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Fried spring roll with pork or vegetables.
Steamed soybeans.
6 pieces. Deep-fried cheese and kani-filled wontons.
6 pieces. Steamed shrimp dumpling.
6 pieces. Pan-seared dumpling. Pork or vegetable.
Deep-fried tofu with tempura sauce.
Fried calamari strips with sweet chili sauce.
Thinly sliced sirloin steak lightly seared with ponzu sauce.
6 pieces. Scallion wrapped in thinly sliced beef with teriyaki sauce.
Deep-fried soft shell crab. Served with katsu sauce.
2 pieces shrimp and 4 pieces vegetable tempura.
Octopus marinated in a vinegar sauce.
Chopped tuna with scallion and chef's special sauce topped with tobiko.
Chopped salmon with scallion and chef's special sauce topped with tobiko.
Diced tuna, scallions, and cucumber served on a baked tortilla.
Chef's choice 5 pieces of sushi.
Thin-sliced seared tuna with ponzu sauce.
Chef's choice 9 pieces of assorted sashimi.
Spicy tuna and cream cheese flash fried topped with spicy mayo, eel sauce, and sriracha.
Sliced yellowtail with ponzu sauce, jalapenos, and tobiko on top.
Tuna wrapped in seaweed deep fried and served with a creamy wasabi sauce.
Chopped tuna, seaweed salad, cucumber, tempura crunch, and tobiko with chef's special sauce.
Tofu, seaweed and scallion.
Sliced mushrooms, scallions, and fried onions.
Shrimp, scallops, fish, and vegetables.
Calamari strips are marinated in a sesame sauce.
Algae salad.
Mixed green, boiled shrimp, Kani, avocado, masago, and egg.
Fresh steamed baby octopus marinated in house sauce.
Assorted raw fish with chef's dressing.
Iceberg and romaine lettuce with sliced avocado.
Shrimp tempura, cucumber inside, spicy tuna crunch, and spicy sauce outside. Raw.
Salmon tempura and avocado inside, outside with spicy kani on top.
Lobster tempura, avocado, lettuce and mayonnaise inside, scallion, and tobiko outside with eel sauce.
Spicy tuna yellowtail and crunch inside with fresh tuna on top. Raw.
Shrimp tempura inside with eel and avocado on top with eel sauce.
Kani, avocado, cucumber inside, salmon, and avocado on top. Raw.
Spicy tuna, shrimp tempura, seaweed salad, avocado, and masago wrapped in soybean paper. Raw.
Salmon, avocado, crabmeat, cream cheese, masago, deep-fried with special sauce.
Tuna and avocado inside, outside with crunch spicy tuna on top. Raw.
Spicy kani, avocado, and crunch inside, outside with eel on top with eel sauce.
Shrimp tempura, cream cheese, avocado inside, tuna, crunch on top with eel sauce. Raw.
Salmon, avocado, Kani, spicy mayonnaise inside, outside with yellowtail, tuna, scallion, and masago. Raw.
Shrimp tempura, cream cheese inside, baked spicy Kani, crunch, on top.
Kani, cucumber, and masago inside, avocado, and assorted raw fish on top. Raw.
Inside toro cucumber, avocado and white tuna out side.
Soft shell crab, shrimp tempura, cucumber, avocado and fried sweet potato on top with eel sauce.
Spicy white tuna and cucumber inside with kani bsala, black tobiko outside.
Spicy tuna and cucumber inside, eel crunch and spicy wasabi tobiko outside.
Spicy tuna, avocado, cream cheese, inside yellow tail and jalapeno with jalapeno sauce.
Snow crab tempura, cream cheese inside seared salmon on top with special sauce.
King crab, cucumber, avocado inside fresh salmon on top.
Tuna, seaweed salad, cucumber crunch tobiko and spicy mayo.
King lobster tempura, spicy kani avocado and seaweed wrapped in soybean paper.
Spicy tuna, kani, seaweed salad, avocado, three kinds of tobiko wrapped in soybean paper.
Spicy tuna tempura, cucumber, spicy mayo inside, eel and steam shrimp on top, with eel sauce and spicy mayo, seaweed powder on top. Served with soup or salad.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Tofu and vegetables.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Shrimp, scallop, and lobster tail.
Cooked on a hibachi grill.
Shrimp, scallop, and lobster tail.
for 2 persons. Chicken, filet mignon, shrimp, scallop, and lobster tail.
Served with soup, salad, vegetables, fried rice and noodles.
Shrimp, scallop and lobster tail. Served with soup, salad, vegetables, fried rice and noodles.
Served with soup, salad, vegetables, fried rice and noodles.
Served with soup, salad, vegetables, fried rice and noodles.
Served with soup, salad, vegetables, fried rice and noodles.
Served with soup, salad, vegetables, fried rice and noodles.
Served with soup, salad, vegetables, fried rice and noodles.
Chicken, filet mignon, shrimp, scallop and lobster. Served with soup, salad, vegetables, fried rice and noodles.
Poultry.
Beef steak.
Shell fish.
Cooked and seasoned mollusk
Stir-fried.
Poultry.
Ray-finned fish.
Shell fish.
Cooked and seasoned mollusk
Beef steak.
Seaweed wrapped around rice and filling.
Seaweed wrapped around rice and filling.
Seaweed wrapped around rice and filling.
Seaweed wrapped around rice and filling.
Seaweed wrapped around rice and filling.
Kani, avocado and cucumber.
Seaweed wrapped around rice and filling.
Tempura fried sweet potato.
Seaweed wrapped around rice and filling.
Salmon, avocado, and cucumber.
Lettuce, shrimp, cucumber, and Japanese mayonnaise.
Smoked salmon, cream cheese, and avocado.
Choice of tuna, salmon or kani with tempura crunch.
Eel, avocado, and kani topped with seaweed flakes.
Tuna, yellowtail, Kani, and tempura crunch with eel sauce.
Softshell crab, lettuce, and avocado with eel sauce.
Eel, salmon, and kani inside, with spicy powder and eel sauce on top.
No rice roll. Choice of tuna, salmon, kani, yellowtail or eel, wrapped in cucumber with masago and avocado.
Spicy tuna, avocado, and cream cheese, coated in tempura batter and deep-fried with chef's special sauce and tobiko on top.
Spicy tuna and cucumber with eel, tempura crunch, and wasabi tobiko on top.
Tempura eel, cucumber, and seaweed salad inside, with spicy kani, black tobiko, spicy mayo, sriracha, and eel sauce on top.
Softshell crab, shrimp tempura, cucumber, seaweed salad, and avocado inside, with fried sweet potato and eel sauce on top.
Spicy tuna, avocado, and cream cheese inside, with yellowtail, jalapenos, tobiko, and creamy wasabi sauce on top.
Spicy tuna, avocado, Kani, seaweed salad, and assorted tobiko topped with eel sauce, spicy mayo, and tempura crunch.
3 pieces.
1 piece AAC roll, 1 piece avocado roll, and 1 piece asparagus roll.
1 piece California roll, 1 piece tuna roll, and 1 piece salmon roll.
1 piece spicy tuna roll, 1 piece spicy Kani roll, and 1 piece spicy salmon roll.
Chefs choice 10 pieces and 1 piece tuna roll.
Chef's choice 15 pieces sashimi and side of white rice.
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail, and 1 piece salmon avocado roll.
Sliced tuna and seaweed over white rice.
Chef's choice 15 pieces assorted raw fish over seasoned rice.
For 1 person. Chef's choice 5 pieces sushi, 10 pieces sashimi, and 1 piece California roll.
Chef's choice 16 pieces sashimi, 12 pieces sushi, 1 piece dragon roll, and 1 piece tuna roll.
Chef's choice 20 pieces sashimi, 16 pieces sushi, 1 piece rainbow roll, 1 piece shrimp tempura roll, and 1 piece kani naruto roll.
Tamago.
Kani.
Hokkigai.
Tai.
Saba.
Sake.
Ebi.
Ika.
Unagi.
Maguro.
Masago.
Hamachi.
Shiro maguro.
Tako.
Hotate.
Ikura.
Amaebi.
Hirame.
Battered and fried.
Deep-fried pork with tonkatsu sauce.
Deep fried chicken with tonkatsu sauce.
6 pieces of chicken.
6 pieces of shrimp.
3 pieces of shrimp, 3 pieces of vegetable.
Stir-fried noodles with chicken and vegetable.
Stir-fried noodles with chicken and vegetable.
Noodles in a broth 2 pieces shrimp tempura, 3 pieces vegetable tempura.
Noodles in a broth 2 pieces shrimp tempura, 3 pieces vegetable tempura.
A pot of udon soup and noodles served with 2 pieces shrimp tempura.
A pot of udon soup and noodles served with 2 pieces shrimp tempura.
Fish, scallop, clam, shrimp, and vegetables in a delicious broth.
Rich creamy cake.
Choice of chicken, shrimp, or salmon.
Beef-wrapped scallions with teriyaki sauce.
Lightly fried fresh cut white meat tossed in original general Tso's sauce.
Choice of protein and style.
Mix of fermented vegetables.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Beef-wrapped scallions with teriyaki sauce.
Marinated or glazed in a soy based sauce.
Stir-fried.
Stir-fried.
Stir-fried.
Stir-fried.
Beef, chicken, and shrimp.
Stir-fried.
Buy 1 special roll and get 1 regular roll for free.
Ramune
Served with mushroom soup, salad, fried rice and noodles.
Served with mushroom soup, salad, fried rice and noodles.
Served with mushroom soup, salad, fried rice and noodles.
Served with mushroom soup, salad, fried rice and noodles.
Raw. Chunks of tuna with avocado and wakame. Fresh sashimi over a blend of spring mix and iceberg lettuce, cucumbers and avocado sprinkled with masago and your choice of sauce.
Raw. Chunks of salmon topped with avocado and wakame. Fresh sashimi over a blend of spring mix and iceberg lettuce, cucumbers and avocado sprinkled with masago and your choice of sauce.
Raw. Slices of seared tuna, avocado, wakame and spicy sauce. Fresh sashimi over a blend of spring mix and iceberg lettuce, cucumbers and avocado sprinkled with masago and your choice of sauce.
Raw. Spicy conch with cucumber and wakame. Fresh sashimi over a blend of spring mix and iceberg lettuce, cucumbers and avocado sprinkled with masago and your choice of sauce.
Served over a blend of spring mix and iceberg lettuce, cucumbers and avocado sprinkled with masago and your choice of sauce.
Served over a blend of spring mix and iceberg lettuce, cucumbers and avocado sprinkled with masago and your choice of sauce.
Steamed shrimp, egg, crab meat, avocado and masago. Served over a blend of spring mix and iceberg lettuce, cucumbers and avocado sprinkled with masago and your choice of sauce.
Bentos are served with shrimp shumai, California roll and rice rice. Noodle bowls are served with your favorite dish over seasoned noodle. Spicy.
Bentos are served with shrimp shumai, California roll and rice rice. Noodle bowls are served with your favorite dish over seasoned noodle. Spicy.
Bentos are served with shrimp shumai, California roll and rice rice. Noodle bowls are served with your favorite dish over seasoned noodle. Spicy.
Bentos are served with shrimp shumai, California roll and rice rice. Noodle bowls are served with your favorite dish over seasoned noodle.
Bentos are served with shrimp shumai, California roll and rice rice. Noodle bowls are served with your favorite dish over seasoned noodle.
Bentos are served with shrimp shumai, California roll and rice rice. Noodle bowls are served with your favorite dish over seasoned noodle.
Bentos are served with shrimp shumai, California roll and rice rice. Noodle bowls are served with your favorite dish over seasoned noodle.
Bentos are served with shrimp shumai, California roll and rice rice. Noodle bowls are served with your favorite dish over seasoned noodle.
Bentos are served with shrimp shumai, California roll and rice rice. Noodle bowls are served with your favorite dish over seasoned noodle.
Bentos are served with shrimp shumai, California roll and rice rice. Noodle bowls are served with your favorite dish over seasoned noodle.
Served with mini udon.
Served with mini udon.
Served with mini udon.
Served with mini udon.
Served with mini udon.
Served with mini udon.
Served with vegetable and fried rice.
Served with vegetable and fried rice.
Served with vegetable and fried rice.
Served with vegetable and fried rice.
Served with vegetable and fried rice.
Raw. Served with your choice of Chef's choice four pieces of sushi, one California roll, soup and salad.
Raw. Served with your choice of Chef's choice 10 pieces of sashimi with steamed rice, soup and salad.
Stir-fried noodle with chicken and vegetable.
Stir-fried noodle with chicken and vegetable.
1 pot cooking udon soup and 2 tempura shrimp.
1 pot cooking udon soup and 2 tempura shrimp.
2 shrimp, 3 vegetable tempura.
2 shrimp, 3 vegetable tempura.
Fish, scallop, clam, shrimp and vegetable in a delicious broth.
Beef, chicken, shrimp.