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Harbour Bay Gourmet
Your choice of a butter croissant or assorted filled croissants served with freshly squeezed orange juice, coffee or tea.
Served with your choice of maple baked ham, canadian or applewood smoked bacon or sausage. Includes home fries and choice of rye, multi-grain, sourdough or french bread.
Scrambled eggs with melted three peppercorn cheese, stuffed into our premium butter croissant and served with home fries.
Fried eggs and melted havarti cheese with your choice of maple baked ham, canadian or applewood smoked bacon or sausage piled high on a wolferman's english muffin and served with home fries.
Smoked norwegian salmon served with cream cheese and slices of onion and tomato with your choice of a bagel, croissant or wolferman's english muffin.
Served with your choice of maple baked ham, canadian or applewood smoked bacon or sausage.
Poached eggs and canadian bacon served on a toasted wolferman's english muffin accompanied by hollandaise sauce and home fries.
Poached eggs and smoked norwegian salmon served on a toasted wolferman's english muffin with hollandaise sauce and home fries.
Ask your server about today's feature. Short stack $4.50, single $1.99.
(Add bacon, ham, sausage).
Traditional egg, ham and cheese quiche served with french bread.
Served with home fries and your choice of rye, multi-grain or french bread. Ask your server about today's featured omelet.
(In season).
(Small).
(Freshly ground and brewed).
(Freshly brewed either iced or hot).
Our own special recipe delicately sauteed in butter and served with a champagne mustard sauce.
Fresh mozzarella, vine-ripe tomato, roasted peppers and fresh basil with a balsamic vinaigrette dressing.
Our selection of three creamy and firm cheeses served with fresh fruit and fresh-baked bread.
A pate and cheese assortment served with fresh fruit and fresh-baked bread.
With buttered slivered almonds and served with french bread.
Artichoke hearts and hearts of palm mixed with a special seasoned vinaigrette dressing.
Pieces of poached chicken breast mixed with pineapple chunks, grapes and slivered almonds in a light and creamy curry mayonnaise.
White albacore tuna with chopped celery, red peppers and green onions in a creamy mayonnaise.
Whole medium-sized shrimp mixed with chopped celery, onions and dill in a creamy mayonnaise.
A mixture of fresh cucumber, peppers, tomato, olives and feta cheese topped with a balsamic vinaigrette.
Fresh greens with tomato, onion, mushrooms, cucumber and carrots with your choice of dressing.
An extensive variety of the harbour bay gourmet's specialties.
A marinated grilled chicken breast served atop our classic caesar.
(When available). A fresh tuna fillet blackened with cajun spices served atop our classic caesar or on your choice of bread.
Specially seasoned roasted top round.
Schaller & weber smoked cooked ham.
Traditional virginia baked ham.
Boar's head boiled ham.
Oven-prepared turkey breast.
North country cob-smoked turkey breast.
Boar's head premium.
White albacore.
Boar's head first cut pastrami brisket.
Boar's head first cut pastrami brisket.
Your choice of swiss emmentaler, provolone, cheddar or havarti.
Served on a multi-grain roll with lettuce, tomato and onion.
Topped with applewood smoked bacon and aged cheddar.
Topped with fresh sauteed mushrooms and emmethaler swiss.
A homemade crust with seasonal vegetables, tomatoes and fontina cheese.
Sourdough crust, grilled chicken, pesto, mushrooms, tomato & goat cheese.
Traditional egg, ham and cheese quiche served with french bread.
Ham, mortadella, genoa salami, and provolone cheese with lettuce, tomato, onion and vinaigrette dressing on french bread.
Thinly sliced pate' de champagne with herb mustard on french bread.
Italian country-style salami with peppercorns served with sun-dried tomato butter and provolone cheese on french bread.
Marinated chicken breast on a croissant with lettuce, tomato, onion and honey mustard sauce.
Turkey, cheddar cheese and bacon grilled on sourdough with russian dressing.
Corned beef, swiss cheese and sauerkraut on rye with russian dressing.
Boar's head ham along with brie served on sourdough with champagne mustard.
Turkey, swiss cheese and cole slaw grilled on sourdough with russian dressing.
Pastrami, swiss cheese and cole slaw grilled on rye with russian dressing.
Roast beef, swiss cheese and cole slaw grilled on sourdough with russian dressing.
Smoked turkey, swiss cheese and sauerkraut grilled on sourdough with russian dressing.
Grilled tuna filet blackened and served on a butter croissant with champagne mustard.
Ask your server for today's selection.
Served on a croissant with champagne mustard.
Comes with fresh-baked French bread.
Served with petite pan.
Red potatoes, scallions & bacon with mustard-mayonnaise dressing.
Menu for Harbour Bay Gourmet provided by Allmenus.com
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