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poached shrimp, lemon vinaigrette, baby arugula, heirloom tomatoes, baguette
french lentils, organic virgin olive oil lemon, sea salt, fine herbs, grilled pita
chick pea hummus, virgin olive oil, sesame tahini, smoked paprika, grilled pita
spice poached jumbo shrimp, creamy vodka cocktail sauce, lemon
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wagyu beef, arugula, tomato, pickled onion, cheddar, swiss or triple cream blue cheese, kettle chips
assorted flat breads & breadsticks
marinated beets, arugula, laura chenel goat cheese, pistachios red zin vinaigrette
tropical fruits & berries, strawberry-marshmallow sauce
a sustainable alternative to the caspian beluga, the kaluga has large succulent pearls with a nutty essence
highly sought after reserve osetra, selected on pure quality in terms of texture, firmness, taste and aroma, this is a smooth genuine malossol caviar
produced under the 'caspian metho', our high quality osetra has medium to large firm beads with a smooth clean finish
vibrant large pearls with hints of sea salt, the salmon caviar is high in nutrients with great texture and explosive flavor
angus filet, sea salt & black pepper
flat iron steak, herb marinade
french cut chicken breast, all natural brined & grilled
atlantic salmon, herbs & olive oil
yellowfin tuna steak, evoo, sea salt, black pepper
south african lobster tail, herbs, garlic drawn butter
porcini-truffle butter, chimichuni, peppercorn demi-glace or lemon-caviar aioli
flavors of spumoni, pistachio, morello cherry, vanilla bean bitter chocolate crumb
chocolate genoise cake, bittersweet chocolate mousse chocolate ganache
coconut water
patron reposado tequila, pure agave nectar, fresh lime
leblon cacacha, fresh strawberries, fresh lime
alacran tequila, orange, pineapple, cranberry, topped with moet chandon, fresh ginger flower
santa christina pino grigio, heering cherry
nolet's gin, fresh kiwi, splash of lemon soda
pama pomegranate liqueur, cedilla acai liqueur