peppers, provolone, mayo, lettuce and Roma tomatoes.

All-natural, grilled teriyaki chicken, provolone, onions, mushrooms, green peppers, mayo, lettuce and Roma tomatoes.

Ham, turkey, Applewood smoked bacon, provolone or Swiss, caramelized onions, grilled mushrooms, mayo, lettuce and Roma tomatoes, topped with sprouts.

Crumbled sausage grilled with Rogue beer, grilled onions and green peppers, Montamore and mozzarella cheeses with garlic aioli on a crunchy rye hoagie roll.

Ham, provolone or Swiss, onions, mayo, lettuce and Roma tomatoes, topped with sprouts.

Turkey, provolone or Swiss, onions, mayo, lettuce and Roma tomatoes, topped with sprouts.

Ham, pepperoni, salami, fresh mozzarella, caramelized onions, basil, spring mix, mayo, Roma tomatoes and herb vinaigrette.

Jerk chicken, onions, mushrooms, green peppers and pineapple all grilled together, topped with pesto mayo, Roma tomatoes, spinach and feta.

Marinated tempeh, grilled onions, mushrooms, greens peppers, topped with lettuce, tomato, feta and sprouts, served with pesto mayo. Vegetarian.

Grilled onions, mushrooms and green peppers with teriyaki-marinated tofu covered with provolone and topped with sprouts, served with mayo, lettuce and tomato. Vegetarian.

Seasoned avocado, onions, provolone, mayo, lettuce and Roma tomatoes, topped with sprouts. Vegetarian.

Grilled portobello mushrooms, Swiss, Bavarian style sauerkraut with 1000 Island dressing on a crunchy rye hoagie roll. Vegetarian.

Grilled portobello mushrooms, mozzarella, artichoke hearts, sun-dried tomatoes, spinach, feta and mayo, topped with sprouts. Vegetarian.

All-natural, grilled jerk shrimp, grilled mushrooms, caramelized onions, pesto mayo, lettuce and Roma tomatoes.

Choice of base and mozzarella cheese on Mellow's crust, buttered and sprinkled with Parmesan cheese.

Choice of base and mozzarella cheese on Mellow's crust, buttered and sprinkled with Parmesan cheese.

Choice of base and mozzarella cheese on Mellow's crust, buttered and sprinkled with Parmesan cheese.

Choice of base and mozzarella cheese on Mellow's crust, buttered and sprinkled with Parmesan cheese.

Stuffed with mozzarella cheese then basted with garlic butter and sprinkled with Parmesan cheese. Made with fresh Mellow dough and served with a side of the red sauce. Vegetarian.

Spinach, mushrooms, Roma tomatoes and mozzarella cheese. Made with fresh Mellow dough and served with a side of the red sauce.

All-natural grilled chicken with onions, mushrooms, green peppers and mozzarella cheese. Made with fresh Mellow dough and served with a side of the red sauce.

Steak with onions, mushrooms, green peppers and mozzarella cheese. Made with fresh Mellow dough and served with a side of the red sauce.

Olive oil and garlic base with sun-dried tomatoes, provolone, feta and mozzarella cheeses, Roma tomatoes and onions. Vegetarian.

Red sauce base with mozzarella cheese, pepperoni, sausage, ground beef, Applewood smoked bacon, mushrooms, black olives, Roma tomatoes, green peppers and onions. Topped with extra mozzarella.

Red sauce base with feta and mozzarella cheeses, spinach, sun-dried tomatoes and Roma tomatoes with a pesto swirl.

Pesto base with button and portobello mushrooms, feta and mozzarella cheeses, spinach and jalapenos on a pesto basted crust.

Red sauce base with mozzarella, pepperoni, sausage, ground beef, ham and Applewood smoked bacon.

Red sauce base with feta and mozzarella cheese, sun-dried tomatoes, spinach, green peppers, mushrooms, onions, black olives, Roma tomatoes, broccoli, banana peppers, artichoke hearts and tofu. Vegetarian.

BBQ chicken, mozzarella and cheddar cheese, caramelized onions, and Applewood smoked bacon, finished with a BBQ sauce swirl.

Olive oil and garlic base, shiitake, button and portobello mushrooms, caramelized onions, mozzarella and Montamore cheeses, drizzled with garlic aioli and black truffle oil. Garnished with fresh chives and shaved Parmesan. Vegetarian.

Olive oil and garlic base, all natural grilled curry chicken, mozzarella cheese, Roma tomatoes, onions, topped with fresh basil, cucumbers and a sweet swirl of Thai chili sauce.

Olive oil and garlic base with all natural grilled chicken, onions, roasted red peppers, black olives, chives, feta and mozzarella cheeses with a side of tzatziki sauce.

Olive oil and garlic base with sliced, roasted red potatoes, Applewood smoked bacon, caramelized onions, cheddar and mozzarella cheeses. Garnished with chives then drizzled with sour cream and spicy ranch dressing. Spicy.

Olive oil and garlic base, all natural grilled steak, portobello mushrooms, artichoke hearts, Kalamata olives, provolone, feta and mozzarella cheeses.

Mozzarella cheese, grilled Buffalo chicken, caramelized onions, Applewood smoked bacon with a swirl of Buffalo sauce. Served with your choice of bleu cheese or ranch dressing. Spicy.

Pesto base with ham, pineapple, jerk chicken, banana peppers, Applewood smoked bacon and mozzarella cheese.

Spicy bleu cheese base topped with all natural grilled shrimp and andouille sausage, covered in mozzarella cheese and garnished with chives. Spicy.