Piazzetta

eggplant, green olives and provolone

truffled taleggio and mushrooms

mushroom, campari tomatoes, roasted peppers, broccoli, black olives, and artichoke hearts

smoked salmon, ricotta, caramelized red onions, sliced plum tomatoes and fresh dill

mozzarella, tomato sauce, basil, with arugula and gorgonzola tossed in vinaigrette

pesto, artichokes, salami, porcini mushrooms, peppers, olives, sundried tomatoes and mozzarella

mozzarella, fontina, gorgonzola and parmesan

tomatoes, olive oil, garlic, basil

tomato, mozzarella, mushrooms, ham, black olives, and artichokes

basil, prosciutto, tomato, mozzarella, olive oil

zucchini, eggplant, sundried tomato, basil

shaved parmesan, white truffle oil

choice of 5: mortadella, prosciutto, sopressata gorgonzola , mozzarella, brie, provolone, parmesan regianno

lettuce, tomato, american cheese

tossed arugula, fennel, carrots, tomato, radicchio, onion, and red wine vinaigrette

tossed frisse, tomato, and red wine vinaigrette topped with shaved parmesan

tossed spinach, frisee, candied walnuts, goat cheese and fresh strawberries with raspberry vinaigrette

frisee topped with red and yellow roasted garlic beets and red wine vinaigrette

cipollini onions in white wine and herb broth, topped with a seasoned crostini and provolone

smoked salmon served with a bagel, capers, egg onion , tomato and cream cheese

baked with ground beef, spinach and ricotta

baked with provolone, white american, yellow american and parmesan

prosciutto, mozzarella, olive oil

turkey, provolone, olive oil

tomato, mozzarella, basil, olive oil

roasted peppers, tomatoes, grilled eggplant, olive oil

marinated roasted chicken with green beans, tomato and scallions

marinated with herb and lemon

fresh catch of the day

marinated with herbs, topped with a barolo and porcini reduction

with a herb demi

conch, octopus, crab roll with cucumber seaweed and vinaigrette

seared tuna with onion, scallion, kaiware, garlic ponzu

cucumber rolled with salmon, crab meat, avocado, and seaweed

sliced hamachi, jalapeno pepper, cilantro, yuzu ponzu

hamachi, salmon, tuna

crab meat, cucumber, avocado, masago, sesame

crab, avocado, masago, assorted fish

cream cheese, scallions, avocado, and salmon

asparagus, spicy mayo, and avocado with masago

tuna, salmon, hamachi, white fish, shrimp, conch, masago

tuna, salmon, red salmon, tobiko, conch, tako, ikura, white fish, eel, shrimp