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Far East Cuisine
Chopped fresh ground chicken marinated wrapped in thin dough and deep-fried.
Six pieces. Deep-fried in hot sauce.
Six pieces. Deep-fried in teriyaki sauce.
Four pieces. Deep-fried in far east cuisine sauce.
Tender chicken marinated on a stick.
Tender beef marinated on a stick.
Four pieces. Selected ribs marinated in Chinese sauce then broiled.
Six pieces. Steamed or pan-fried dumplings filled with ground chicken and herb stuffing.
Six pieces. Crab meat and cream cheese wrapped in fancy egg shell.
Combination of spring rolls, fried wonton, BBQ spare ribs, crab Rangoon and teriyaki wings.
Two imperial Vietnamese egg rolls. Deep-fried rolls stuffed with ground chicken and vegetables, served in a bed of lettuce with the house special fish sauce.
Two Vietnamese summer rolls. Fresh shrimp and ham wrapped in rice paper, stuffed with fresh herbs, vermicelli and served with our special hoisin peanut sauce.
Two Vietnamese vegetarian summer rolls. Deep-fried tofu wrapped in rice paper with fresh herbs, vermicelli and served with our special hoisin peanut sauce.
Two shredded pork. Fresh herbs and thinly sliced pork tenderloin, served with our special fish sauce.
Small bowl of beef meatballs in beef broth.
Delightful salad with shredded chicken, carrots, daikon, cabbage, roasted peanuts, onion and homemade dressing.
Spicy Vietnamese style wings stir-fried in a caramelized house sauce.
Served with sweet and sour sauce.
Curried fish cake served with peanut sauce and cucumber salad.
Grilled chicken skewers served with peanut sauce and cucumber salad.
Two pieces.
Choice of meat in a spicy lemongrass soup with mushrooms and tomatoes.
Choice of meat in a spicy coconut soup with mushrooms.
Combination of squid, mussels and shrimp in a spicy lemongrass soup with tomatoes, mushrooms and fresh basil.
Clear noodle soup with assorted seafood.
Egg noodle soup with crabmeat, pork and quail egg.
Egg noodle soup with assorted seafood.
Egg noodle served over lettuce and bean sprout topped with fried and steamed shrimp, imitation crabmeat and BBQ pork.
Medium rare slices of eye round steak.
Medium rare slices of eye round steak and well-done brisket.
Medium rare slices of eye round steak and beef meatballs.
Well-done brisket.
Beef meatballs.
Medium rare slices of eye round steak, well-done flank, brisket and beef meatballs.
Crispy tofu in spicy lime vinaigrette with pineapples, scallion, tomato, cucumber, cilantro and red onion served on a bed of lettuce.
Julienne green papaya, carrots, string beans and tomatoes tossed in a spicy lime sauce with peanut.
Marinated grilled beef with roasted rice powder, red onions, cucumbers, tomatoes, green onions and pineapples in a spicy lime vinaigrette, topped with cilantro.
Minced chicken tossed with red onions, carrots, scallions, cilantro, roast rice powder, spicy Thai and lime juice.
Shrimp, chicken and glass noodles mixed with celery, red onions, tomatoes, carrots, scallions, cilantro and spicy lime dressing topped with peanuts.
Shrimp, pineapples, cucumbers, red onions, tomatoes, carrots, scallions and a spicy chili paste and a lime juice dressing topped with cilantro.
Sliced beef tenderloin with scallions, marinated and sauteed in spicy sauce.
Tender beef sauteed with onions and peppers in a brown sauce.
Fresh green peppers, tomatoes and sliced beef cooked with garlic and black bean sauce.
Served with rice.
White meat chicken, sauteed mushrooms, water chestnuts and other Chinese vegetables.
Chinese flavored mushrooms, eggs, bamboo shoots and Chinese pancakes instead of rice.
Chicken cooked with cashew nuts, onion and water chestnuts.
Chicken cooked in a spicy sauce and topped with peanuts, onions, pepper and water chestnuts.
Tender white meat chicken delicately cooked with broccoli, onion and carrots in brown sauce.
Tender pieces of chicken with green onion and mushrooms.
Tender white meat chicken cooked to perfection in hot spicy sauce with sweet onion, bamboo shoots, green peppers and mushrooms.
Chunks of crispy chicken cooked with special sweet and sour sauce then sprinkled with sesame seeds.
Chunks of chicken lightly fried then braised with hot and sweet sauce.
Diced chicken fried with sweet and sour sauce.
Boneless, diced and deep-fried chicken in lemon sauce.
Chunks of chicken crispy-fried in orange sauce.
Sauteed white meat chicken with snow peas in our chef's sauce.
Chicken with onion, green peppers, carrots and bamboo shoots in rich spicy curry sauce.
Grilled chicken in teriyaki sauce sauteed with broccoli and carrots.
Shrimp sauteed with delicate spices and eggs then folded into a delicious lobster sauce.
Shrimp roasted pork and chicken sauteed with bamboo shoots and green peppers cooked in spicy sauce.
Shrimp and tender chicken sauteed with snow peas, bamboo shoots, mushrooms, baby corn and carrots in white sauce.
Combination of broccoli, mushrooms, baby corn, carrots, bamboo shoots and napa.
Assortment of Chinese vegetables in hot and spicy sauce.
Fresh Chinese vegetables sauteed with deep-fried tofu.
Combination of peas, carrots, mushrooms, bamboo shoots, bell peppers and onion in a spicy sauce.
Sauteed broccoli, onions and carrots in garlic sauce.
Rice vermicelli with shredded pork and crispy spring roll.
Rice vermicelli with shredded pork and BBQ pork.
Rice vermicelli with char-broiled shrimp.
Rice vermicelli with char-broiled shrimp and BBQ pork.
Rice vermicelli with char-broiled shrimp and crispy spring roll.
Rice vermicelli with BBQ pork.
Rice vermicelli with BBQ pork and crispy spring roll.
Rice vermicelli with char-broiled chicken.
Rice vermicelli with char-broiled chicken and crispy spring roll.
Rice vermicelli with grilled beef lemongrass.
Rice vermicelli with beef and mixed vegetables sauteed.
Rice vermicelli with chicken and mixed vegetables.
Rice vermicelli with shredded pork, BBQ pork, char-broiled shrimp, chicken lemongrass and crispy spring roll.
Shredded pork and BBQ pork.
Shredded pork and char-grilled chicken.
Fried tofu.
Char-grilled chicken, BBQ pork and shredded pork.
Rice with grilled pork chop.
Rice with shredded pork, grilled pork chop and baked egg.
Rice with BBQ pork.
Rice with shredded pork, BBQ pork and baked egg.
Rice with grilled chicken lemongrass.
Rice with shredded pork, grilled chicken and baked egg.
Rice with grilled beef lemongrass.
Rice with spicy chicken sauteed in lemon grass.
Rice with char-broiled shrimp and BBQ pork.
Rice with char-broiled shrimp and BBQ pork.
Rice with pork chop, shrimp, shredded pork, baked egg and char-broiled pork.
Spicy beef stew with choice of French bread, noodles, vermicelli noodles or rice.
Vietnamese style chicken curry cooked with potatoes and carrots served with a choice of French bread, rice or vermicelli noodles.
For two people. Served with rice vermicelli. Seafood fire pot soup with assorted vegetables.
Stir-fried beef salad. Served with jasmine rice.
Stir-fried clear noodle with shrimp, chicken, pork and assorted vegetables.
Shrimp, chicken, pork and assorted vegetables on top of pan-fried clear noodle.
Stir-fried egg noodle with shrimp, chicken, pork and assorted vegetables.
Shrimp, chicken, pork and vegetables on top of fried egg noodle.
Golden fried red snapper cooked with peas, carrots, mushrooms and broccoli topped with chef's specialty sauce.
Chunks of lobster, shrimp, scallops, beef and chicken sauteed with broccoli, carrots, mushrooms, Napa and bamboo shoots in brown sauce.
Shrimp, scallops, snow crab and lobster cooked with onions, snow peas, carrots, mushrooms in hot spicy sa-cha sauce.
Chunks of lobster, shrimp and scallop stir fried with Napa, snow peas, tomatoes, baby corn and mushrooms in creamy white sauce.
Beef tenderloin, sliced white chicken breast and fresh shrimps sauteed with an assortment of Chinese vegetables.
Two Vietnamese spring rolls. Fresh shrimp and ham wrapped in rice paper, stuffed with fresh herbs, vermicelli and served with our special hoisin peanut sauce.
Two imperial Vietnamese egg rolls. Deep-fried rolls stuffed with ground chicken and vegetables, served in a bed of lettuce with the house special fish sauce.
Two Vietnamese vegetarian spring rolls. Deep-fried tofu wrapped in rice paper with fresh herbs, vermicelli and served with our special hoisin peanut sauce.
Medium rare slices of eye round steak.
Medium rare slices of eye round steak and well done brisket.
Well-done brisket.
Your choice of meat stir-fried with zucchini, sliced onions, bell peppers, carrots and fresh basil.
Your choice of meat stir-fried with carrots, green beans and sliced onions in a curry paste sauce.
Your choice of meat with tomatoes, pineapples, cucumbers, zucchini and carrots in a sweet and sour sauce.
Your choice of meat stir-fried with eggplant, white and green onions, carrots, bell peppers, zucchini and fresh basil in a spicy curry powder.
Rice noodle, bean sprout, green onion, ground peanuts, eggs, ground roasted chili and stir-fried in Thai-style three-flavor sauce with choice of chicken or tofu.
Choice of meat stir-fried with soft noodles and egg, broccoli, carrot and cabbage in a sweet soy sauce.
Soft rice noodles sauteed with string beans, onions, tomatoes, carrots, bell peppers and zucchini in a spicy Thai basil sauce also with a choice of meat.
Stir-fried jasmine rice with egg, onions, tomatoes, broccoli, peas, carrots and your choice of meat.
Stir-fried jasmine rice with vegetables, tofu and egg.
Green beans, bamboo shoots and carrots cooked in Thai red curry and coconut milk, topped with basil leaves.
Green beans, carrots and ground peanuts cooked in Thai panang curry and coconut milk.
Choice of meat cooked in Thai massaman curry with coconut milk, zucchini, green beans, carrots and potatoes, topped with peanuts.
This spicy stew consists of chunks of marinated beef with lemongrass, star anise and cinnamon, cooked with chunks of carrots.
Vietnamese style chicken curry cooked with potatoes and carrots.
Shredded pork and char-grilled chicken.
Shredded pork and BBQ pork.
Fried tofu.
Rice with grilled pork chop.
Rice with BBQ pork.
Rice with grilled chicken lemongrass.
Rice with grilled beef lemongrass.
Rice vermicelli with BBQ pork and crispy spring roll.
Rice vermicelli with char-broiled chicken and crispy spring roll.
Rice vermicelli with grilled beef lemongrass.
Chef specialty.
Menu for Far East Cuisine provided by Allmenus.com
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